Close Prep Time:30 minsAdditional Time:15 minsTotal Time:45 minsServings:48Yield:48 servingsJump to Nutrition Facts Prep Time:30 minsAdditional Time:15 minsTotal Time:45 minsServings:48Yield:48 servings Prep Time:30 mins Prep Time: 30 mins Additional Time:15 mins Additional Time: 15 mins Total Time:45 mins Total Time: 45 mins Servings:48 Servings: 48 Yield:48 servings Yield: 48 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(12 ounce) bagsemisweet chocolate pieces (2 cups)12ouncesvanilla-flavor candy coating (almond bark), chopped¼cupcreamy peanut butter3cupspuffed corn cereal1cuplightly salted, dry-roasted peanuts...

Active Time:20 minsTotal Time:20 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:6 Servings: 6 Jump to Nutrition Facts Jump to recipe Tips from the EatingWell Test Kitchen These are the key tips we learned while developing and testing this recipe in our Test Kitchen to make sure it works, tastes great and is good for you too!...

Close Cook Time:25 minsTotal Time:25 minsServings:4Yield:4 servingsJump to Nutrition Facts Cook Time:25 minsTotal Time:25 minsServings:4Yield:4 servings Cook Time:25 mins Cook Time: 25 mins Total Time:25 mins Total Time: Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsDressing¼cupnonfat plain Greek yogurt¼cuplow-fat mayonnaise1tablespoonwhole-grain mustard1teaspoonlemon juice1teaspoonchopped fresh dill or 1/4 teaspoon dried¼teaspoonkosher saltGround pepper to tasteSalad2 5-ounce cans chunk light tuna packed in olive oil, drained (see Tip)1small carrot, diced small2 stalks celery, diced small¼cupcoarsely chopped celery leaves or parsley¼cupshredded radishes¼cupdiced yellow bell pepper2tablespoonsminced red onion1scallion, thinly sliced8large Bibb lettuce leaves...

Close Prep Time:10 minsTotal Time:10 minsServings:1Yield:about 3 1/4 cupsJump to Nutrition Facts Prep Time:10 minsTotal Time:10 minsServings:1Yield:about 3 1/4 cups Prep Time:10 mins Prep Time: 10 mins Total Time:10 mins Total Time: Servings:1 Servings: 1 Yield:about 3 1/4 cups Yield: about 3 1/4 cups Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients2cupsVeggie Crunch Salad½cuprinsed canned low-sodium black beans½cupdiced red bell pepper2tablespoonsfresh cilantro leaves2tablespoonsroasted, salted pumpkin seeds2tablespoonsCilantro-Lime Vinaigrette Cook Mode(Keep screen awake)...

Close Photo: Diana Chistruga Active Time:5 minsAdditional Time:30 minsTotal Time:35 minsServings:4Yield:4 servingsJump to Nutrition Facts Active Time:5 minsAdditional Time:30 minsTotal Time:35 minsServings:4Yield:4 servings Active Time:5 mins Active Time: 5 mins Additional Time:30 mins Additional Time: 30 mins Total Time:35 mins Total Time: 35 mins Servings:4 Servings: 4 Yield:4 servings Yield: 4 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients1(15 ounce) canno-salt-added chickpeas, rinsedNonstick cooking spray¼teaspoonsea salt Cook Mode(Keep screen awake)...

Close Active Time:20 minsTotal Time:20 minsServings:6Yield:6 servingsJump to Nutrition Facts Active Time:20 minsTotal Time:20 minsServings:6Yield:6 servings Active Time:20 mins Active Time: 20 mins Total Time:20 mins Total Time: Servings:6 Servings: 6 Yield:6 servings Yield: 6 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsDressing1smallavocado2tablespoonsumeboshi vinegar (see Tip)2tablespoonslemon juice2tablespoonsolive oil2teaspoonschopped fresh dill1teaspoonsnipped fresh chives1teaspoonpure maple syrup¼teaspoongarlic powder¼teaspoonground pepper½cupwater, plus more as neededSalad½poundasparagus, trimmed and cut into 1/2-inch pieces1(15 ounce) canchickpeas, rinsed3cupsshredded red cabbage½pintcherry tomatoes, halved1 ½cupsfresh corn kernels (about 2 ears)5radishes, thinly sliced2romaine hearts, cut into 1-inch pieces1avocado, chopped...

Close Prep Time:15 minsTotal Time:15 minsServings:2Yield:2 servingsJump to Nutrition Facts Prep Time:15 minsTotal Time:15 minsServings:2Yield:2 servings Prep Time:15 mins Prep Time: 15 mins Total Time:15 mins Total Time: Servings:2 Servings: 2 Yield:2 servings Yield: 2 servings Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients½of a medium avocado, seeded and peeled1teaspoonlime juice28-inch light flatbread spinach wraps, such as Flatout brand, or whole wheat low-carb flour tortillas1small cucumber, cut into thin bite-size strips1mediumcarrot, cut into thin bite-size strips½of a small red sweet pepper, stemmed, seeded and cut into thin bite-size strips2tablespoonscrumbled feta cheese...

Active Time:20 minsTotal Time:1 hrServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:1 hrServings:6 Active Time:20 mins Active Time: 20 mins Total Time:1 hr Total Time: 1 hr Servings:6 Servings: 6 Jump to Nutrition Facts Jump to recipeIf you tend to avoid making quiche because it’s too fussy with the crust, thisCrustless Broccoli-Cheddar Quicheis your solution. Protein-rich eggs gain a custardy texture from the milk and tangy sour cream while still getting a slightly crisp edge....

Close Photo:Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell Photographer: Fred Hardy, Food Stylist: Jennifer Wendorf, Prop Stylist: Lydia Purcell Active Time:10 minsTotal Time:50 minsServings:4Jump to Nutrition Facts Active Time:10 minsTotal Time:50 minsServings:4 Active Time:10 mins Active Time: 10 mins Total Time:50 mins Total Time: 50 mins Servings:4 Servings: 4 Jump to Nutrition Facts Cook Mode(Keep screen awake)Ingredients8largeeggs1/2cupwhole milk1/4teaspoonsalt1/4teaspoonground pepper1/4teaspoononion powder4ouncessmall fresh mozzarella cheese balls(1cup)1cupcherry tomatoes1tablespoonrefrigeratedbasil pesto1tablespoonbalsamic glaze...

ClosePhoto:Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph WanekActive Time:25 minsTotal Time:1 hr 10 minsServings:6Photographer: Brie Goldman, Food Stylist: Annie Probst, Prop Stylist: Joseph WanekCook Mode(Keep screen awake)Ingredients1(5½-ounce)salmon fillet2teaspoonsextra-virgin olive oilplus 1 tablespoon, divided½cupsliced leek, white and light green parts only2cupsslicedbutton mushrooms1cupfrozen chopped spinach½teaspoonsalt, divided5largeeggs1cupwhole milk1tablespoonchopped fresh dillLemon zestfor garnish (optional)DirectionsPreheat oven to 375°F. Coat a pie pan with cooking spray. Line a rimmed baking sheet with parchment paper....

Close Photo: Photography / Caitlin Bensel, Styling / Emily Nabors Hall / ulia Bayless Active Time:20 minsTotal Time:1 hr 15 minsServings:6Jump to Nutrition Facts Active Time:20 minsTotal Time:1 hr 15 minsServings:6 Active Time:20 mins Active Time: 20 mins Total Time:1 hr 15 mins Total Time: 1 hr 15 mins Servings:6 Servings: 6 Jump to Nutrition Facts Cook Mode(Keep screen awake) Ingredients 1tablespoonextra-virgin olive oil ½cupchopped yellow onion 1poundfresh asparagus, trimmed and cut into 1-inch pieces...

Active Time:15 minsTotal Time:55 minsServings:6Jump to Nutrition Facts Active Time:15 minsTotal Time:55 minsServings:6 Active Time:15 mins Active Time: 15 mins Total Time:55 mins Total Time: 55 mins Servings:6 Servings: 6 Jump to Nutrition Facts Jump to recipe Make thisCrustless Spinach & Goat Cheese Quichethe next time you have company over for brunch. The quiche is studded with creamy, tangy goat cheese and a mix of sautéed spinach and leeks for a deliciously savory bite....

Close Photo: Jennifer Causey Active Time:10 minsTotal Time:1 hr 10 minsServings:8Yield:1 loaf (8 slices)Jump to Nutrition Facts Active Time:10 minsTotal Time:1 hr 10 minsServings:8Yield:1 loaf (8 slices) Active Time:10 mins Active Time: 10 mins Total Time:1 hr 10 mins Total Time: 1 hr 10 mins Servings:8 Servings: 8 Yield:1 loaf (8 slices) Yield: 1 loaf (8 slices) Jump to Nutrition Facts Cook Mode(Keep screen awake)IngredientsAll-purpose flour for dusting1 ¼poundsNo-Knead Refrigerator Bread Dough...

Close Photo:Courtesy of Brand Courtesy of Brand When I was little, I would raid the pantry often for my mother’s collection of Crystal Light. I remember the tiny packets were my favorite way to flavor a glass of water. Well, years have passed, and I haven’t touched a box of Crystal Light in ages. But the brand has nowlaunched new productsthat might make me feel like I’m sifting through Mom’s assortment again....

Close Photo: Getty Images You’re probably familiar with sour cream, which makes frequent appearances as a garnish for your favorite soups and savory dishes. But have you tried créme fraîche? Think of it as the French cousin to sour cream. Here’s the rundown on the differences between sour cream and créme fraîche, plus expert insight on how they’re both made and what to use them for. 5 Reasons Cheese Is Actually Good for Your Health...