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Photo:Photographer: Rachel Marek, Food Stylist: Holly Dreesman

Overhead view of an orange plate of Grilled Honey-Mustard Chicken with Zucchini-Corn Relish recipe and a bowl of the relish

Photographer: Rachel Marek, Food Stylist: Holly Dreesman

Active Time:20 minsTotal Time:20 minsServings:4Jump to Nutrition Facts

Active Time:20 minsTotal Time:20 minsServings:4

Active Time:20 mins

Active Time:

20 mins

Total Time:20 mins

Total Time:

Servings:4

Servings:

4

Jump to Nutrition Facts

Overhead view of ingredients in various bowls for Grilled Honey-Mustard Chicken with Zucchini-Corn Relish recipe

Cook Mode(Keep screen awake)Ingredients2tablespoonscider vinegar1 ½teaspoonsgranulated sugar½teaspooncelery seed⅛teaspoonground turmeric½teaspoonsalt, divided1cupdiced zucchini1cupcorn kernels (from 1 ear)¼cupfinely diced onion1tablespoonhoney1tablespoonwhole-grain mustard1tablespoonavocado oil¼teaspoonground pepper4large boneless, skinless chicken thighs (about 1 1/4 pounds), trimmed

Cook Mode(Keep screen awake)

Ingredients

2tablespoonscider vinegar

1 ½teaspoonsgranulated sugar

½teaspooncelery seed

⅛teaspoonground turmeric

½teaspoonsalt, divided

1cupdiced zucchini

1cupcorn kernels (from 1 ear)

¼cupfinely diced onion

1tablespoonhoney

1tablespoonwhole-grain mustard

1tablespoonavocado oil

¼teaspoonground pepper

4large boneless, skinless chicken thighs (about 1 1/4 pounds), trimmed

DirectionsPreheat grill to medium-high.Whisk vinegar, sugar, celery seed, turmeric and 1/4 teaspoon salt together in a medium bowl. Stir in zucchini, corn and onion, Set aside, stirring occasionally.Photographer: Rachel Marek, Food Stylist: Holly DreesmanCombine honey, mustard and oil in a small bowl. Sprinkle chicken with the remaining 1/4 teaspoon salt and pepper, then brush with half the honey-mustard mixture.Photographer: Rachel Marek, Food Stylist: Holly DreesmanGrill the chicken, brushing with the remaining honey-mustard mixture, until an instant-read thermometer inserted into the thickest part registers 165°F, 3 to 5 minutes per side. Serve the chicken with the zucchini relish.Photographer: Rachel Marek, Food Stylist: Holly DreesmanOriginally appeared: EatingWell.com, July 2023

Directions

Preheat grill to medium-high.Whisk vinegar, sugar, celery seed, turmeric and 1/4 teaspoon salt together in a medium bowl. Stir in zucchini, corn and onion, Set aside, stirring occasionally.Photographer: Rachel Marek, Food Stylist: Holly DreesmanCombine honey, mustard and oil in a small bowl. Sprinkle chicken with the remaining 1/4 teaspoon salt and pepper, then brush with half the honey-mustard mixture.Photographer: Rachel Marek, Food Stylist: Holly DreesmanGrill the chicken, brushing with the remaining honey-mustard mixture, until an instant-read thermometer inserted into the thickest part registers 165°F, 3 to 5 minutes per side. Serve the chicken with the zucchini relish.Photographer: Rachel Marek, Food Stylist: Holly Dreesman

Preheat grill to medium-high.

Whisk vinegar, sugar, celery seed, turmeric and 1/4 teaspoon salt together in a medium bowl. Stir in zucchini, corn and onion, Set aside, stirring occasionally.

Overhead view of a bowl of zucchini, corn and onion mixture from Grilled Honey-Mustard Chicken with Zucchini-Corn Relish recipe

Combine honey, mustard and oil in a small bowl. Sprinkle chicken with the remaining 1/4 teaspoon salt and pepper, then brush with half the honey-mustard mixture.

Overhead view of a bowl of honey mustard and oil mixed from Grilled Honey-Mustard Chicken with Zucchini-Corn Relish recipe

Grill the chicken, brushing with the remaining honey-mustard mixture, until an instant-read thermometer inserted into the thickest part registers 165°F, 3 to 5 minutes per side. Serve the chicken with the zucchini relish.

Overhead view of chicken pieces on a grill being brushed with honey mustard mixture from Grilled Honey-Mustard Chicken with Zucchini-Corn Relish recipe

Originally appeared: EatingWell.com, July 2023

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Nutrition Facts(per serving)279Calories13gFat15gCarbs26gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.