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Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 servingJump to Nutrition Facts
Prep Time:10 minsTotal Time:10 minsServings:1Yield:1 serving
Prep Time:10 mins
Prep Time:
10 mins
Total Time:10 mins
Total Time:
Servings:1
Servings:
1
Yield:1 serving
Yield:
1 serving
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2cupsmixed salad greens½cupsliced cucumber2tablespoonsgrated carrot1 ½teaspoonsextra-virgin olive oil1 ½teaspoonsbalsamic vinegarPinch of saltPinch of ground pepper1 6 1/2-inch whole-wheat pita bread, toasted¼cuphummus
Cook Mode(Keep screen awake)
Ingredients
2cupsmixed salad greens
½cupsliced cucumber
2tablespoonsgrated carrot
1 ½teaspoonsextra-virgin olive oil
1 ½teaspoonsbalsamic vinegar
Pinch of salt
Pinch of ground pepper
1 6 1/2-inch whole-wheat pita bread, toasted
¼cuphummus
DirectionsArrange greens, cucumber and carrot on a large plate. Drizzle with oil and vinegar. Sprinkle with salt and pepper. Serve with pita and hummus.Originally appeared: EatingWell.com, August 2017
Directions
Arrange greens, cucumber and carrot on a large plate. Drizzle with oil and vinegar. Sprinkle with salt and pepper. Serve with pita and hummus.
Originally appeared: EatingWell.com, August 2017
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Nutrition Facts(per serving)374Calories15gFat53gCarbs14gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
