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Prep Time:25 minsAdditional Time:45 minsTotal Time:1 hr 10 minsServings:10Yield:10 servingsJump to Nutrition Facts
Prep Time:25 minsAdditional Time:45 minsTotal Time:1 hr 10 minsServings:10Yield:10 servings
Prep Time:25 mins
Prep Time:
25 mins
Additional Time:45 mins
Additional Time:
45 mins
Total Time:1 hr 10 mins
Total Time:
1 hr 10 mins
Servings:10
Servings:
10
Yield:10 servings
Yield:
10 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)IngredientsBiscuits2cupsgluten-free all-purpose flour2tablespoonssugar4teaspoonsbaking powder¼teaspoonbaking soda¼teaspoonsalt3tablespoonscold unsalted butter, cubed½cupbuttermilk1largeegg2tablespoonscanola oil2teaspoonslemon juicePeach Filling6tablespoonssugar2tablespoonscornstarch1teaspoonground cinnamon½teaspoonground ginger¼teaspoonsalt8cupssliced peeled fresh peaches (4 to 4 1/2 pounds)1tablespoonfresh lemon juice
Cook Mode(Keep screen awake)
Ingredients
Biscuits
2cupsgluten-free all-purpose flour
2tablespoonssugar
4teaspoonsbaking powder
¼teaspoonbaking soda
¼teaspoonsalt
3tablespoonscold unsalted butter, cubed
½cupbuttermilk
1largeegg
2tablespoonscanola oil
2teaspoonslemon juice
Peach Filling
6tablespoonssugar
2tablespoonscornstarch
1teaspoonground cinnamon
½teaspoonground ginger
8cupssliced peeled fresh peaches (4 to 4 1/2 pounds)
1tablespoonfresh lemon juice
Directions
Meanwhile, prepare peach filling: Whisk sugar, cornstarch, cinnamon, ginger and salt in a small bowl. Toss peaches with lemon juice in a large bowl; add the sugar mixture to the peaches and stir well to combine. Spoon the mixture into the prepared baking dish; place the dish on the prepared baking sheet. Bake until bubbly throughout, about 15 minutes.
Remove the cobbler from oven and top the filling with 10 mounds of biscuit dough (about 1/4 cup per mound). Bake until the biscuits are golden brown, 20 to 25 minutes. Cool on a wire rack for 10 minutes; serve warm.
Originally appeared: EatingWell.com, April 2020
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Nutrition Facts(per serving)243Calories7gFat43gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
