Sometimes we’re in the mood for chicken Parmesan, but whether it’s because of the amount of effort or due to the heaviness of the meal, we end up skipping the idea on weeknights. Luckily, Giada De Laurentiis just gave a tasty alternative with a healthier and quicker recipe.Over onGiadzy’s Instagram page, De Laurentiis whipped up a delicious, healthy and easy version of the dinner dish we know and love. With simple ingredients and the same comforting, cheesy taste, here’s how to make this lighter take on chicken Parm.Stanley Tucci Just Shared a Quick Bolognese That’s Perfect for WeeknightsFirst, after seasoning four chicken breasts with a three-ingredient marinade—olive oil, Sicilian oregano and Tuscan salt—De Laurentiis adds the chicken to a hot pan. She turns the meat with cooking tongs until each piece of chicken is golden brown on both sides.Then, she adds marinara sauce and shredded mozzarella cheese and Parmigiano Reggiano to the top of each chicken breast while they’re still on the heat. After her toppings are set, she transfers the pan from the stove to the oven and broils the chicken for a couple of minutes until the cheese is melty brown and the chicken is fully cooked. That’s it!Laurentiis: Sonja Flemming/CBS via Getty Images. Recipe photo: EatingWell.“This was so easy, look how easy that was!” she exclaimed at the end of the video.She’s right: it’s an incredibly easy version of a comfort meal that usually takes hours. De Laurentiis' dish reminds us of ourown take on the recipe. We recommend serving the chicken with pasta for a complete meal. It also makes for great leftovers; reheat and add the cheesy chicken to a hoagie roll for the perfect bite!For an even quicker option, we especially love our breadedSkillet Chicken Parmesanthat’s packed with flavor and only takes 35 minutes to prepare.Up next:14 Skillet Dinners for Two You’ll Want to Make ASAPWas this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Sometimes we’re in the mood for chicken Parmesan, but whether it’s because of the amount of effort or due to the heaviness of the meal, we end up skipping the idea on weeknights. Luckily, Giada De Laurentiis just gave a tasty alternative with a healthier and quicker recipe.Over onGiadzy’s Instagram page, De Laurentiis whipped up a delicious, healthy and easy version of the dinner dish we know and love. With simple ingredients and the same comforting, cheesy taste, here’s how to make this lighter take on chicken Parm.Stanley Tucci Just Shared a Quick Bolognese That’s Perfect for WeeknightsFirst, after seasoning four chicken breasts with a three-ingredient marinade—olive oil, Sicilian oregano and Tuscan salt—De Laurentiis adds the chicken to a hot pan. She turns the meat with cooking tongs until each piece of chicken is golden brown on both sides.Then, she adds marinara sauce and shredded mozzarella cheese and Parmigiano Reggiano to the top of each chicken breast while they’re still on the heat. After her toppings are set, she transfers the pan from the stove to the oven and broils the chicken for a couple of minutes until the cheese is melty brown and the chicken is fully cooked. That’s it!Laurentiis: Sonja Flemming/CBS via Getty Images. Recipe photo: EatingWell.“This was so easy, look how easy that was!” she exclaimed at the end of the video.She’s right: it’s an incredibly easy version of a comfort meal that usually takes hours. De Laurentiis' dish reminds us of ourown take on the recipe. We recommend serving the chicken with pasta for a complete meal. It also makes for great leftovers; reheat and add the cheesy chicken to a hoagie roll for the perfect bite!For an even quicker option, we especially love our breadedSkillet Chicken Parmesanthat’s packed with flavor and only takes 35 minutes to prepare.Up next:14 Skillet Dinners for Two You’ll Want to Make ASAP
Sometimes we’re in the mood for chicken Parmesan, but whether it’s because of the amount of effort or due to the heaviness of the meal, we end up skipping the idea on weeknights. Luckily, Giada De Laurentiis just gave a tasty alternative with a healthier and quicker recipe.
Over onGiadzy’s Instagram page, De Laurentiis whipped up a delicious, healthy and easy version of the dinner dish we know and love. With simple ingredients and the same comforting, cheesy taste, here’s how to make this lighter take on chicken Parm.
Stanley Tucci Just Shared a Quick Bolognese That’s Perfect for Weeknights
First, after seasoning four chicken breasts with a three-ingredient marinade—olive oil, Sicilian oregano and Tuscan salt—De Laurentiis adds the chicken to a hot pan. She turns the meat with cooking tongs until each piece of chicken is golden brown on both sides.
Then, she adds marinara sauce and shredded mozzarella cheese and Parmigiano Reggiano to the top of each chicken breast while they’re still on the heat. After her toppings are set, she transfers the pan from the stove to the oven and broils the chicken for a couple of minutes until the cheese is melty brown and the chicken is fully cooked. That’s it!
Laurentiis: Sonja Flemming/CBS via Getty Images. Recipe photo: EatingWell.
“This was so easy, look how easy that was!” she exclaimed at the end of the video.
She’s right: it’s an incredibly easy version of a comfort meal that usually takes hours. De Laurentiis' dish reminds us of ourown take on the recipe. We recommend serving the chicken with pasta for a complete meal. It also makes for great leftovers; reheat and add the cheesy chicken to a hoagie roll for the perfect bite!
For an even quicker option, we especially love our breadedSkillet Chicken Parmesanthat’s packed with flavor and only takes 35 minutes to prepare.
Up next:14 Skillet Dinners for Two You’ll Want to Make ASAP
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