Prep Time:15 minsAdditional Time:45 minsTotal Time:1 hrServings:6Yield:6 servingsJump to Nutrition Facts

Prep Time:15 minsAdditional Time:45 minsTotal Time:1 hrServings:6Yield:6 servings

Prep Time:15 mins

Prep Time:

15 mins

Additional Time:45 mins

Additional Time:

45 mins

Total Time:1 hr

Total Time:

1 hr

Servings:6

Servings:

6

Yield:6 servings

Yield:

6 servings

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients2poundsYukon Gold potatoes, cut into 1-inch-thick slices2tablespoonsbutter, melted2tablespoonsextra-virgin olive oil1tablespoonchopped fresh thyme¾teaspoonsalt½teaspoonground pepper3largecloves garlic, grated1cuplow-sodium vegetable broth or chicken broth¼cupgrated Parmesan cheese

Cook Mode(Keep screen awake)

Ingredients

2poundsYukon Gold potatoes, cut into 1-inch-thick slices

2tablespoonsbutter, melted

2tablespoonsextra-virgin olive oil

1tablespoonchopped fresh thyme

¾teaspoonsalt

½teaspoonground pepper

3largecloves garlic, grated

1cuplow-sodium vegetable broth or chicken broth

¼cupgrated Parmesan cheese

Directions

Position rack in upper third of oven; preheat to 500 degrees F.

Whisk garlic into broth; carefully add the broth mixture to the pan. Sprinkle the tops of the potatoes with Parmesan. Continue roasting until most of the broth has been absorbed and the potatoes are very tender, about 15 minutes more. Serve hot.

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Originally appeared: EatingWell.com, May 2020

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Nutrition Facts(per serving)217Calories10gFat29gCarbs5gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.