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https://www.eatingwell.com/recipe/247808/french-dressing/attachment/7837367/.

Cook Time:10 minsTotal Time:10 minsServings:16Yield:1 cupJump to Nutrition Facts
Cook Time:10 minsTotal Time:10 minsServings:16Yield:1 cup
Cook Time:10 mins
Cook Time:
10 mins
Total Time:10 mins
Total Time:
Servings:16
Servings:
16
Yield:1 cup
Yield:
1 cup
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients¾cuptomato juice2tablespoonsextra-virgin olive oil1tablespooncider or wine vinegar1teaspoonDijon mustard1teaspoonsugar1clovegarlic, peeled and crushed1 1/2 teaspoon chopped fresh thyme or 1/2 teaspoon dried½teaspoonsalt¼teaspoonfreshly ground pepper
Cook Mode(Keep screen awake)
Ingredients
¾cuptomato juice
2tablespoonsextra-virgin olive oil
1tablespooncider or wine vinegar
1teaspoonDijon mustard
1teaspoonsugar
1clovegarlic, peeled and crushed
1 1/2 teaspoon chopped fresh thyme or 1/2 teaspoon dried
½teaspoonsalt
¼teaspoonfreshly ground pepper
DirectionsCombine tomato juice, oil, vinegar, mustard, sugar, garlic, thyme, salt and pepper in a blender or food processor and process until smooth.TipsMake Ahead Tip: Cover and refrigerate for up to 4 days.
Directions
Combine tomato juice, oil, vinegar, mustard, sugar, garlic, thyme, salt and pepper in a blender or food processor and process until smooth.TipsMake Ahead Tip: Cover and refrigerate for up to 4 days.
Combine tomato juice, oil, vinegar, mustard, sugar, garlic, thyme, salt and pepper in a blender or food processor and process until smooth.
Tips
Make Ahead Tip: Cover and refrigerate for up to 4 days.
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Nutrition Facts(per serving)20Calories2gFat1gCarbs0gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.