In This ArticleView AllIn This Article1. Whole-Wheat Pasta2. Lentils3. Artichokes4. Raspberries5. Chia Seeds6. Almonds
In This ArticleView All
View All
In This Article
Whole-Wheat Pasta
Lentils
Artichokes
Raspberries
Chia Seeds
Almonds
For many, it’s a fact of life that gaining weight is easy, but losing weight is hard. But here’s another fact: Eating high-fiber foods helps you feel full longer, so you eat less and potentially lose weight. In a 2023 study published in theFrontiers in Nutrition,researchers found a strong association between increased fiber intake and weight loss, as well as a greater sense of self-efficacy.
7-Day High-Fiber Meal Plan: 1,200 Calories
According to the2020-2025 Dietary Guidelines for Americans, over 90% of women and 97% of men don’t eat enough fiber. If you’re among the majority lacking fiber and trying to ramp up your fiber intake, take it slow so your body has time to adjust. And be sure to drink plenty of water to help prevent all that fiber from backing you up.
Here are six high-fiber foods plus some easy ways to use them to help you achieve your weight loss goals.
Pictured Recipe:Hearty Minestrone
With about 5 grams of fiber per 1-cup serving, per theUSDA, whole-wheat pasta helps you stay full and satisfied. Consuming whole-grainfiber has been linked toa lower risk of diabetes, heart disease and even some cancers.
Sneak it in:Whole-wheat pasta has a heartier flavor than regular. If you’re not ready to make a complete switch, try mixing whole-wheat pasta with white pasta and serve it with your favorite sauce.
More best bets:Oat bran, barley, quinoa.
Pictured Recipe:Roasted Root Veggies & Greens over Spiced Lentils
This versatile (and cheap!) little legume packs a punch with fiber (16 g per 1-cup serving, per theUSDA), plus protein, iron and other nutrients. Compared to many animal-based proteins, legumes, includinglentils, have fewer caloriesand fat and are packed with antioxidants and micronutrients.
Sneak them in:Try adding lentils to your favorite soups and stews (just be careful not to overcook them because you’ll end up with mush). They’re great in veggie burgers, too.
More best bets:Split peas, black beans, chickpeas.
Healthy Lentil Recipes
Supplements made from artichoke extract have gotten some weight-loss buzz. But beware: There’s no real evidence they work. Instead, skip the supplements and make friends with the real thing. Low in calories and high in fiber (10 g per 1-cup serving of cooked artichoke hearts, per theUSDA)—plus iron, vitamin C and other nutrients—artichokes are a great choice for healthy weight loss.
Sneak them in:Jazz up a spinach dipor your favorite spaghetti sauce with chopped cooked artichokes. Use frozen instead of canned to save on sodium.
More best bets:Broccoli, cabbage, avocados.
Pictured Recipe:Muesli with Raspberries
As if you needed another reason to love raspberries, here’s one more: One cup delivers 8 g of fiber, per theUSDA, which is more than any other berry. They also have a whopping 54% of your daily vitamin C.
More best bets:Blackberries, pears, mangoes.
Healthy Raspberry Recipes
Pictured Recipe:Cocoa-Chia Pudding with Raspberries
With 10 g of fiber per 1-ounce serving (about 2 tablespoons, per theUSDA),chia seeds are tiny but mighty. Just one serving delivers 40% of your total daily recommended fiber. They also pack protein, calcium, magnesium and other minerals—all for under 150 calories.
Sneak them in:Add chia seeds to pancakes, waffles or oatmeal to give your breakfast a healthy fiber boost.
More best bets:Flaxseed and sunflower seeds.
Pictured Recipe:Cranberry-Almond Granola Bars
Talk abouta nutrient powerhouse. One handful of almonds (about 23 almonds) has almost 4 g of fiber, per theUSDA, plus protein, calcium and iron. A 2021 review published inNutrientssuggests that consuming around 1/4 cup of almonds each day may decrease LDL (“unhealthy”) cholesterol and heart disease risk.
Sneak them in:Sprinkle slivered almonds over fresh fruit, yogurt or a green salad for extra crunch. Just be mindful of serving sizes. Like all nuts, almonds are high in calories.
More best bets:Pistachios, pecans, peanuts.
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