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fizzy rosemary cider mocktail

Active Time:10 minsTotal Time:45 minsServings:1Yield:1 servingJump to Nutrition Facts

Active Time:10 minsTotal Time:45 minsServings:1Yield:1 serving

Active Time:10 mins

Active Time:

10 mins

Total Time:45 mins

Total Time:

45 mins

Servings:1

Servings:

1

Yield:1 serving

Yield:

1 serving

Jump to Nutrition Facts

Cook Mode(Keep screen awake)IngredientsSugar-Free Rosemary Simple Syrup½cupwater½cupgranulated sugar substitute1sprigrosemaryMocktail4ouncesapple cider4ouncesclub soda or seltzer1 tablespoon sugar-free simple syrup1sprigfresh rosemary (Optional)

Cook Mode(Keep screen awake)

Ingredients

Sugar-Free Rosemary Simple Syrup

½cupwater

½cupgranulated sugar substitute

1sprigrosemary

Mocktail

4ouncesapple cider

4ouncesclub soda or seltzer

1 tablespoon sugar-free simple syrup

1sprigfresh rosemary (Optional)

DirectionsTo prepare simple syrup: Combine water, sugar substitute, and rosemary in a small saucepan. Cook, stirring, over medium heat until the sugar substitute is completely dissolved, about 1 minute. Remove from heat and let cool for 30 minutes. Remove and discard the rosemary sprig.To prepare mocktail: Combine cider, club soda (or seltzer) and simple syrup in a highball glass. (Reserve remaining simple syrup for another use.) Garnish with rosemary sprig, if desired.TipsMake Ahead Tip: Refrigerate simple syrup for up to 1 week.Originally appeared: Diabetic Living Magazine, Winter 2020

Directions

To prepare simple syrup: Combine water, sugar substitute, and rosemary in a small saucepan. Cook, stirring, over medium heat until the sugar substitute is completely dissolved, about 1 minute. Remove from heat and let cool for 30 minutes. Remove and discard the rosemary sprig.To prepare mocktail: Combine cider, club soda (or seltzer) and simple syrup in a highball glass. (Reserve remaining simple syrup for another use.) Garnish with rosemary sprig, if desired.TipsMake Ahead Tip: Refrigerate simple syrup for up to 1 week.

To prepare simple syrup: Combine water, sugar substitute, and rosemary in a small saucepan. Cook, stirring, over medium heat until the sugar substitute is completely dissolved, about 1 minute. Remove from heat and let cool for 30 minutes. Remove and discard the rosemary sprig.

To prepare mocktail: Combine cider, club soda (or seltzer) and simple syrup in a highball glass. (Reserve remaining simple syrup for another use.) Garnish with rosemary sprig, if desired.

Tips

Make Ahead Tip: Refrigerate simple syrup for up to 1 week.

Originally appeared: Diabetic Living Magazine, Winter 2020

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Nutrition Facts(per serving)64Calories16gCarbs

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.