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Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 toastJump to Nutrition Facts

Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 toast

Prep Time:5 mins

Prep Time:

5 mins

Total Time:5 mins

Total Time:

Servings:1

Servings:

1

Yield:1 toast

Yield:

1 toast

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients¼avocado1tablespooncelery½teaspoonlemon juice½teaspoonhot saucePinch of salt1chopped hard-boiled egg1slicewhole-wheat toast

Cook Mode(Keep screen awake)

Ingredients

¼avocado

1tablespooncelery

½teaspoonlemon juice

½teaspoonhot sauce

Pinch of salt

1chopped hard-boiled egg

1slicewhole-wheat toast

DirectionsMash avocado with celery, lemon juice, hot sauce and salt in a small bowl. Mix in hard-boiled egg. Spread on toast.Originally appeared: EatingWell Magazine, November/December 2018

Directions

Mash avocado with celery, lemon juice, hot sauce and salt in a small bowl. Mix in hard-boiled egg. Spread on toast.

Originally appeared: EatingWell Magazine, November/December 2018

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Nutrition Facts(per serving)230Calories14gFat17gCarbs11gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.