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Photo: Jacob Fox
Active Time:20 minsTotal Time:20 minsServings:4Jump to Nutrition Facts
Active Time:20 minsTotal Time:20 minsServings:4
Active Time:20 mins
Active Time:
20 mins
Total Time:20 mins
Total Time:
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients18-ounce packagecooked cilantro-lime rice3cupsChicken Tinga1(15 ounce) canpinto beans, rinsed2mediumbell peppers, sliced1avocado, slicedLime wedges for serving
Cook Mode(Keep screen awake)
Ingredients
18-ounce packagecooked cilantro-lime rice
3cupsChicken Tinga
1(15 ounce) canpinto beans, rinsed
2mediumbell peppers, sliced
1avocado, sliced
Lime wedges for serving
DirectionsHeat rice according to package directions. Heat chicken tinga and beans in separate pans or in the microwave until steaming.Meanwhile, cook bell peppers, stirring frequently, in a nonstick skillet over medium heat until tender, about 5 minutes. Layer the rice, chicken, beans and peppers in 4 bowls and top with avocado. Serve with lime wedges, if desired.Originally appeared: EatingWell Magazine, March 2022
Directions
Heat rice according to package directions. Heat chicken tinga and beans in separate pans or in the microwave until steaming.Meanwhile, cook bell peppers, stirring frequently, in a nonstick skillet over medium heat until tender, about 5 minutes. Layer the rice, chicken, beans and peppers in 4 bowls and top with avocado. Serve with lime wedges, if desired.
Heat rice according to package directions. Heat chicken tinga and beans in separate pans or in the microwave until steaming.
Meanwhile, cook bell peppers, stirring frequently, in a nonstick skillet over medium heat until tender, about 5 minutes. Layer the rice, chicken, beans and peppers in 4 bowls and top with avocado. Serve with lime wedges, if desired.
Originally appeared: EatingWell Magazine, March 2022
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Nutrition Facts(per serving)471Calories19gFat45gCarbs31gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
