CloseFluffy pancakes are a quick and easy morning indulgence you don’t have to live without. Our healthier homemade pancake recipes are made diabetes-friendly with fresh fruits and hearty grains, so you can help yourself to a small stack without worry.01of 14Strawberries and Cream PancakesView RecipeThese strawberry pancakes are a healthy alternative to traditional breakfast pancakes. With ingredients like chia seeds, oat flour and fresh strawberries, they offer nutritious benefits without sacrificing taste.02of 14Pumpkin-Ricotta PancakesThese fluffy pumpkin pancakes are topped with a honey, mint, and orange mixture.03of 14Apple Puffed Oven PancakeView RecipeApple pie spice is a blend of cinnamon, nutmeg, allspice, and cloves or ginger. If you don’t have any on hand, you can substitute cinnamon and a dash of cloves in the recipe.04of 14Quick Cornmeal Sausage PancakeThis entree for one is ready in just 10 minutes!05of 14Cranberry PancakesView RecipeStart your day off right with these easy pancakes, packed with cranberry’s sour spike. One of you can make the coffee and heat the maple syrup while the other makes the pancakes. It’s instant relationship bliss.06of 14Pear-Ginger PancakesThe combo of pear and ginger enhances both the pancakes and the simple-to-make syrup in this diabetic-friendly breakfast recipe.07of 14Fluffy Oat Bran PancakesView RecipeFolding beaten egg whites into the batter is the secret to this light-as-a-feather, heart-healthy pancake recipe.08of 14Berry-Filled Puff PancakesPuffy pancakes are baked until golden brown, then served with orange-flavored bananas and strawberries for a special breakfast.09of 14Mini Chocolate PancakesPancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow everyone at your table.10of 14Easy Berry Puff PancakeA sweet oven-baked pancake, topped with almonds, fresh berries, and a sprinkle of powdered sugar, makes a special breakfast for guests or Mom’s special day.11of 14Honey-Oat PancakesServe these honey-sweetened wheat-and-oat buttermilk pancakes with sliced fresh fruit and your favorite flavored yogurt instead of the strawberry syrup.12of 14Honey-Apple PancakesThese pancakes are like breakfast apple pies–complete with apple pie spice and applesauce. Serve them for a weekend breakfast or brunch.13of 14Blueberry-Pecan PancakesView RecipeDried blueberries give these pancakes a rich blueberry flavor and pecans liven up the texture with a bit of crunch.14of 14Healthy PancakesView RecipeEatingWell reader Kathy Moseler of Barrington Hills, Illinois, contributed this convenient recipe to our Kitchen to Kitchen department. The pancakes are made with 100 percent whole-wheat flour and get an additional fiber boost from flaxseed meal.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
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Fluffy pancakes are a quick and easy morning indulgence you don’t have to live without. Our healthier homemade pancake recipes are made diabetes-friendly with fresh fruits and hearty grains, so you can help yourself to a small stack without worry.01of 14Strawberries and Cream PancakesView RecipeThese strawberry pancakes are a healthy alternative to traditional breakfast pancakes. With ingredients like chia seeds, oat flour and fresh strawberries, they offer nutritious benefits without sacrificing taste.02of 14Pumpkin-Ricotta PancakesThese fluffy pumpkin pancakes are topped with a honey, mint, and orange mixture.03of 14Apple Puffed Oven PancakeView RecipeApple pie spice is a blend of cinnamon, nutmeg, allspice, and cloves or ginger. If you don’t have any on hand, you can substitute cinnamon and a dash of cloves in the recipe.04of 14Quick Cornmeal Sausage PancakeThis entree for one is ready in just 10 minutes!05of 14Cranberry PancakesView RecipeStart your day off right with these easy pancakes, packed with cranberry’s sour spike. One of you can make the coffee and heat the maple syrup while the other makes the pancakes. It’s instant relationship bliss.06of 14Pear-Ginger PancakesThe combo of pear and ginger enhances both the pancakes and the simple-to-make syrup in this diabetic-friendly breakfast recipe.07of 14Fluffy Oat Bran PancakesView RecipeFolding beaten egg whites into the batter is the secret to this light-as-a-feather, heart-healthy pancake recipe.08of 14Berry-Filled Puff PancakesPuffy pancakes are baked until golden brown, then served with orange-flavored bananas and strawberries for a special breakfast.09of 14Mini Chocolate PancakesPancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow everyone at your table.10of 14Easy Berry Puff PancakeA sweet oven-baked pancake, topped with almonds, fresh berries, and a sprinkle of powdered sugar, makes a special breakfast for guests or Mom’s special day.11of 14Honey-Oat PancakesServe these honey-sweetened wheat-and-oat buttermilk pancakes with sliced fresh fruit and your favorite flavored yogurt instead of the strawberry syrup.12of 14Honey-Apple PancakesThese pancakes are like breakfast apple pies–complete with apple pie spice and applesauce. Serve them for a weekend breakfast or brunch.13of 14Blueberry-Pecan PancakesView RecipeDried blueberries give these pancakes a rich blueberry flavor and pecans liven up the texture with a bit of crunch.14of 14Healthy PancakesView RecipeEatingWell reader Kathy Moseler of Barrington Hills, Illinois, contributed this convenient recipe to our Kitchen to Kitchen department. The pancakes are made with 100 percent whole-wheat flour and get an additional fiber boost from flaxseed meal.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Fluffy pancakes are a quick and easy morning indulgence you don’t have to live without. Our healthier homemade pancake recipes are made diabetes-friendly with fresh fruits and hearty grains, so you can help yourself to a small stack without worry.
01of 14Strawberries and Cream PancakesView RecipeThese strawberry pancakes are a healthy alternative to traditional breakfast pancakes. With ingredients like chia seeds, oat flour and fresh strawberries, they offer nutritious benefits without sacrificing taste.02of 14Pumpkin-Ricotta PancakesThese fluffy pumpkin pancakes are topped with a honey, mint, and orange mixture.03of 14Apple Puffed Oven PancakeView RecipeApple pie spice is a blend of cinnamon, nutmeg, allspice, and cloves or ginger. If you don’t have any on hand, you can substitute cinnamon and a dash of cloves in the recipe.04of 14Quick Cornmeal Sausage PancakeThis entree for one is ready in just 10 minutes!05of 14Cranberry PancakesView RecipeStart your day off right with these easy pancakes, packed with cranberry’s sour spike. One of you can make the coffee and heat the maple syrup while the other makes the pancakes. It’s instant relationship bliss.06of 14Pear-Ginger PancakesThe combo of pear and ginger enhances both the pancakes and the simple-to-make syrup in this diabetic-friendly breakfast recipe.07of 14Fluffy Oat Bran PancakesView RecipeFolding beaten egg whites into the batter is the secret to this light-as-a-feather, heart-healthy pancake recipe.08of 14Berry-Filled Puff PancakesPuffy pancakes are baked until golden brown, then served with orange-flavored bananas and strawberries for a special breakfast.09of 14Mini Chocolate PancakesPancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow everyone at your table.10of 14Easy Berry Puff PancakeA sweet oven-baked pancake, topped with almonds, fresh berries, and a sprinkle of powdered sugar, makes a special breakfast for guests or Mom’s special day.11of 14Honey-Oat PancakesServe these honey-sweetened wheat-and-oat buttermilk pancakes with sliced fresh fruit and your favorite flavored yogurt instead of the strawberry syrup.12of 14Honey-Apple PancakesThese pancakes are like breakfast apple pies–complete with apple pie spice and applesauce. Serve them for a weekend breakfast or brunch.13of 14Blueberry-Pecan PancakesView RecipeDried blueberries give these pancakes a rich blueberry flavor and pecans liven up the texture with a bit of crunch.14of 14Healthy PancakesView RecipeEatingWell reader Kathy Moseler of Barrington Hills, Illinois, contributed this convenient recipe to our Kitchen to Kitchen department. The pancakes are made with 100 percent whole-wheat flour and get an additional fiber boost from flaxseed meal.
01of 14Strawberries and Cream PancakesView RecipeThese strawberry pancakes are a healthy alternative to traditional breakfast pancakes. With ingredients like chia seeds, oat flour and fresh strawberries, they offer nutritious benefits without sacrificing taste.
01of 14
Strawberries and Cream Pancakes
View Recipe
These strawberry pancakes are a healthy alternative to traditional breakfast pancakes. With ingredients like chia seeds, oat flour and fresh strawberries, they offer nutritious benefits without sacrificing taste.
02of 14Pumpkin-Ricotta PancakesThese fluffy pumpkin pancakes are topped with a honey, mint, and orange mixture.
02of 14
Pumpkin-Ricotta Pancakes

These fluffy pumpkin pancakes are topped with a honey, mint, and orange mixture.
03of 14Apple Puffed Oven PancakeView RecipeApple pie spice is a blend of cinnamon, nutmeg, allspice, and cloves or ginger. If you don’t have any on hand, you can substitute cinnamon and a dash of cloves in the recipe.
03of 14
Apple Puffed Oven Pancake

Apple pie spice is a blend of cinnamon, nutmeg, allspice, and cloves or ginger. If you don’t have any on hand, you can substitute cinnamon and a dash of cloves in the recipe.
04of 14Quick Cornmeal Sausage PancakeThis entree for one is ready in just 10 minutes!
04of 14
Quick Cornmeal Sausage Pancake

This entree for one is ready in just 10 minutes!
05of 14Cranberry PancakesView RecipeStart your day off right with these easy pancakes, packed with cranberry’s sour spike. One of you can make the coffee and heat the maple syrup while the other makes the pancakes. It’s instant relationship bliss.
05of 14
Cranberry Pancakes

Start your day off right with these easy pancakes, packed with cranberry’s sour spike. One of you can make the coffee and heat the maple syrup while the other makes the pancakes. It’s instant relationship bliss.
06of 14Pear-Ginger PancakesThe combo of pear and ginger enhances both the pancakes and the simple-to-make syrup in this diabetic-friendly breakfast recipe.
06of 14
Pear-Ginger Pancakes

The combo of pear and ginger enhances both the pancakes and the simple-to-make syrup in this diabetic-friendly breakfast recipe.
07of 14Fluffy Oat Bran PancakesView RecipeFolding beaten egg whites into the batter is the secret to this light-as-a-feather, heart-healthy pancake recipe.
07of 14
Fluffy Oat Bran Pancakes

Folding beaten egg whites into the batter is the secret to this light-as-a-feather, heart-healthy pancake recipe.
08of 14Berry-Filled Puff PancakesPuffy pancakes are baked until golden brown, then served with orange-flavored bananas and strawberries for a special breakfast.
08of 14
Berry-Filled Puff Pancakes

Puffy pancakes are baked until golden brown, then served with orange-flavored bananas and strawberries for a special breakfast.
09of 14Mini Chocolate PancakesPancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow everyone at your table.
09of 14
Mini Chocolate Pancakes

Pancakes are great for breakfast, but these mini chocolate pancakes–topped with fresh strawberries and powdered sugar–are a special treat that will wow everyone at your table.
10of 14Easy Berry Puff PancakeA sweet oven-baked pancake, topped with almonds, fresh berries, and a sprinkle of powdered sugar, makes a special breakfast for guests or Mom’s special day.
10of 14
Easy Berry Puff Pancake

A sweet oven-baked pancake, topped with almonds, fresh berries, and a sprinkle of powdered sugar, makes a special breakfast for guests or Mom’s special day.
11of 14Honey-Oat PancakesServe these honey-sweetened wheat-and-oat buttermilk pancakes with sliced fresh fruit and your favorite flavored yogurt instead of the strawberry syrup.
11of 14
Honey-Oat Pancakes

Serve these honey-sweetened wheat-and-oat buttermilk pancakes with sliced fresh fruit and your favorite flavored yogurt instead of the strawberry syrup.
12of 14Honey-Apple PancakesThese pancakes are like breakfast apple pies–complete with apple pie spice and applesauce. Serve them for a weekend breakfast or brunch.
12of 14
Honey-Apple Pancakes

These pancakes are like breakfast apple pies–complete with apple pie spice and applesauce. Serve them for a weekend breakfast or brunch.
13of 14Blueberry-Pecan PancakesView RecipeDried blueberries give these pancakes a rich blueberry flavor and pecans liven up the texture with a bit of crunch.
13of 14
Blueberry-Pecan Pancakes

Dried blueberries give these pancakes a rich blueberry flavor and pecans liven up the texture with a bit of crunch.
14of 14Healthy PancakesView RecipeEatingWell reader Kathy Moseler of Barrington Hills, Illinois, contributed this convenient recipe to our Kitchen to Kitchen department. The pancakes are made with 100 percent whole-wheat flour and get an additional fiber boost from flaxseed meal.
14of 14
Healthy Pancakes

EatingWell reader Kathy Moseler of Barrington Hills, Illinois, contributed this convenient recipe to our Kitchen to Kitchen department. The pancakes are made with 100 percent whole-wheat flour and get an additional fiber boost from flaxseed meal.
Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
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Thanks for your feedback!
Tell us why!OtherSubmit
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