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Prep Time:15 minsTotal Time:15 minsServings:1Yield:1 servingJump to Nutrition Facts

Prep Time:15 minsTotal Time:15 minsServings:1Yield:1 serving

Prep Time:15 mins

Prep Time:

15 mins

Total Time:15 mins

Total Time:

Servings:1

Servings:

1

Yield:1 serving

Yield:

1 serving

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients1/2 ounce slice low- or reduced-sodium deli turkey1/2 ounce slice low- or reduced-sodium deli ham¼cupchopped romaine lettuce2tablespoonschopped tomato2tablespoonschopped cucumber1teaspoonextra-virgin olive oil1teaspoonbalsamic vinegar½avocado, cubed1teaspoonlime juice1hard-boiled egg, thinly sliced crosswise1slicecrisply cooked bacon

Cook Mode(Keep screen awake)

Ingredients

1/2 ounce slice low- or reduced-sodium deli turkey

1/2 ounce slice low- or reduced-sodium deli ham

¼cupchopped romaine lettuce

2tablespoonschopped tomato

2tablespoonschopped cucumber

1teaspoonextra-virgin olive oil

1teaspoonbalsamic vinegar

½avocado, cubed

1teaspoonlime juice

1hard-boiled egg, thinly sliced crosswise

1slicecrisply cooked bacon

DirectionsStack turkey and ham slices on top of each other. Tightly roll up and slice crosswise into 4 to 6 rounds. Place in a small container.Toss lettuce, tomato and cucumber in a medium container. Place oil and vinegar in a dip-size container and nestle into the salad.Toss avocado with lime juice and place in a medium container along with egg.Place bacon in a small container.Originally appeared: EatingWell.com, July 2017

Directions

Stack turkey and ham slices on top of each other. Tightly roll up and slice crosswise into 4 to 6 rounds. Place in a small container.Toss lettuce, tomato and cucumber in a medium container. Place oil and vinegar in a dip-size container and nestle into the salad.Toss avocado with lime juice and place in a medium container along with egg.Place bacon in a small container.

Stack turkey and ham slices on top of each other. Tightly roll up and slice crosswise into 4 to 6 rounds. Place in a small container.

Toss lettuce, tomato and cucumber in a medium container. Place oil and vinegar in a dip-size container and nestle into the salad.

Toss avocado with lime juice and place in a medium container along with egg.

Place bacon in a small container.

Originally appeared: EatingWell.com, July 2017

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Nutrition Facts(per serving)370Calories29gFat14gCarbs17gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.