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Photo:Photographer: Brie Passano, Food Stylist: Sammy Mila

Angle view of 2 halves of a Cucumber Caprese Sandwich recipe stacked on a brown stoneware plate

Photographer: Brie Passano, Food Stylist: Sammy Mila

Active Time:15 minsTotal Time:15 minsServings:1Jump to Nutrition Facts

Active Time:15 minsTotal Time:15 minsServings:1

Active Time:15 mins

Active Time:

15 mins

Total Time:15 mins

Total Time:

Servings:1

Servings:

1

Jump to Nutrition Facts

Overhead view of the ingredients for Cucumber Caprese Sandwich recipe spread out on a marble countertop

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Ingredients

1tablespoonpesto

1tablespoonmayonnaise

2sliceswhole-wheat sandwich bread, toasted

1small tomato, sliced (3 1/2 ounces)

1ouncesliced fresh mozzarella cheese

⅓cupsliced cucumber (2 ounces)

1tablespoonbalsamic glaze

Freshly ground pepper to taste

DirectionsStir pesto and mayonnaise together in a small bowl. Spread the mixture on one side of each slice of toast. Layer tomato, mozzarella, cucumber and kale (or arugula) on top of one slice. Drizzle with balsamic glaze and sprinkle with pepper. Top with the second slice, spread-side down. Cut the sandwich in half.Photographer: Brie Passano, Food Stylist: Sammy MilaOriginally appeared: EatingWell.com, June 2022

Directions

Stir pesto and mayonnaise together in a small bowl. Spread the mixture on one side of each slice of toast. Layer tomato, mozzarella, cucumber and kale (or arugula) on top of one slice. Drizzle with balsamic glaze and sprinkle with pepper. Top with the second slice, spread-side down. Cut the sandwich in half.Photographer: Brie Passano, Food Stylist: Sammy Mila

Stir pesto and mayonnaise together in a small bowl. Spread the mixture on one side of each slice of toast. Layer tomato, mozzarella, cucumber and kale (or arugula) on top of one slice. Drizzle with balsamic glaze and sprinkle with pepper. Top with the second slice, spread-side down. Cut the sandwich in half.

Overhead view of two slices of toast after adding the balsamic glaze from Cucumber Caprese Sandwich recipe

Originally appeared: EatingWell.com, June 2022

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Nutrition Facts(per serving)437Calories27gFat34gCarbs13gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.