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Cook Time:10 minsTotal Time:10 minsServings:8Yield:about 1/2 cupJump to Nutrition Facts
Cook Time:10 minsTotal Time:10 minsServings:8Yield:about 1/2 cup
Cook Time:10 mins
Cook Time:
10 mins
Total Time:10 mins
Total Time:
Servings:8
Servings:
8
Yield:about 1/2 cup
Yield:
about 1/2 cup
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients¼cupreduced-fat mayonnaise¼cupnonfat plain yogurt2scallions, thinly sliced1tablespoonlemon juice1 tablespoon finely chopped fresh dill, or parsleyFreshly ground pepper, to taste
Cook Mode(Keep screen awake)
Ingredients
¼cupreduced-fat mayonnaise
¼cupnonfat plain yogurt
2scallions, thinly sliced
1tablespoonlemon juice
1 tablespoon finely chopped fresh dill, or parsley
Freshly ground pepper, to taste
DirectionsCombine mayonnaise, yogurt, scallions, lemon juice, dill (or parsley) and pepper in a small bowl and mix well.TipsMake Ahead Tip: The sauce will keep, covered, in the refrigerator for up to 2 days.Originally appeared: EatingWell Magazine, Winter 2004
Directions
Combine mayonnaise, yogurt, scallions, lemon juice, dill (or parsley) and pepper in a small bowl and mix well.TipsMake Ahead Tip: The sauce will keep, covered, in the refrigerator for up to 2 days.
Combine mayonnaise, yogurt, scallions, lemon juice, dill (or parsley) and pepper in a small bowl and mix well.
Tips
Make Ahead Tip: The sauce will keep, covered, in the refrigerator for up to 2 days.
Originally appeared: EatingWell Magazine, Winter 2004
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Nutrition Facts(per serving)25Calories1gFat3gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
