Active Time:15 minsTotal Time:1 hr 15 minsServings:4Jump to Nutrition Facts
Active Time:15 minsTotal Time:1 hr 15 minsServings:4
Active Time:15 mins
Active Time:
15 mins
Total Time:1 hr 15 mins
Total Time:
1 hr 15 mins
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)
Ingredients
110-ounce package grape tomatoes
2cupssliced mushrooms
3tablespoonsextra-virgin olive oil, divided
1teaspoonItalian seasoning
¼teaspooncrushed red pepper (optional)
1(5.2 ounce) packageBoursin with garlic and herbs
8ounceswhole-wheat rotini or penne
2largecloves garlic, minced
½teaspoonsalt
½teaspoonground pepper
2cupsboiling water
Directions
Preheat oven to 400°F.
Add pasta and garlic to the baking dish. Sprinkle with salt and pepper. Pour boiling water over the mixture and gently stir. Cover with foil and bake, stirring once, until the pasta is tender, about 20 minutes total.
Jason Donnelly
Originally appeared: EatingWell.com, November 2021
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Nutrition Facts(per serving)486Calories28gFat50gCarbs14gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
