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Cook Time:10 minsTotal Time:10 minsServings:8Yield:2 cupsJump to Nutrition Facts

Cook Time:10 minsTotal Time:10 minsServings:8Yield:2 cups

Cook Time:10 mins

Cook Time:

10 mins

Total Time:10 mins

Total Time:

Servings:8

Servings:

8

Yield:2 cups

Yield:

2 cups

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients6pitted medjool dates½small shallot4sage leaves1medium orange, quartered and seeded2cupsfresh cranberries, thawed if frozen2tablespoonsbrown sugar

Cook Mode(Keep screen awake)

Ingredients

6pitted medjool dates

½small shallot

4sage leaves

1medium orange, quartered and seeded

2cupsfresh cranberries, thawed if frozen

2tablespoonsbrown sugar

DirectionsPlace dates, shallot and sage in a food processor and process for 20 seconds. Add cranberries and orange and pulse until combined into a coarse relish. Serve at room temperature or cold.TipsMake Ahead Tip: Cover and refrigerate for up to 3 days.

Directions

Place dates, shallot and sage in a food processor and process for 20 seconds. Add cranberries and orange and pulse until combined into a coarse relish. Serve at room temperature or cold.TipsMake Ahead Tip: Cover and refrigerate for up to 3 days.

Place dates, shallot and sage in a food processor and process for 20 seconds. Add cranberries and orange and pulse until combined into a coarse relish. Serve at room temperature or cold.

Tips

Make Ahead Tip: Cover and refrigerate for up to 3 days.

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Nutrition Facts(per serving)81Calories0gFat22gCarbs1gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.