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Cook Time:10 minsAdditional Time:1 hrTotal Time:1 hr 10 minsServings:4Yield:4 servingsJump to Nutrition Facts
Cook Time:10 minsAdditional Time:1 hrTotal Time:1 hr 10 minsServings:4Yield:4 servings
Cook Time:10 mins
Cook Time:
10 mins
Additional Time:1 hr
Additional Time:
1 hr
Total Time:1 hr 10 mins
Total Time:
1 hr 10 mins
Servings:4
Servings:
4
Yield:4 servings
Yield:
4 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1/2 cup fresh or frozen raspberries, for garnish2cupscranberry-raspberry juice2cupsseltzer2tablespoonslime juice, plus 4 wedges for garnish6 ounces (3/4 cup) vodka
Cook Mode(Keep screen awake)
Ingredients
1/2 cup fresh or frozen raspberries, for garnish
2cupscranberry-raspberry juice
2cupsseltzer
2tablespoonslime juice, plus 4 wedges for garnish
6 ounces (3/4 cup) vodka
DirectionsIf using fresh raspberries, freeze them in a single layer for about 1 hour (or overnight) before proceeding with Step 2.Combine cranberry-raspberry juice, seltzer, lime juice and vodka in a pitcher. Divide among 4 ice-filled glasses. Garnish with frozen raspberries and lime wedges.Originally appeared: EatingWell Magazine, July/August 2009
Directions
If using fresh raspberries, freeze them in a single layer for about 1 hour (or overnight) before proceeding with Step 2.Combine cranberry-raspberry juice, seltzer, lime juice and vodka in a pitcher. Divide among 4 ice-filled glasses. Garnish with frozen raspberries and lime wedges.
If using fresh raspberries, freeze them in a single layer for about 1 hour (or overnight) before proceeding with Step 2.
Combine cranberry-raspberry juice, seltzer, lime juice and vodka in a pitcher. Divide among 4 ice-filled glasses. Garnish with frozen raspberries and lime wedges.
Originally appeared: EatingWell Magazine, July/August 2009
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Nutrition Facts(per serving)163Calories0gFat16gCarbs0gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
