ClosePhoto: InstacartFrom its huge aisles to popular food court items, going to Costco can be an all-day activity (andsometimes an anxiety-producing one). While youdon’t always need a membershipto purchase certain items, one product worth the membership fee is Taste Republic’s Cauliflower Linguini.Thanks to a Costco Instagram fan account,@costco_doesitagain, we discovered the cauliflower linguine and wanted to learn more.According to Taste Republic, the gluten-free, grain-free pasta is made from cauliflower powder, water, potato starch, tapioca starch and eggs.The pasta is made fresh, so it cooks in just 2 to 3 minutes, which is perfect for busy weeknight dinners. One 3-ounce serving of cauliflower pasta contains 230 calories, 2.5 grams of fat (0.5 grams of saturated fat), 70 milligrams of cholesterol, 740 milligrams of sodium, 45 grams of carbohydrates, 4 grams of fiber, 5 grams of sugar and 10 grams of protein.While this pasta alternative won’t save you carbs in the wayveggie noodleswould (regular whole-wheat linguine has39 grams in a two-ounce serving), it’s a fun alternative to try for your next pasta night—especially if you’re sensitive to grains or gluten.So the next time you’re at Costco, consider picking up a package of Taste Republic’s Cauliflower Linguini. You can easily use the product in recipes likeLinguine with Creamy Mushroom SauceorLinguine with Lemon Alfredo Shrimp.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
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From its huge aisles to popular food court items, going to Costco can be an all-day activity (andsometimes an anxiety-producing one). While youdon’t always need a membershipto purchase certain items, one product worth the membership fee is Taste Republic’s Cauliflower Linguini.Thanks to a Costco Instagram fan account,@costco_doesitagain, we discovered the cauliflower linguine and wanted to learn more.According to Taste Republic, the gluten-free, grain-free pasta is made from cauliflower powder, water, potato starch, tapioca starch and eggs.The pasta is made fresh, so it cooks in just 2 to 3 minutes, which is perfect for busy weeknight dinners. One 3-ounce serving of cauliflower pasta contains 230 calories, 2.5 grams of fat (0.5 grams of saturated fat), 70 milligrams of cholesterol, 740 milligrams of sodium, 45 grams of carbohydrates, 4 grams of fiber, 5 grams of sugar and 10 grams of protein.While this pasta alternative won’t save you carbs in the wayveggie noodleswould (regular whole-wheat linguine has39 grams in a two-ounce serving), it’s a fun alternative to try for your next pasta night—especially if you’re sensitive to grains or gluten.So the next time you’re at Costco, consider picking up a package of Taste Republic’s Cauliflower Linguini. You can easily use the product in recipes likeLinguine with Creamy Mushroom SauceorLinguine with Lemon Alfredo Shrimp.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
From its huge aisles to popular food court items, going to Costco can be an all-day activity (andsometimes an anxiety-producing one). While youdon’t always need a membershipto purchase certain items, one product worth the membership fee is Taste Republic’s Cauliflower Linguini.Thanks to a Costco Instagram fan account,@costco_doesitagain, we discovered the cauliflower linguine and wanted to learn more.According to Taste Republic, the gluten-free, grain-free pasta is made from cauliflower powder, water, potato starch, tapioca starch and eggs.The pasta is made fresh, so it cooks in just 2 to 3 minutes, which is perfect for busy weeknight dinners. One 3-ounce serving of cauliflower pasta contains 230 calories, 2.5 grams of fat (0.5 grams of saturated fat), 70 milligrams of cholesterol, 740 milligrams of sodium, 45 grams of carbohydrates, 4 grams of fiber, 5 grams of sugar and 10 grams of protein.While this pasta alternative won’t save you carbs in the wayveggie noodleswould (regular whole-wheat linguine has39 grams in a two-ounce serving), it’s a fun alternative to try for your next pasta night—especially if you’re sensitive to grains or gluten.So the next time you’re at Costco, consider picking up a package of Taste Republic’s Cauliflower Linguini. You can easily use the product in recipes likeLinguine with Creamy Mushroom SauceorLinguine with Lemon Alfredo Shrimp.
From its huge aisles to popular food court items, going to Costco can be an all-day activity (andsometimes an anxiety-producing one). While youdon’t always need a membershipto purchase certain items, one product worth the membership fee is Taste Republic’s Cauliflower Linguini.
Thanks to a Costco Instagram fan account,@costco_doesitagain, we discovered the cauliflower linguine and wanted to learn more.According to Taste Republic, the gluten-free, grain-free pasta is made from cauliflower powder, water, potato starch, tapioca starch and eggs.
The pasta is made fresh, so it cooks in just 2 to 3 minutes, which is perfect for busy weeknight dinners. One 3-ounce serving of cauliflower pasta contains 230 calories, 2.5 grams of fat (0.5 grams of saturated fat), 70 milligrams of cholesterol, 740 milligrams of sodium, 45 grams of carbohydrates, 4 grams of fiber, 5 grams of sugar and 10 grams of protein.
While this pasta alternative won’t save you carbs in the wayveggie noodleswould (regular whole-wheat linguine has39 grams in a two-ounce serving), it’s a fun alternative to try for your next pasta night—especially if you’re sensitive to grains or gluten.
So the next time you’re at Costco, consider picking up a package of Taste Republic’s Cauliflower Linguini. You can easily use the product in recipes likeLinguine with Creamy Mushroom SauceorLinguine with Lemon Alfredo Shrimp.
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