Title:Contributing WriterLocation:Des Moines, IowaExpertise:Recipe development, baking, air fryer recipesColleen Weeden is a food writer and recipe developer who worked in test kitchens for over 30 years. Colleen has been a product supervisor and senior brand manager for Better Homes & Gardens and has contributed to EatingWell, Allrecipes, Parents and Midwest Living. Colleen currently owns and operates Co’s Doughs, a small cookie delivery business in Des Moines.EatingWell, aDotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.
Title:Contributing WriterLocation:Des Moines, IowaExpertise:Recipe development, baking, air fryer recipes
Title:Contributing Writer
Location:Des Moines, Iowa
Expertise:Recipe development, baking, air fryer recipes
Colleen Weeden is a food writer and recipe developer who worked in test kitchens for over 30 years. Colleen has been a product supervisor and senior brand manager for Better Homes & Gardens and has contributed to EatingWell, Allrecipes, Parents and Midwest Living. Colleen currently owns and operates Co’s Doughs, a small cookie delivery business in Des Moines.
EatingWell, aDotdash Meredith Brand, has been publishing award-winning journalism about food, nutrition and sustainability since 1990. Our mission is to share flavor-packed recipes from around the world, celebrating fresh ingredients and the farmers, artisans and chefs who bring them to our table. Through science-backed nutrition advice and smart stories about sustainability, we help readers live their best lives. Learn moreabout usand oureditorial process.
