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Citrus Rosemary Cranberry Sauce recipe in a white bowl

Active Time:15 minsTotal Time:15 minsServings:26Jump to Nutrition Facts

Active Time:15 minsTotal Time:15 minsServings:26

Active Time:15 mins

Active Time:

15 mins

Total Time:15 mins

Total Time:

Servings:26

Servings:

26

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients2(14.1 ounce) canswhole-berry cranberry sauce1mediumorange, zested and juiced1teaspoonfinely chopped fresh rosemary

Cook Mode(Keep screen awake)

Ingredients

2(14.1 ounce) canswhole-berry cranberry sauce

1mediumorange, zested and juiced

1teaspoonfinely chopped fresh rosemary

DirectionsCombine cranberry sauce, orange zest, 1/4 cup orange juice and rosemary in a medium saucepan; bring to a simmer over medium heat. Cook, stirring a few times, until the flavors are blended and the sauce thickens slightly, about 10 minutes.TipsTo make ahead: Cover and refrigerate for up to 1 week.Originally appeared: EatingWell.com, November 2020

Directions

Combine cranberry sauce, orange zest, 1/4 cup orange juice and rosemary in a medium saucepan; bring to a simmer over medium heat. Cook, stirring a few times, until the flavors are blended and the sauce thickens slightly, about 10 minutes.TipsTo make ahead: Cover and refrigerate for up to 1 week.

Combine cranberry sauce, orange zest, 1/4 cup orange juice and rosemary in a medium saucepan; bring to a simmer over medium heat. Cook, stirring a few times, until the flavors are blended and the sauce thickens slightly, about 10 minutes.

Tips

To make ahead: Cover and refrigerate for up to 1 week.

Originally appeared: EatingWell.com, November 2020

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Nutrition Facts(per serving)51Calories13gCarbs0gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.