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Prep Time:40 minsTotal Time:40 minsServings:14Yield:14 servingsJump to Nutrition Facts

Prep Time:40 minsTotal Time:40 minsServings:14Yield:14 servings

Prep Time:40 mins

Prep Time:

40 mins

Total Time:40 mins

Total Time:

Servings:14

Servings:

14

Yield:14 servings

Yield:

14 servings

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients4pink grapefruit3oranges3tangerines2cupsstrawberries1cupblueberries2kiwifruits, peeled and quartered2limes1sprigFresh mint sprigs2Lime wedges

Cook Mode(Keep screen awake)

Ingredients

4pink grapefruit

3oranges

3tangerines

2cupsstrawberries

1cupblueberries

2kiwifruits, peeled and quartered

2limes

1sprigFresh mint sprigs

2Lime wedges

DirectionsPeel and section grapefruit and oranges. Peel tangerines; cut tangerines into bite-size pieces. Quarter strawberries.In a large bowl, combine grapefruit, oranges, tangerines, and strawberries. Add blueberries and kiwifruits; toss gently.Finely shred peel from the 2 limes (you should have 1 tablespoon). Squeeze lime juice (you should have 1/4 cup). Gently stir peel and juice into fruit. Cover and chill until serving or up to 4 hours. If desired, garnish with mint and lime wedges.Originally appeared: Diabetic Living Magazine

Directions

Peel and section grapefruit and oranges. Peel tangerines; cut tangerines into bite-size pieces. Quarter strawberries.In a large bowl, combine grapefruit, oranges, tangerines, and strawberries. Add blueberries and kiwifruits; toss gently.Finely shred peel from the 2 limes (you should have 1 tablespoon). Squeeze lime juice (you should have 1/4 cup). Gently stir peel and juice into fruit. Cover and chill until serving or up to 4 hours. If desired, garnish with mint and lime wedges.

Peel and section grapefruit and oranges. Peel tangerines; cut tangerines into bite-size pieces. Quarter strawberries.

In a large bowl, combine grapefruit, oranges, tangerines, and strawberries. Add blueberries and kiwifruits; toss gently.

Finely shred peel from the 2 limes (you should have 1 tablespoon). Squeeze lime juice (you should have 1/4 cup). Gently stir peel and juice into fruit. Cover and chill until serving or up to 4 hours. If desired, garnish with mint and lime wedges.

Originally appeared: Diabetic Living Magazine

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Nutrition Facts(per serving)49Calories0gFat12gCarbs1gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.