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Active Time:20 minsTotal Time:1 hr 15 minsServings:24Jump to Nutrition Facts
Active Time:20 minsTotal Time:1 hr 15 minsServings:24
Active Time:20 mins
Active Time:
20 mins
Total Time:1 hr 15 mins
Total Time:
1 hr 15 mins
Servings:24
Servings:
24
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2largeegg whites (see Tip)⅛teaspooncream of tartar½cupgranulated sugar½teaspoonvanilla extract⅛teaspoonsalt1cupchopped bittersweet chocolate (about 4 oz.), cut into 1/2-inch pieces1cupchopped walnuts½cupchopped dried cranberries
Cook Mode(Keep screen awake)
Ingredients
2largeegg whites (see Tip)
⅛teaspooncream of tartar
½cupgranulated sugar
½teaspoonvanilla extract
⅛teaspoonsalt
1cupchopped bittersweet chocolate (about 4 oz.), cut into 1/2-inch pieces
1cupchopped walnuts
½cupchopped dried cranberries
Directions
Position racks in upper and lower thirds of oven; preheat to 275°F. Line 2 large baking sheets with parchment paper.
Place egg whites and cream of tartar in the bowl of a stand mixer. Beat to soft peaks. With the mixer running, gradually add sugar and beat to stiff, shiny peaks. Beat in vanilla and salt. Gently fold in chocolate, walnuts, and dried cranberries with a flexible spatula.
Tips
Equipment:Parchment paper; stand mixer
To make ahead:Store in an airtight container at room temperature for up to 5 days.
Tip:To get the most volume from beaten egg whites, it’s best to start with the whites at room temperature. Submerge the eggs in their shells in a bowl of lukewarm (not hot) water for about 5 minutes before using.
Originally appeared: EatingWell.com, December 2020
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Nutrition Facts(per serving)87Calories5gFat8gCarbs1gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
