Close

5678189.jpg

Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 servingJump to Nutrition Facts

Prep Time:5 minsTotal Time:5 minsServings:1Yield:1 serving

Prep Time:5 mins

Prep Time:

5 mins

Total Time:5 mins

Total Time:

Servings:1

Servings:

1

Yield:1 serving

Yield:

1 serving

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients1banana, frozen½cupcooked red lentils½cupnonfat milk2teaspoonsunsweetened cocoa powder1teaspoonpure maple syrup

Cook Mode(Keep screen awake)

Ingredients

1banana, frozen

½cupcooked red lentils

½cupnonfat milk

2teaspoonsunsweetened cocoa powder

1teaspoonpure maple syrup

DirectionsCombine banana, lentils, milk, cocoa and syrup in a blender. Puree until smooth.Originally appeared: EatingWell Magazine, September/October 2018

Directions

Combine banana, lentils, milk, cocoa and syrup in a blender. Puree until smooth.

Originally appeared: EatingWell Magazine, September/October 2018

Rate ItPrint

Nutrition Facts(per serving)310Calories2gFat64gCarbs15gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.