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Photo:Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster
Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster
Active Time:15 minsTotal Time:15 minsServings:4Jump to Nutrition Facts
Active Time:15 minsTotal Time:15 minsServings:4
Active Time:15 mins
Active Time:
15 mins
Total Time:15 mins
Total Time:
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients2tablespoonslime juice2tablespoonscanola oil2teaspoonslight brown sugar2teaspoonsfish sauce¼teaspoonsalt¼teaspoonrefrigerated garlic paste4cupsthinly sliced redorgreen cabbage2cupsshredded cooked chicken breast (about 8 ounces)1cupmatchstick carrots1cupfresh bean sprouts¼cupfresh mint leaves¼cupfresh basil leaves¼cupfresh cilantro leaves
Cook Mode(Keep screen awake)
Ingredients
2tablespoonslime juice
2tablespoonscanola oil
2teaspoonslight brown sugar
2teaspoonsfish sauce
¼teaspoonsalt
¼teaspoonrefrigerated garlic paste
4cupsthinly sliced redorgreen cabbage
2cupsshredded cooked chicken breast (about 8 ounces)
1cupmatchstick carrots
1cupfresh bean sprouts
¼cupfresh mint leaves
¼cupfresh basil leaves
¼cupfresh cilantro leaves
DirectionsWhisk lime juice, oil, brown sugar, fish sauce, salt, and garlic paste together in a large bowl. Add cabbage, chicken, carrots, sprouts, mint, basil and cilantro; toss to combine and coat with dressing.Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell RoysterOriginally appeared: EatingWell.com, August 2023
Directions
Whisk lime juice, oil, brown sugar, fish sauce, salt, and garlic paste together in a large bowl. Add cabbage, chicken, carrots, sprouts, mint, basil and cilantro; toss to combine and coat with dressing.Photographer: Jen Causey, Food Stylist: Melissa Gray, Prop Stylist: Shell Royster
Whisk lime juice, oil, brown sugar, fish sauce, salt, and garlic paste together in a large bowl. Add cabbage, chicken, carrots, sprouts, mint, basil and cilantro; toss to combine and coat with dressing.
Originally appeared: EatingWell.com, August 2023
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Nutrition Facts(per serving)208Calories9gFat12gCarbs20gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
