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Prep Time:10 minsTotal Time:10 minsServings:4Yield:4 servingsJump to Nutrition Facts
Prep Time:10 minsTotal Time:10 minsServings:4Yield:4 servings
Prep Time:10 mins
Prep Time:
10 mins
Total Time:10 mins
Total Time:
Servings:4
Servings:
4
Yield:4 servings
Yield:
4 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1(12 ounce) packageseasoned cooked chicken strips1/2 cup sesame dressing1(9 ounce) packageshredded coleslaw mix½cupsesame-honey-flavored almonds
Cook Mode(Keep screen awake)
Ingredients
1(12 ounce) packageseasoned cooked chicken strips
1/2 cup sesame dressing
1(9 ounce) packageshredded coleslaw mix
½cupsesame-honey-flavored almonds
DirectionsCut chicken strips into bite-size pieces; set aside.Measure 2 tablespoons dressing into each of 4 small lidded containers and refrigerate.Divide coleslaw mix among 4 single-serving lidded containers. Top each with one-fourth of the chicken and 2 tablespoons almonds.Seal the containers and refrigerate for up to 4 days. Toss with dressing just before serving.TipsTip: If you shop at Trader Joe’s, use these products to make this recipe: Grilled Seasoned White Meat Chicken Strips, Organic Toasted Sesame Dressing and Sesame Honey Almonds.To make ahead: Refrigerate dressing and salad separately for up to 4 days. Top salad with dressing just before serving.Originally appeared: EatingWell.com, December 2019
Directions
Cut chicken strips into bite-size pieces; set aside.Measure 2 tablespoons dressing into each of 4 small lidded containers and refrigerate.Divide coleslaw mix among 4 single-serving lidded containers. Top each with one-fourth of the chicken and 2 tablespoons almonds.Seal the containers and refrigerate for up to 4 days. Toss with dressing just before serving.TipsTip: If you shop at Trader Joe’s, use these products to make this recipe: Grilled Seasoned White Meat Chicken Strips, Organic Toasted Sesame Dressing and Sesame Honey Almonds.To make ahead: Refrigerate dressing and salad separately for up to 4 days. Top salad with dressing just before serving.
Cut chicken strips into bite-size pieces; set aside.
Measure 2 tablespoons dressing into each of 4 small lidded containers and refrigerate.
Divide coleslaw mix among 4 single-serving lidded containers. Top each with one-fourth of the chicken and 2 tablespoons almonds.
Seal the containers and refrigerate for up to 4 days. Toss with dressing just before serving.
Tips
Tip: If you shop at Trader Joe’s, use these products to make this recipe: Grilled Seasoned White Meat Chicken Strips, Organic Toasted Sesame Dressing and Sesame Honey Almonds.
To make ahead: Refrigerate dressing and salad separately for up to 4 days. Top salad with dressing just before serving.
Originally appeared: EatingWell.com, December 2019
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Nutrition Facts(per serving)330Calories22gFat14gCarbs23gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
