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Prep Time:10 minsTotal Time:10 minsServings:4Yield:8 cupsJump to Nutrition Facts
Prep Time:10 minsTotal Time:10 minsServings:4Yield:8 cups
Prep Time:10 mins
Prep Time:
10 mins
Total Time:10 mins
Total Time:
Servings:4
Servings:
4
Yield:8 cups
Yield:
8 cups
Jump to Nutrition Facts
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Ingredients
6tablespoonsolive oil
3tablespoonsred-wine vinegar
1 ½tablespoonsminced shallot
1tablespoonDijon mustard
2teaspoonschopped fresh thyme
½teaspoonground pepper
12ouncesshredded cooked chicken
4cupsshaved fresh cremini mushrooms
4cupsshaved Brussels sprouts
1cupthinly diagonally sliced celery
1cupshaved Parmesan cheese
DirectionsWhisk oil, vinegar, shallot, mustard, thyme and pepper in a large bowl. Add chicken, mushrooms, Brussels sprouts, arugula and celery; toss to coat. Sprinkle with Parmesan.Originally appeared: EatingWell Magazine, January/February 2019
Directions
Whisk oil, vinegar, shallot, mustard, thyme and pepper in a large bowl. Add chicken, mushrooms, Brussels sprouts, arugula and celery; toss to coat. Sprinkle with Parmesan.
Originally appeared: EatingWell Magazine, January/February 2019
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Nutrition Facts(per serving)432Calories31gFat15gCarbs24gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.