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Photo: Ted & Chelsea Cavanaugh
Active Time:10 minsTotal Time:10 minsServings:2Jump to Nutrition Facts
Active Time:10 minsTotal Time:10 minsServings:2
Active Time:10 mins
Active Time:
10 mins
Total Time:10 mins
Total Time:
Servings:2
Servings:
2
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients½cuppart-skim ricotta cheese2tablespoonschopped mixed fresh herbs2slicesseeded sourdough bread, toasted1cuprinsed no-salt-added canned cannellini beans, heated2tablespoonschopped roasted red bell peppers
Cook Mode(Keep screen awake)
Ingredients
½cuppart-skim ricotta cheese
2tablespoonschopped mixed fresh herbs
2slicesseeded sourdough bread, toasted
1cuprinsed no-salt-added canned cannellini beans, heated
2tablespoonschopped roasted red bell peppers
DirectionsMix ricotta and herbs in a small bowl. Evenly spread the mixture on each toast slice. Top each with 1/2 cup beans and 1 tablespoon peppers.Originally appeared: EatingWell Magazine, November 2021
Directions
Mix ricotta and herbs in a small bowl. Evenly spread the mixture on each toast slice. Top each with 1/2 cup beans and 1 tablespoon peppers.
Originally appeared: EatingWell Magazine, November 2021
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Nutrition Facts(per serving)320Calories9gFat42gCarbs15gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
