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Photo: Getty Images / Hachio Nora / ROTTSTRA / © Santiago Urquijo
When you need to add acidity to a dish, lemons are the perfect go-to ingredient. For recipes likeCreamy Lemon Pasta with ShrimporLemon-Blueberry Dump Cake, lemons lend a delicious tart note. So, keeping a bag of lemons on hand is a smart idea, especially since lemons can last a few weeks when stored properly (learn more abouthow to store lemons). When you need a longer-term storage solution, though, turn to the freezer.
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Can You Freeze Lemons?
How to Freeze Whole Lemons
That’s it! Whole lemons will last in the freezer for up to four months. When you’re ready to use one, thaw it in cold water for about 15 minutes or microwave it for about 15 seconds, until soft.
How to Freeze Lemon Slices
Lemon slices will also last in the freezer for up to four months. Frozen lemon slices are a refreshing garnish in drinks likeWhipped Frozen LemonadeorBasil Lemonade.
How to Freeze Lemon Zest
If you plan to use the juice of a lemon in a recipe, but not the zest, don’t let it go to waste! Instead, grate the zest first and freeze it for future use. Frozen lemon zest can be stored in the freezer for up to four months. While frozen lemon zest won’t have the same fragrance or depth of flavor that fresh lemon zest offers, it can still be used in any recipe that calls for it.
How to Freeze Lemon Juice
Freezing lemon juice into individual cubes makes it easier to grab the exact amount you need when it’s time. Frozen lemon juice cubes can be used to keep a pitcher of lemonade or a big-batch cocktail cold, without diluting the flavor of the beverage.
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