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Photo: Crystal Hughes

Active Time:10 minsTotal Time:10 minsServings:5Jump to Nutrition Facts
Active Time:10 minsTotal Time:10 minsServings:5
Active Time:10 mins
Active Time:
10 mins
Total Time:10 mins
Total Time:
Servings:5
Servings:
5
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients5cupsfinely chopped broccoli crowns3slicescooked bacon, chopped¼cupfinely chopped red onion3tablespoonsslivered almonds, toasted (see Tip)3tablespoonsgolden raisins½cupranch dressing
Cook Mode(Keep screen awake)
Ingredients
5cupsfinely chopped broccoli crowns
3slicescooked bacon, chopped
¼cupfinely chopped red onion
3tablespoonsslivered almonds, toasted (see Tip)
3tablespoonsgolden raisins
½cupranch dressing
DirectionsCombine broccoli, bacon, onion, almonds and raisins in a large bowl. Drizzle with ranch dressing, tossing to coat.To make aheadCover and refrigerate for up to 1 day.TipFor the best flavor, toast nuts before using in a recipe. To toast sliced or chopped nuts, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant, 2 to 4 minutes.Originally appeared: EatingWell.com, July 2022
Directions
Combine broccoli, bacon, onion, almonds and raisins in a large bowl. Drizzle with ranch dressing, tossing to coat.To make aheadCover and refrigerate for up to 1 day.TipFor the best flavor, toast nuts before using in a recipe. To toast sliced or chopped nuts, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant, 2 to 4 minutes.
Combine broccoli, bacon, onion, almonds and raisins in a large bowl. Drizzle with ranch dressing, tossing to coat.
To make ahead
Cover and refrigerate for up to 1 day.
Tip
For the best flavor, toast nuts before using in a recipe. To toast sliced or chopped nuts, place in a small dry skillet and cook over medium-low heat, stirring constantly, until fragrant, 2 to 4 minutes.
Originally appeared: EatingWell.com, July 2022
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Nutrition Facts(per serving)197Calories15gFat13gCarbs5gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.