Active Time:20 minsTotal Time:20 minsServings:1Jump to Nutrition Facts

Active Time:20 minsTotal Time:20 minsServings:1

Active Time:20 mins

Active Time:

20 mins

Total Time:20 mins

Total Time:

Servings:1

Servings:

1

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients¼cupno-sodium-added black beans, rinsed2tablespoonswater2tablespoonslime juice, divided¼teaspoontaco seasoning¼avocado, mashed¼cupdiced Roma tomato1tablespoondiced white onion1(6-inch) whole-wheatorcorn tortillaNonstick cooking spray1large egg¼cupshredded romaine lettuce

Cook Mode(Keep screen awake)

Ingredients

¼cupno-sodium-added black beans, rinsed

2tablespoonswater

2tablespoonslime juice, divided

¼teaspoontaco seasoning

¼avocado, mashed

¼cupdiced Roma tomato

1tablespoondiced white onion

1(6-inch) whole-wheatorcorn tortilla

Nonstick cooking spray

1large egg

¼cupshredded romaine lettuce

DirectionsCombine black beans, water, 1 tablespoon lime juice and taco seasoning in a microwave-safe bowl. Microwave on High for 2 minutes. Using a fork, mash the beans into a paste; set aside.Mash avocado with a fork in a small bowl. Add tomato, onion, the remaining 1 tablespoon lime juice and a pinch of salt. Set aside.Coat tortilla on both sides with cooking spray. Heat a small nonstick skillet over medium heat. Add the tortilla to the pan and toast, flipping once, until crisp and lightly browned on both sides, 3 to 4 minutes. Transfer to a plate.Crack egg into the pan and reduce heat to medium-low. Cook, flipping once if desired, until the white is set, 2 to 3 minutes.To assemble the tostada, layer the bean mixture, avocado mixture and lettuce on the tortilla. Top with the egg.Ali RedmondOriginally appeared: EatingWell.com, April 2022

Directions

Combine black beans, water, 1 tablespoon lime juice and taco seasoning in a microwave-safe bowl. Microwave on High for 2 minutes. Using a fork, mash the beans into a paste; set aside.Mash avocado with a fork in a small bowl. Add tomato, onion, the remaining 1 tablespoon lime juice and a pinch of salt. Set aside.Coat tortilla on both sides with cooking spray. Heat a small nonstick skillet over medium heat. Add the tortilla to the pan and toast, flipping once, until crisp and lightly browned on both sides, 3 to 4 minutes. Transfer to a plate.Crack egg into the pan and reduce heat to medium-low. Cook, flipping once if desired, until the white is set, 2 to 3 minutes.To assemble the tostada, layer the bean mixture, avocado mixture and lettuce on the tortilla. Top with the egg.Ali Redmond

Combine black beans, water, 1 tablespoon lime juice and taco seasoning in a microwave-safe bowl. Microwave on High for 2 minutes. Using a fork, mash the beans into a paste; set aside.

Mash avocado with a fork in a small bowl. Add tomato, onion, the remaining 1 tablespoon lime juice and a pinch of salt. Set aside.

Coat tortilla on both sides with cooking spray. Heat a small nonstick skillet over medium heat. Add the tortilla to the pan and toast, flipping once, until crisp and lightly browned on both sides, 3 to 4 minutes. Transfer to a plate.

Crack egg into the pan and reduce heat to medium-low. Cook, flipping once if desired, until the white is set, 2 to 3 minutes.

To assemble the tostada, layer the bean mixture, avocado mixture and lettuce on the tortilla. Top with the egg.

Ali Redmond

Breakfast tostada

Originally appeared: EatingWell.com, April 2022

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Nutrition Facts(per serving)365Calories19gFat40gCarbs15gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.