Prep Time:5 minsAdditional Time:10 minsTotal Time:15 minsServings:6Yield:6 servingsJump to Nutrition Facts

Prep Time:5 minsAdditional Time:10 minsTotal Time:15 minsServings:6Yield:6 servings

Prep Time:5 mins

Prep Time:

5 mins

Additional Time:10 mins

Additional Time:

10 mins

Total Time:15 mins

Total Time:

15 mins

Servings:6

Servings:

6

Yield:6 servings

Yield:

6 servings

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients½cupbittersweet chocolate pieces¼cupunsweetened cocoa powder4cupsfat-free milk2tablespoonshoney½cup(4 oz.) bourbon1pinchGround cinnamon

Cook Mode(Keep screen awake)

Ingredients

½cupbittersweet chocolate pieces

¼cupunsweetened cocoa powder

4cupsfat-free milk

2tablespoonshoney

½cup(4 oz.) bourbon

1pinchGround cinnamon

DirectionsIn a medium saucepan stir together chocolate pieces and cocoa powder. Whisk in 3 1/2 cups of the milk and the honey. Cook over medium just until boiling and chocolate pieces are melted, whisking constantly. Stir in bourbon.For frothy topper, pour the remaining 1/2 cup milk into a medium bowl. Microwave 20 to 30 seconds or just until warm. Beat with whisk until frothy. Serve cocoa with frothy topper and, if desired, sprinkle with cinnamon or additional cocoa powder.Originally appeared: Diabetic Living Magazine

Directions

In a medium saucepan stir together chocolate pieces and cocoa powder. Whisk in 3 1/2 cups of the milk and the honey. Cook over medium just until boiling and chocolate pieces are melted, whisking constantly. Stir in bourbon.For frothy topper, pour the remaining 1/2 cup milk into a medium bowl. Microwave 20 to 30 seconds or just until warm. Beat with whisk until frothy. Serve cocoa with frothy topper and, if desired, sprinkle with cinnamon or additional cocoa powder.

In a medium saucepan stir together chocolate pieces and cocoa powder. Whisk in 3 1/2 cups of the milk and the honey. Cook over medium just until boiling and chocolate pieces are melted, whisking constantly. Stir in bourbon.

For frothy topper, pour the remaining 1/2 cup milk into a medium bowl. Microwave 20 to 30 seconds or just until warm. Beat with whisk until frothy. Serve cocoa with frothy topper and, if desired, sprinkle with cinnamon or additional cocoa powder.

Bourbon Hot Cocoa

Originally appeared: Diabetic Living Magazine

Rate ItPrint

Nutrition Facts(per serving)203Calories6gFat24gCarbs7gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.