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Photo: Jennifer Causey
Active Time:10 minsTotal Time:1 hrServings:8Jump to Nutrition Facts
Active Time:10 minsTotal Time:1 hrServings:8
Active Time:10 mins
Active Time:
10 mins
Total Time:1 hr
Total Time:
1 hr
Servings:8
Servings:
8
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients6cupsfresh blackberries3tablespoonscornstarch1teaspoongrated lime zest2tablespoonslime juice¼cupgranulated sugar plus 3 tablespoons, divided½cupwhite whole-wheat flour½cupold-fashioned rolled oats3tablespoonspacked light brown sugar½teaspoonsalt¼teaspoonground ginger¼cupcold unsalted butter, cubed2tablespoonsvegetable oil
Cook Mode(Keep screen awake)
Ingredients
6cupsfresh blackberries
3tablespoonscornstarch
1teaspoongrated lime zest
2tablespoonslime juice
¼cupgranulated sugar plus 3 tablespoons, divided
½cupwhite whole-wheat flour
½cupold-fashioned rolled oats
3tablespoonspacked light brown sugar
½teaspoonsalt
¼teaspoonground ginger
¼cupcold unsalted butter, cubed
2tablespoonsvegetable oil
Directions
Whisk flour, oats, brown sugar, salt, ginger and the remaining 3 tablespoons granulated sugar in a small bowl. Using a pastry cutter or your fingers, work butter into the flour mixture until the mixture resembles coarse sand. Drizzle oil over the mixture and continue working the mixture until it’s evenly moistened and there are no large clumps. Sprinkle the flour mixture evenly over the blackberry mixture.
Bake until the topping is golden and the blackberries are bubbling, about 40 minutes. Let stand for 10 minutes before serving.
Originally appeared: EatingWell.com, April 2021
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Nutrition Facts(per serving)246Calories10gFat39gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
