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Prep Time:5 minsTotal Time:5 minsServings:6Jump to Nutrition Facts
Prep Time:5 minsTotal Time:5 minsServings:6
Prep Time:5 mins
Prep Time:
5 mins
Total Time:5 mins
Total Time:
Servings:6
Servings:
6
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1smallshallot, peeled and quartered½cuploosely packed fresh basil leaves¼cupextra-virgin olive oil3tablespoonsred-wine vinegar2teaspoonshoney or agave syrup2teaspoonsDijon mustard½teaspoonground pepper¼teaspoonsalt
Cook Mode(Keep screen awake)
Ingredients
1smallshallot, peeled and quartered
½cuploosely packed fresh basil leaves
¼cupextra-virgin olive oil
3tablespoonsred-wine vinegar
2teaspoonshoney or agave syrup
2teaspoonsDijon mustard
½teaspoonground pepper
¼teaspoonsalt
DirectionsCombine shallot, basil, oil, vinegar, honey (or agave), mustard, pepper and salt in a blender. Puree until smooth.TipsTo make ahead: Refrigerate for up to 5 days. The vinaigrette will discolor, but will remain flavorful.Originally appeared: EatingWell.com, March 2018
Directions
Combine shallot, basil, oil, vinegar, honey (or agave), mustard, pepper and salt in a blender. Puree until smooth.TipsTo make ahead: Refrigerate for up to 5 days. The vinaigrette will discolor, but will remain flavorful.
Combine shallot, basil, oil, vinegar, honey (or agave), mustard, pepper and salt in a blender. Puree until smooth.
Tips
To make ahead: Refrigerate for up to 5 days. The vinaigrette will discolor, but will remain flavorful.
Originally appeared: EatingWell.com, March 2018
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Nutrition Facts(per serving)96Calories9gFat3gCarbs0gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
