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Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:6Yield:6 servingsJump to Nutrition Facts
Prep Time:10 minsAdditional Time:25 minsTotal Time:35 minsServings:6Yield:6 servings
Prep Time:10 mins
Prep Time:
10 mins
Additional Time:25 mins
Additional Time:
25 mins
Total Time:35 mins
Total Time:
35 mins
Servings:6
Servings:
6
Yield:6 servings
Yield:
6 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1 ½poundszucchini, trimmed and sliced 1/2-inch thick½cupsliced shallot2tablespoonsextra-virgin olive oil½teaspoonsalt½teaspoonground pepper2tablespoonsbalsamic vinegar3tablespoonscrumbled feta cheese
Cook Mode(Keep screen awake)
Ingredients
1 ½poundszucchini, trimmed and sliced 1/2-inch thick
½cupsliced shallot
2tablespoonsextra-virgin olive oil
½teaspoonsalt
½teaspoonground pepper
2tablespoonsbalsamic vinegar
3tablespoonscrumbled feta cheese
DirectionsPreheat oven to 450 degrees F.Combine zucchini, shallot, oil, salt and pepper in a large bowl. Stir to coat well; transfer to a large rimmed baking sheet. Roast for 10 minutes. Remove from oven and drizzle with vinegar. Stir to coat and continue roasting until very tender, 8 to 10 minutes more. Serve sprinkled with feta.Originally appeared: EatingWell.com, August 2020
Directions
Preheat oven to 450 degrees F.Combine zucchini, shallot, oil, salt and pepper in a large bowl. Stir to coat well; transfer to a large rimmed baking sheet. Roast for 10 minutes. Remove from oven and drizzle with vinegar. Stir to coat and continue roasting until very tender, 8 to 10 minutes more. Serve sprinkled with feta.
Preheat oven to 450 degrees F.
Combine zucchini, shallot, oil, salt and pepper in a large bowl. Stir to coat well; transfer to a large rimmed baking sheet. Roast for 10 minutes. Remove from oven and drizzle with vinegar. Stir to coat and continue roasting until very tender, 8 to 10 minutes more. Serve sprinkled with feta.
Originally appeared: EatingWell.com, August 2020
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Nutrition Facts(per serving)129Calories9gFat11gCarbs4gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
