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Prep Time:30 minsTotal Time:30 minsServings:6Yield:6 pizzettesJump to Nutrition Facts
Prep Time:30 minsTotal Time:30 minsServings:6Yield:6 pizzettes
Prep Time:30 mins
Prep Time:
30 mins
Total Time:30 mins
Total Time:
Servings:6
Servings:
6
Yield:6 pizzettes
Yield:
6 pizzettes
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1poundprepared whole-wheat pizza dough, at room temperature12ouncesthin asparagus, trimmed and cut into 1-inch pieces1tablespoonextra-virgin olive oil¼teaspoonsalt plus 1/8 teaspoon, divided1cupshredded smoked mozzarella cheese⅓cupthinly sliced scallions2tablespoonschopped toasted walnutsHandful of fresh mint leaves, tornZest of 1 orange
Cook Mode(Keep screen awake)
Ingredients
1poundprepared whole-wheat pizza dough, at room temperature
12ouncesthin asparagus, trimmed and cut into 1-inch pieces
1tablespoonextra-virgin olive oil
¼teaspoonsalt plus 1/8 teaspoon, divided
1cupshredded smoked mozzarella cheese
⅓cupthinly sliced scallions
2tablespoonschopped toasted walnuts
Handful of fresh mint leaves, torn
Zest of 1 orange
Directions
Position racks in upper and lower thirds of oven; preheat to 500 degrees F. Line a large baking sheet with parchment paper.
Press the dough with the back of a spatula, if necessary, to flatten slightly. Sprinkle cheese over the top. Scatter the asparagus and scallions over the cheese.
Bake the pizzettes on the top rack until the cheese is melted and the crust edges are golden, 8 to 10 minutes. Sprinkle with the remaining 1/8 teaspoon salt, walnuts, mint and orange zest.
Tips
Equipment: Parchment paper
Originally appeared: EatingWell Magazine, March 2019
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Nutrition Facts(per serving)264Calories12gFat32gCarbs11gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
