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Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 servingsJump to Nutrition Facts

Prep Time:20 minsTotal Time:20 minsServings:4Yield:4 servings

Prep Time:20 mins

Prep Time:

20 mins

Total Time:20 mins

Total Time:

Servings:4

Servings:

4

Yield:4 servings

Yield:

4 servings

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients2cupscups green leaf lettuce, torn into bite size pieces2cupsarugula1cupcherry tomatoes, halved1mediumFuji apple or green apple, halved and thinly sliced¼of a medium red onion, thinly sliced2tablespoonscrumbled blue cheese4teaspoonschopped pecans. toasted2tablespoonscider vinegar4teaspoonsolive oil1tablespoonhoney⅛teaspoonsalt⅛teaspoonblack pepper

Cook Mode(Keep screen awake)

Ingredients

2cupscups green leaf lettuce, torn into bite size pieces

2cupsarugula

1cupcherry tomatoes, halved

1mediumFuji apple or green apple, halved and thinly sliced

¼of a medium red onion, thinly sliced

2tablespoonscrumbled blue cheese

4teaspoonschopped pecans. toasted

2tablespoonscider vinegar

4teaspoonsolive oil

1tablespoonhoney

⅛teaspoonsalt

⅛teaspoonblack pepper

DirectionsArrange leaf lettuce, arugula, tomatoes, apple, and red onion on four salad plates. Sprinkle with blue cheese and pecans.For dressing, in a screw-top jar combine vinegar, olive oil, honey, salt, and pepper. Cover and shake well. Drizzle dressing over salads.Originally appeared: Diabetic Living Magazine

Directions

Arrange leaf lettuce, arugula, tomatoes, apple, and red onion on four salad plates. Sprinkle with blue cheese and pecans.For dressing, in a screw-top jar combine vinegar, olive oil, honey, salt, and pepper. Cover and shake well. Drizzle dressing over salads.

Arrange leaf lettuce, arugula, tomatoes, apple, and red onion on four salad plates. Sprinkle with blue cheese and pecans.

For dressing, in a screw-top jar combine vinegar, olive oil, honey, salt, and pepper. Cover and shake well. Drizzle dressing over salads.

Originally appeared: Diabetic Living Magazine

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Nutrition Facts(per serving)128Calories8gFat14gCarbs2gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.