Prep Time:5 minsTotal Time:5 minsServings:4Yield:4 servingsJump to Nutrition Facts
Prep Time:5 minsTotal Time:5 minsServings:4Yield:4 servings
Prep Time:5 mins
Prep Time:
5 mins
Total Time:5 mins
Total Time:
Servings:4
Servings:
4
Yield:4 servings
Yield:
4 servings
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1medium apple3tablespoonsalmond butter2teaspoonsshredded unsweetened coconut
Cook Mode(Keep screen awake)
Ingredients
1medium apple
3tablespoonsalmond butter
2teaspoonsshredded unsweetened coconut
DirectionsRemove apple core with an apple coring tool. Slice the apple crosswise into 8 thin rings, about 1/4 inch thick. Spread each apple ring with almond butter. Sprinkle with coconut.TipsEquipment: Apple corerOriginally appeared: EatingWell.com, April 2017
Directions
Remove apple core with an apple coring tool. Slice the apple crosswise into 8 thin rings, about 1/4 inch thick. Spread each apple ring with almond butter. Sprinkle with coconut.TipsEquipment: Apple corer
Remove apple core with an apple coring tool. Slice the apple crosswise into 8 thin rings, about 1/4 inch thick. Spread each apple ring with almond butter. Sprinkle with coconut.

Tips
Equipment: Apple corer
Originally appeared: EatingWell.com, April 2017
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Nutrition Facts(per serving)103Calories7gFat9gCarbs3gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.