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Photo: Adam Albright

a recipe photo of the Air-Fryer Honey-Sriracha Shishito Peppers with Cotija & Peanuts

Active Time:10 minsTotal Time:10 minsServings:12Jump to Nutrition Facts

Active Time:10 minsTotal Time:10 minsServings:12

Active Time:10 mins

Active Time:

10 mins

Total Time:10 mins

Total Time:

Servings:12

Servings:

12

Jump to Nutrition Facts

Cook Mode(Keep screen awake)Ingredients12ouncesshishito peppers (about 40 peppers)2teaspoonsvegetable oil1teaspoonlime zest1tablespoonlime juice4teaspoonshoney2teaspoonsSriracha2tablespoonscotija cheese2tablespoonsfinely chopped unsalted roasted peanuts¼teaspoonflaky salt (optional)

Cook Mode(Keep screen awake)

Ingredients

12ouncesshishito peppers (about 40 peppers)

2teaspoonsvegetable oil

1teaspoonlime zest

1tablespoonlime juice

4teaspoonshoney

2teaspoonsSriracha

2tablespoonscotija cheese

2tablespoonsfinely chopped unsalted roasted peanuts

¼teaspoonflaky salt (optional)

DirectionsCombine peppers and oil in a medium bowl; toss to coat. Working in batches as necessary, arrange the peppers in a single layer in the basket of an air fryer. Cook at 400°F, flipping once, until blistered and tender, 4 to 5 minutes.Meanwhile, whisk lime juice, honey and Sriracha to taste in a medium bowl.Add the peppers to the lime juice mixture; toss to coat. Top with cotija, peanuts and lime zest. Sprinkle with salt, if desired.EquipmentAir fryerOriginally appeared: EatingWell.com, February 2023

Directions

Combine peppers and oil in a medium bowl; toss to coat. Working in batches as necessary, arrange the peppers in a single layer in the basket of an air fryer. Cook at 400°F, flipping once, until blistered and tender, 4 to 5 minutes.Meanwhile, whisk lime juice, honey and Sriracha to taste in a medium bowl.Add the peppers to the lime juice mixture; toss to coat. Top with cotija, peanuts and lime zest. Sprinkle with salt, if desired.EquipmentAir fryer

Combine peppers and oil in a medium bowl; toss to coat. Working in batches as necessary, arrange the peppers in a single layer in the basket of an air fryer. Cook at 400°F, flipping once, until blistered and tender, 4 to 5 minutes.

Meanwhile, whisk lime juice, honey and Sriracha to taste in a medium bowl.

Add the peppers to the lime juice mixture; toss to coat. Top with cotija, peanuts and lime zest. Sprinkle with salt, if desired.

Equipment

Air fryer

Originally appeared: EatingWell.com, February 2023

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Nutrition Facts(per serving)37Calories2gFat5gCarbs1gProtein

Nutrition Facts(per serving)

  • Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)

(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.