CloseServe up one of these hot and sizzling breakfast scrambles in the morning. These one-pan dishes are packed with classic favorites like eggs, potatoes, tomatoes and cheese. But we’ve also rounded up some of our most flavorful, eggless meals that feature hearty ingredients like root vegetables, tofu and beans. Recipes like our Menemen (Turkish Scrambled Eggs with Tomatoes) and our Sweet Potato, Corn & Black Bean Hash are perfect at both the start and end of your day.01of 09Summer Skillet Vegetable & Egg ScrambleDon’t toss out those almost-past-their-prime vegetables and fresh herbs. Toss them into this skillet egg scramble for a quick vegetarian meal. Nearly any vegetable will work in this easy skillet recipe, so choose your favorites or use what you have on hand.View Recipe02of 09Menemen (Turkish Scrambled Eggs with Tomatoes)Ali RedmondThis hearty Turkish breakfast features a fragrant, tender tomato sauce with peppers and onions. The eggs add a silkiness to the dish, and a boost of protein. Serve with crusty whole-wheat bread to soak up all the sauce.View Recipe03of 09Spinach & Egg Scramble with RaspberriesJen CauseyThis quick egg scramble with hearty bread is one of the best breakfasts for weight loss. It combines protein-packed eggs and superfood raspberries with filling whole-grain toast and nutrient-rich spinach. The protein and fiber help fill you up and keep you going through the morning.View Recipe04of 09Sweet Potato, Corn & Black Bean HashQuick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.View Recipe05of 09Tofu & Vegetable ScrambleFeel free to customize this speedy tofu and vegetable scramble with your favorite combination of vegetables and spice. Try to use veggies that will all cook at the same rate, like peppers, green beans and sugar snap peas.View Recipe06of 09Scrambled Egg with TofuAna CadenaEven when you are cooking for one, it’s worth taking a few minutes to make a hot, protein-rich breakfast. By stretching an egg with a little tofu, you reduce the cholesterol and saturated fat. Try tucking it into a whole-wheat pita pocket for a simple and satisfying breakfast sandwich-and a healthful alternative to fast-food fare.View Recipe07of 09Scrambled Eggs with VegetablesThis fridge-clean-out meal is the perfect way to use up whatever vegetables you have on hand. Chop up anything that’s been left behind in your veggie drawer for this quick scramble that’s the perfect healthy dinner for one.View Recipe08of 09Scrambled Eggs with Tomatoes and PeppersRefrigerated or frozen egg product and fat-free milk join forces with colorful vegetables for a quick and satisfying egg dish that takes only a few minutes to make.View Recipe09of 09Scrambled Eggs with SausageStart your day off right with these scrambled eggs. This recipe includes eggs, turkey sausage, and cheese; packing 14 grams of protein per serving. Quick and easy to make, this is the perfect breakfast solution.View RecipeWas this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
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Serve up one of these hot and sizzling breakfast scrambles in the morning. These one-pan dishes are packed with classic favorites like eggs, potatoes, tomatoes and cheese. But we’ve also rounded up some of our most flavorful, eggless meals that feature hearty ingredients like root vegetables, tofu and beans. Recipes like our Menemen (Turkish Scrambled Eggs with Tomatoes) and our Sweet Potato, Corn & Black Bean Hash are perfect at both the start and end of your day.01of 09Summer Skillet Vegetable & Egg ScrambleDon’t toss out those almost-past-their-prime vegetables and fresh herbs. Toss them into this skillet egg scramble for a quick vegetarian meal. Nearly any vegetable will work in this easy skillet recipe, so choose your favorites or use what you have on hand.View Recipe02of 09Menemen (Turkish Scrambled Eggs with Tomatoes)Ali RedmondThis hearty Turkish breakfast features a fragrant, tender tomato sauce with peppers and onions. The eggs add a silkiness to the dish, and a boost of protein. Serve with crusty whole-wheat bread to soak up all the sauce.View Recipe03of 09Spinach & Egg Scramble with RaspberriesJen CauseyThis quick egg scramble with hearty bread is one of the best breakfasts for weight loss. It combines protein-packed eggs and superfood raspberries with filling whole-grain toast and nutrient-rich spinach. The protein and fiber help fill you up and keep you going through the morning.View Recipe04of 09Sweet Potato, Corn & Black Bean HashQuick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.View Recipe05of 09Tofu & Vegetable ScrambleFeel free to customize this speedy tofu and vegetable scramble with your favorite combination of vegetables and spice. Try to use veggies that will all cook at the same rate, like peppers, green beans and sugar snap peas.View Recipe06of 09Scrambled Egg with TofuAna CadenaEven when you are cooking for one, it’s worth taking a few minutes to make a hot, protein-rich breakfast. By stretching an egg with a little tofu, you reduce the cholesterol and saturated fat. Try tucking it into a whole-wheat pita pocket for a simple and satisfying breakfast sandwich-and a healthful alternative to fast-food fare.View Recipe07of 09Scrambled Eggs with VegetablesThis fridge-clean-out meal is the perfect way to use up whatever vegetables you have on hand. Chop up anything that’s been left behind in your veggie drawer for this quick scramble that’s the perfect healthy dinner for one.View Recipe08of 09Scrambled Eggs with Tomatoes and PeppersRefrigerated or frozen egg product and fat-free milk join forces with colorful vegetables for a quick and satisfying egg dish that takes only a few minutes to make.View Recipe09of 09Scrambled Eggs with SausageStart your day off right with these scrambled eggs. This recipe includes eggs, turkey sausage, and cheese; packing 14 grams of protein per serving. Quick and easy to make, this is the perfect breakfast solution.View RecipeWas this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Serve up one of these hot and sizzling breakfast scrambles in the morning. These one-pan dishes are packed with classic favorites like eggs, potatoes, tomatoes and cheese. But we’ve also rounded up some of our most flavorful, eggless meals that feature hearty ingredients like root vegetables, tofu and beans. Recipes like our Menemen (Turkish Scrambled Eggs with Tomatoes) and our Sweet Potato, Corn & Black Bean Hash are perfect at both the start and end of your day.
01of 09Summer Skillet Vegetable & Egg ScrambleDon’t toss out those almost-past-their-prime vegetables and fresh herbs. Toss them into this skillet egg scramble for a quick vegetarian meal. Nearly any vegetable will work in this easy skillet recipe, so choose your favorites or use what you have on hand.View Recipe02of 09Menemen (Turkish Scrambled Eggs with Tomatoes)Ali RedmondThis hearty Turkish breakfast features a fragrant, tender tomato sauce with peppers and onions. The eggs add a silkiness to the dish, and a boost of protein. Serve with crusty whole-wheat bread to soak up all the sauce.View Recipe03of 09Spinach & Egg Scramble with RaspberriesJen CauseyThis quick egg scramble with hearty bread is one of the best breakfasts for weight loss. It combines protein-packed eggs and superfood raspberries with filling whole-grain toast and nutrient-rich spinach. The protein and fiber help fill you up and keep you going through the morning.View Recipe04of 09Sweet Potato, Corn & Black Bean HashQuick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.View Recipe05of 09Tofu & Vegetable ScrambleFeel free to customize this speedy tofu and vegetable scramble with your favorite combination of vegetables and spice. Try to use veggies that will all cook at the same rate, like peppers, green beans and sugar snap peas.View Recipe06of 09Scrambled Egg with TofuAna CadenaEven when you are cooking for one, it’s worth taking a few minutes to make a hot, protein-rich breakfast. By stretching an egg with a little tofu, you reduce the cholesterol and saturated fat. Try tucking it into a whole-wheat pita pocket for a simple and satisfying breakfast sandwich-and a healthful alternative to fast-food fare.View Recipe07of 09Scrambled Eggs with VegetablesThis fridge-clean-out meal is the perfect way to use up whatever vegetables you have on hand. Chop up anything that’s been left behind in your veggie drawer for this quick scramble that’s the perfect healthy dinner for one.View Recipe08of 09Scrambled Eggs with Tomatoes and PeppersRefrigerated or frozen egg product and fat-free milk join forces with colorful vegetables for a quick and satisfying egg dish that takes only a few minutes to make.View Recipe09of 09Scrambled Eggs with SausageStart your day off right with these scrambled eggs. This recipe includes eggs, turkey sausage, and cheese; packing 14 grams of protein per serving. Quick and easy to make, this is the perfect breakfast solution.View Recipe
01of 09Summer Skillet Vegetable & Egg ScrambleDon’t toss out those almost-past-their-prime vegetables and fresh herbs. Toss them into this skillet egg scramble for a quick vegetarian meal. Nearly any vegetable will work in this easy skillet recipe, so choose your favorites or use what you have on hand.View Recipe
01of 09
Summer Skillet Vegetable & Egg Scramble
Don’t toss out those almost-past-their-prime vegetables and fresh herbs. Toss them into this skillet egg scramble for a quick vegetarian meal. Nearly any vegetable will work in this easy skillet recipe, so choose your favorites or use what you have on hand.
View Recipe
02of 09Menemen (Turkish Scrambled Eggs with Tomatoes)Ali RedmondThis hearty Turkish breakfast features a fragrant, tender tomato sauce with peppers and onions. The eggs add a silkiness to the dish, and a boost of protein. Serve with crusty whole-wheat bread to soak up all the sauce.View Recipe
02of 09
Menemen (Turkish Scrambled Eggs with Tomatoes)
Ali Redmond
This hearty Turkish breakfast features a fragrant, tender tomato sauce with peppers and onions. The eggs add a silkiness to the dish, and a boost of protein. Serve with crusty whole-wheat bread to soak up all the sauce.
03of 09Spinach & Egg Scramble with RaspberriesJen CauseyThis quick egg scramble with hearty bread is one of the best breakfasts for weight loss. It combines protein-packed eggs and superfood raspberries with filling whole-grain toast and nutrient-rich spinach. The protein and fiber help fill you up and keep you going through the morning.View Recipe
03of 09
Spinach & Egg Scramble with Raspberries
Jen Causey
This quick egg scramble with hearty bread is one of the best breakfasts for weight loss. It combines protein-packed eggs and superfood raspberries with filling whole-grain toast and nutrient-rich spinach. The protein and fiber help fill you up and keep you going through the morning.
04of 09Sweet Potato, Corn & Black Bean HashQuick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.View Recipe
04of 09
Sweet Potato, Corn & Black Bean Hash
Quick and easy hashes are fabulous one-pot meals for those nights when getting dinner on the table fast is a priority.
05of 09Tofu & Vegetable ScrambleFeel free to customize this speedy tofu and vegetable scramble with your favorite combination of vegetables and spice. Try to use veggies that will all cook at the same rate, like peppers, green beans and sugar snap peas.View Recipe
05of 09
Tofu & Vegetable Scramble
Feel free to customize this speedy tofu and vegetable scramble with your favorite combination of vegetables and spice. Try to use veggies that will all cook at the same rate, like peppers, green beans and sugar snap peas.
06of 09Scrambled Egg with TofuAna CadenaEven when you are cooking for one, it’s worth taking a few minutes to make a hot, protein-rich breakfast. By stretching an egg with a little tofu, you reduce the cholesterol and saturated fat. Try tucking it into a whole-wheat pita pocket for a simple and satisfying breakfast sandwich-and a healthful alternative to fast-food fare.View Recipe
06of 09
Scrambled Egg with Tofu
Ana Cadena
Even when you are cooking for one, it’s worth taking a few minutes to make a hot, protein-rich breakfast. By stretching an egg with a little tofu, you reduce the cholesterol and saturated fat. Try tucking it into a whole-wheat pita pocket for a simple and satisfying breakfast sandwich-and a healthful alternative to fast-food fare.
07of 09Scrambled Eggs with VegetablesThis fridge-clean-out meal is the perfect way to use up whatever vegetables you have on hand. Chop up anything that’s been left behind in your veggie drawer for this quick scramble that’s the perfect healthy dinner for one.View Recipe
07of 09
Scrambled Eggs with Vegetables
This fridge-clean-out meal is the perfect way to use up whatever vegetables you have on hand. Chop up anything that’s been left behind in your veggie drawer for this quick scramble that’s the perfect healthy dinner for one.
08of 09Scrambled Eggs with Tomatoes and PeppersRefrigerated or frozen egg product and fat-free milk join forces with colorful vegetables for a quick and satisfying egg dish that takes only a few minutes to make.View Recipe
08of 09
Scrambled Eggs with Tomatoes and Peppers
Refrigerated or frozen egg product and fat-free milk join forces with colorful vegetables for a quick and satisfying egg dish that takes only a few minutes to make.
09of 09Scrambled Eggs with SausageStart your day off right with these scrambled eggs. This recipe includes eggs, turkey sausage, and cheese; packing 14 grams of protein per serving. Quick and easy to make, this is the perfect breakfast solution.View Recipe
09of 09
Scrambled Eggs with Sausage
Start your day off right with these scrambled eggs. This recipe includes eggs, turkey sausage, and cheese; packing 14 grams of protein per serving. Quick and easy to make, this is the perfect breakfast solution.
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