ClosePhoto: Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly RaibikisThese delicious breakfast sandwiches are healthy morning options you’ll want to make again and again. These dishes sound as good as they taste, as they’re highly-rated with four- and five-star reviews. Recipes like our Roasted Sweet Potato Breakfast Sandwich and Egg, Spinach & Cheddar Breakfast Sandwich are tasty ways to start your day.01of 09Roasted Sweet Potato Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly RaibikisThis hearty breakfast sandwich will keep you energized and satisfied until lunch, no problem. The roasted sweet potatoes become creamy on the inside, while the whole-grain English muffins are a great crisp contrast. Plus, there’s protein from fried eggs, making this sandwich as colorful as it is delicious.02of 09Egg Sandwiches with Rosemary, Tomato & FetaView RecipePhotographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors HallThese hearty breakfast sandwiches are packed with ingredients popular in the Mediterranean diet, including feta, tomato and spinach.03of 09Sheet-Pan Egg Sandwiches for a CrowdView RecipeHosting a crowd for the holidays or another occasion? Forget cooking individual servings of eggs and make these easy sheet-pan egg sandwiches instead. One batch makes enough bacon, egg, cheese and vegetable sandwiches to serve 12 people in the time you’d normally spend prepping breakfast for one or two people.04of 09Egg, Spinach & Cheddar Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Holly DreesmanFill yourself up with this ultra-quick egg, spinach and Cheddar breakfast sandwich. It’s not only fast, but there’s a good chance you already have the ingredients on hand that you’ll need to pull it together, so you can skip a trip to the store before your busy workweek.05of 09Peanut Butter and Banana Breakfast SandwichView RecipeCreamy peanut butter and bananas are the key ingredients to this quick and easy breakfast.06of 09Spinach & Feta Scrambled Egg PitasView RecipeThis meatless dinner comes together in only 15 minutes, thanks to the convenience of frozen chopped spinach and crumbled feta. We’ve added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can’t find it, basil pesto or sun-dried tomato pesto also work well.07of 09Bacon and Egg Breakfast WrapsView RecipeThis Mexican-inspired bacon and egg breakfast is rolled in a tortilla and eaten with your hands.08of 09Egg & Salmon SandwichView RecipeSmoked salmon and egg whites on a toasted whole-wheat English muffin is the perfect power breakfast. For a more substantial meal, pair it with a piece of fruit or a glass of 100% juice.09of 09Pesto, Mozzarella & Egg Breakfast SandwichView RecipeThis healthy vegetarian breakfast egg-sandwich recipe is a delicious way to use up pesto and fresh mozzarella cheese and it’s ready in just 5 minutes.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit

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Photo: Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly Raibikis

a recipe photo of the Roasted Sweet Potato Breakfast Sandwich

These delicious breakfast sandwiches are healthy morning options you’ll want to make again and again. These dishes sound as good as they taste, as they’re highly-rated with four- and five-star reviews. Recipes like our Roasted Sweet Potato Breakfast Sandwich and Egg, Spinach & Cheddar Breakfast Sandwich are tasty ways to start your day.01of 09Roasted Sweet Potato Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly RaibikisThis hearty breakfast sandwich will keep you energized and satisfied until lunch, no problem. The roasted sweet potatoes become creamy on the inside, while the whole-grain English muffins are a great crisp contrast. Plus, there’s protein from fried eggs, making this sandwich as colorful as it is delicious.02of 09Egg Sandwiches with Rosemary, Tomato & FetaView RecipePhotographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors HallThese hearty breakfast sandwiches are packed with ingredients popular in the Mediterranean diet, including feta, tomato and spinach.03of 09Sheet-Pan Egg Sandwiches for a CrowdView RecipeHosting a crowd for the holidays or another occasion? Forget cooking individual servings of eggs and make these easy sheet-pan egg sandwiches instead. One batch makes enough bacon, egg, cheese and vegetable sandwiches to serve 12 people in the time you’d normally spend prepping breakfast for one or two people.04of 09Egg, Spinach & Cheddar Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Holly DreesmanFill yourself up with this ultra-quick egg, spinach and Cheddar breakfast sandwich. It’s not only fast, but there’s a good chance you already have the ingredients on hand that you’ll need to pull it together, so you can skip a trip to the store before your busy workweek.05of 09Peanut Butter and Banana Breakfast SandwichView RecipeCreamy peanut butter and bananas are the key ingredients to this quick and easy breakfast.06of 09Spinach & Feta Scrambled Egg PitasView RecipeThis meatless dinner comes together in only 15 minutes, thanks to the convenience of frozen chopped spinach and crumbled feta. We’ve added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can’t find it, basil pesto or sun-dried tomato pesto also work well.07of 09Bacon and Egg Breakfast WrapsView RecipeThis Mexican-inspired bacon and egg breakfast is rolled in a tortilla and eaten with your hands.08of 09Egg & Salmon SandwichView RecipeSmoked salmon and egg whites on a toasted whole-wheat English muffin is the perfect power breakfast. For a more substantial meal, pair it with a piece of fruit or a glass of 100% juice.09of 09Pesto, Mozzarella & Egg Breakfast SandwichView RecipeThis healthy vegetarian breakfast egg-sandwich recipe is a delicious way to use up pesto and fresh mozzarella cheese and it’s ready in just 5 minutes.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit

These delicious breakfast sandwiches are healthy morning options you’ll want to make again and again. These dishes sound as good as they taste, as they’re highly-rated with four- and five-star reviews. Recipes like our Roasted Sweet Potato Breakfast Sandwich and Egg, Spinach & Cheddar Breakfast Sandwich are tasty ways to start your day.

01of 09Roasted Sweet Potato Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly RaibikisThis hearty breakfast sandwich will keep you energized and satisfied until lunch, no problem. The roasted sweet potatoes become creamy on the inside, while the whole-grain English muffins are a great crisp contrast. Plus, there’s protein from fried eggs, making this sandwich as colorful as it is delicious.02of 09Egg Sandwiches with Rosemary, Tomato & FetaView RecipePhotographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors HallThese hearty breakfast sandwiches are packed with ingredients popular in the Mediterranean diet, including feta, tomato and spinach.03of 09Sheet-Pan Egg Sandwiches for a CrowdView RecipeHosting a crowd for the holidays or another occasion? Forget cooking individual servings of eggs and make these easy sheet-pan egg sandwiches instead. One batch makes enough bacon, egg, cheese and vegetable sandwiches to serve 12 people in the time you’d normally spend prepping breakfast for one or two people.04of 09Egg, Spinach & Cheddar Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Holly DreesmanFill yourself up with this ultra-quick egg, spinach and Cheddar breakfast sandwich. It’s not only fast, but there’s a good chance you already have the ingredients on hand that you’ll need to pull it together, so you can skip a trip to the store before your busy workweek.05of 09Peanut Butter and Banana Breakfast SandwichView RecipeCreamy peanut butter and bananas are the key ingredients to this quick and easy breakfast.06of 09Spinach & Feta Scrambled Egg PitasView RecipeThis meatless dinner comes together in only 15 minutes, thanks to the convenience of frozen chopped spinach and crumbled feta. We’ve added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can’t find it, basil pesto or sun-dried tomato pesto also work well.07of 09Bacon and Egg Breakfast WrapsView RecipeThis Mexican-inspired bacon and egg breakfast is rolled in a tortilla and eaten with your hands.08of 09Egg & Salmon SandwichView RecipeSmoked salmon and egg whites on a toasted whole-wheat English muffin is the perfect power breakfast. For a more substantial meal, pair it with a piece of fruit or a glass of 100% juice.09of 09Pesto, Mozzarella & Egg Breakfast SandwichView RecipeThis healthy vegetarian breakfast egg-sandwich recipe is a delicious way to use up pesto and fresh mozzarella cheese and it’s ready in just 5 minutes.

01of 09Roasted Sweet Potato Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly RaibikisThis hearty breakfast sandwich will keep you energized and satisfied until lunch, no problem. The roasted sweet potatoes become creamy on the inside, while the whole-grain English muffins are a great crisp contrast. Plus, there’s protein from fried eggs, making this sandwich as colorful as it is delicious.

01of 09

Roasted Sweet Potato Breakfast Sandwich

View Recipe

Photographer: Brie Goldman, Food Stylist: Lauren McAnelly, Prop Stylist: Holly Raibikis

This hearty breakfast sandwich will keep you energized and satisfied until lunch, no problem. The roasted sweet potatoes become creamy on the inside, while the whole-grain English muffins are a great crisp contrast. Plus, there’s protein from fried eggs, making this sandwich as colorful as it is delicious.

02of 09Egg Sandwiches with Rosemary, Tomato & FetaView RecipePhotographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors HallThese hearty breakfast sandwiches are packed with ingredients popular in the Mediterranean diet, including feta, tomato and spinach.

02of 09

Egg Sandwiches with Rosemary, Tomato & Feta

Photographer /Antonis Achilleos, Prop Stylist / Kay Clarke, Food Stylist / Emily Nabors Hall

Mediterranean Breakfast Sandwiches

These hearty breakfast sandwiches are packed with ingredients popular in the Mediterranean diet, including feta, tomato and spinach.

03of 09Sheet-Pan Egg Sandwiches for a CrowdView RecipeHosting a crowd for the holidays or another occasion? Forget cooking individual servings of eggs and make these easy sheet-pan egg sandwiches instead. One batch makes enough bacon, egg, cheese and vegetable sandwiches to serve 12 people in the time you’d normally spend prepping breakfast for one or two people.

03of 09

Sheet-Pan Egg Sandwiches for a Crowd

Sheet-Pan Egg Sandwiches

Hosting a crowd for the holidays or another occasion? Forget cooking individual servings of eggs and make these easy sheet-pan egg sandwiches instead. One batch makes enough bacon, egg, cheese and vegetable sandwiches to serve 12 people in the time you’d normally spend prepping breakfast for one or two people.

04of 09Egg, Spinach & Cheddar Breakfast SandwichView RecipePhotographer: Brie Goldman, Food Stylist: Holly DreesmanFill yourself up with this ultra-quick egg, spinach and Cheddar breakfast sandwich. It’s not only fast, but there’s a good chance you already have the ingredients on hand that you’ll need to pull it together, so you can skip a trip to the store before your busy workweek.

04of 09

Egg, Spinach & Cheddar Breakfast Sandwich

Photographer: Brie Goldman, Food Stylist: Holly Dreesman

a recipe photo of the Egg, Spinach & Cheddar Breakfast Sandwich

Fill yourself up with this ultra-quick egg, spinach and Cheddar breakfast sandwich. It’s not only fast, but there’s a good chance you already have the ingredients on hand that you’ll need to pull it together, so you can skip a trip to the store before your busy workweek.

05of 09Peanut Butter and Banana Breakfast SandwichView RecipeCreamy peanut butter and bananas are the key ingredients to this quick and easy breakfast.

05of 09

Peanut Butter and Banana Breakfast Sandwich

5180292.jpg

Creamy peanut butter and bananas are the key ingredients to this quick and easy breakfast.

06of 09Spinach & Feta Scrambled Egg PitasView RecipeThis meatless dinner comes together in only 15 minutes, thanks to the convenience of frozen chopped spinach and crumbled feta. We’ve added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can’t find it, basil pesto or sun-dried tomato pesto also work well.

06of 09

Spinach & Feta Scrambled Egg Pitas

5694957.jpg

This meatless dinner comes together in only 15 minutes, thanks to the convenience of frozen chopped spinach and crumbled feta. We’ve added a flavorful burst of sun-dried tomato tapenade to spread over the whole-wheat pita before nestling the scrambled eggs inside. If you can’t find it, basil pesto or sun-dried tomato pesto also work well.

07of 09Bacon and Egg Breakfast WrapsView RecipeThis Mexican-inspired bacon and egg breakfast is rolled in a tortilla and eaten with your hands.

07of 09

Bacon and Egg Breakfast Wraps

5454619.jpg

This Mexican-inspired bacon and egg breakfast is rolled in a tortilla and eaten with your hands.

08of 09Egg & Salmon SandwichView RecipeSmoked salmon and egg whites on a toasted whole-wheat English muffin is the perfect power breakfast. For a more substantial meal, pair it with a piece of fruit or a glass of 100% juice.

08of 09

Egg & Salmon Sandwich

3869525.jpg

Smoked salmon and egg whites on a toasted whole-wheat English muffin is the perfect power breakfast. For a more substantial meal, pair it with a piece of fruit or a glass of 100% juice.

09of 09Pesto, Mozzarella & Egg Breakfast SandwichView RecipeThis healthy vegetarian breakfast egg-sandwich recipe is a delicious way to use up pesto and fresh mozzarella cheese and it’s ready in just 5 minutes.

09of 09

Pesto, Mozzarella & Egg Breakfast Sandwich

3758215.jpg

This healthy vegetarian breakfast egg-sandwich recipe is a delicious way to use up pesto and fresh mozzarella cheese and it’s ready in just 5 minutes.

Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit

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