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7-Day Weight-Loss Meal Plan for Fall: 1,200 Calories

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How to Meal-Prep You Week of Meals:

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Day 1

Roasted Salmon with Smoky Chickpeas & Greens

Breakfast (268 calories)

A.M. Snack (84 calories)

Lunch (347 calories)

P.M. Snack (77 calories)

Dinner (447 calories)

Meal-Prep Tip:Make 3 hard-boiled eggs to have for snacks on Days 2, 4 and 7.

Daily Totals: 1,223 calories, 69 g protein, 116 g carbohydrate, 31 g fiber, 57 g fat, 1,181 mg sodium

Day 2

Four-Bean & Pumpkin Chili

Breakfast (264 calories)

A.M. Snack (66 calories)

Lunch (348 calories)

P.M. Snack (78 calories)

Dinner (459 calories)

Meal-Prep Tip:Save 1 1/2 cups of theFour-Bean & Pumpkin Chilito have for lunch on Day 4.

Daily Totals: 1,216 calories, 64 g protein, 121 g carbohydrate, 36 g fiber, 56 g fat, 1,949 mg sodium

Day 3

Butternut Squash Carbonara with Broccoli

A.M. Snack (48 calories)

Lunch (297 calories)

P.M. Snack (203 calories)

Dinner (441 calories)

Daily Totals: 1,223 calories, 61 g protein, 130 g carbohydrate, 34 g fiber, 56 g fat, 2,031 mg sodium

Day 4

Oven-Fried Chicken Breasts

A.M. Snack (16 calories)

Lunch (374 calories)

Dinner (480 calories)

Meal-Prep Tip:Save 1 cup ofSheet-Pan Roasted Root Vegetablesto have with lunch on Days 5 and 7.

Daily Totals: 1,212 calories, 70 g protein, 148 g carbohydrate, 35 g fiber, 41 g fat, 1,965 mg sodium

Day 5

American Goulash

Breakfast (247 calories)

A.M. Snack (42 calories)

Lunch (357 calories)

P.M. Snack (156 calories)

Dinner (418 calories)

Daily Totals: 1,220 calories, 58 g protein, 173 g carbohydrate, 30 g fiber, 40 g fat, 1,618 mg sodium

Day 6

Cream of Turkey & Wild Rice Soup

Breakfast (320 calories)

A.M. Snack (101 calories)

P.M. Snack (32 calories)

Dinner (407 calories)

Daily Total: 1,208 calories, 68 g protein, 152 g carbohydrate, 31 g fiber, 39 g fat, 1,057 mg sodium

Day 7

Lemongrass Pork & Spaghetti Squash Noodle Bowl with Peanut Sauce

Breakfast (280 calories)

A.M. Snack (62 calories)

Dinner (440 calories)

Daily Total: 1,216 calories, 64 g protein, 135 g carbohydrate, 30 g fiber, 52 g fat, 1,905 mg sodium

Watch: How to Make Butternut Squash Carbonara

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