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Photo: Sara Haas
Active Time:10 minsTotal Time:25 minsServings:4Jump to Nutrition Facts
Active Time:10 minsTotal Time:25 minsServings:4
Active Time:10 mins
Active Time:
10 mins
Total Time:25 mins
Total Time:
25 mins
Servings:4
Servings:
4
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1(5.5-ounce) boxParmesan-style risotto1(15 ounce) cancannellini beans, rinsed1tablespoonextra-virgin olive oil, plus more for pan¼teaspoonkosher salt⅛teaspooncracked black pepper¼cupprepared pesto
Cook Mode(Keep screen awake)
Ingredients
1(5.5-ounce) boxParmesan-style risotto
1(15 ounce) cancannellini beans, rinsed
1tablespoonextra-virgin olive oil, plus more for pan
¼teaspoonkosher salt
⅛teaspooncracked black pepper
¼cupprepared pesto
DirectionsPreheat oven to 425°F and coat a large rimmed baking sheet lightly with olive oil.Prepare risotto according to package directions.Meanwhile, toss beans with oil, salt and pepper and spread out on the prepared pan. Roast, stirring once halfway through, until lightly browned, about 20 minutes.Divide the cooked risotto among 4 bowls. Top with roasted beans and drizzle with pesto.Originally appeared: EatingWell.com, March 2021
Directions
Preheat oven to 425°F and coat a large rimmed baking sheet lightly with olive oil.Prepare risotto according to package directions.Meanwhile, toss beans with oil, salt and pepper and spread out on the prepared pan. Roast, stirring once halfway through, until lightly browned, about 20 minutes.Divide the cooked risotto among 4 bowls. Top with roasted beans and drizzle with pesto.
Preheat oven to 425°F and coat a large rimmed baking sheet lightly with olive oil.
Prepare risotto according to package directions.
Meanwhile, toss beans with oil, salt and pepper and spread out on the prepared pan. Roast, stirring once halfway through, until lightly browned, about 20 minutes.
Divide the cooked risotto among 4 bowls. Top with roasted beans and drizzle with pesto.
Originally appeared: EatingWell.com, March 2021
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Nutrition Facts(per serving)322Calories12gFat44gCarbs10gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
