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Active Time:5 minsTotal Time:5 minsServings:16Jump to Nutrition Facts
Active Time:5 minsTotal Time:5 minsServings:16
Active Time:5 mins
Active Time:
5 mins
Total Time:5 mins
Total Time:
Servings:16
Servings:
16
Jump to Nutrition Facts
Cook Mode(Keep screen awake)Ingredients1(16 ounce) containerhummus¼cupchopped Kalamata olives1tablespoonextra-virgin olive oil1(8 ounce) packagewhole-grain pita chips
Cook Mode(Keep screen awake)
Ingredients
1(16 ounce) containerhummus
¼cupchopped Kalamata olives
1tablespoonextra-virgin olive oil
1(8 ounce) packagewhole-grain pita chips
DirectionsTransfer hummus to a serving bowl. Top with olives and drizzle with oil. Sprinkle with sesame seeds, if desired. Serve with pita chips.To make aheadRefrigerate for up to 3 days.Originally appeared: EatingWell.com, October 2021
Directions
Transfer hummus to a serving bowl. Top with olives and drizzle with oil. Sprinkle with sesame seeds, if desired. Serve with pita chips.To make aheadRefrigerate for up to 3 days.
Transfer hummus to a serving bowl. Top with olives and drizzle with oil. Sprinkle with sesame seeds, if desired. Serve with pita chips.
To make ahead
Refrigerate for up to 3 days.
Originally appeared: EatingWell.com, October 2021
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Nutrition Facts(per serving)124Calories7gFat14gCarbs4gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
