Active Time:5 minsTotal Time:5 minsServings:4Jump to Nutrition Facts
Active Time:5 minsTotal Time:5 minsServings:4
Active Time:5 mins
Active Time:
5 mins
Total Time:5 mins
Total Time:
Servings:4
Servings:
4
Jump to Nutrition Facts
Carolyn Hodges
Cook Mode(Keep screen awake)Ingredients2cupschopped rotisserie chicken¾cupchopped celery⅓cuplemon-herb aioli (see Note)Cracked black pepper
Cook Mode(Keep screen awake)
Ingredients
2cupschopped rotisserie chicken
¾cupchopped celery
⅓cuplemon-herb aioli (see Note)
Cracked black pepper
DirectionsCombine chicken and celery in a medium bowl. Fold in mayonnaise and mix well to combine. Season with pepper.Carolyn HodgesTo make aheadRefrigerate for up to 4 days.NoteLook for lemon-herb aioli with other condiments in your grocery store. Alternatively, you can use lemon-flavored mayonnaise and add chopped fresh or dried herbs to taste—dill and tarragon would be delicious.Originally appeared: EatingWell.com, August 2021; updated September 2022
Directions
Combine chicken and celery in a medium bowl. Fold in mayonnaise and mix well to combine. Season with pepper.Carolyn HodgesTo make aheadRefrigerate for up to 4 days.NoteLook for lemon-herb aioli with other condiments in your grocery store. Alternatively, you can use lemon-flavored mayonnaise and add chopped fresh or dried herbs to taste—dill and tarragon would be delicious.
Combine chicken and celery in a medium bowl. Fold in mayonnaise and mix well to combine. Season with pepper.
To make ahead
Refrigerate for up to 4 days.
Note
Look for lemon-herb aioli with other condiments in your grocery store. Alternatively, you can use lemon-flavored mayonnaise and add chopped fresh or dried herbs to taste—dill and tarragon would be delicious.
Originally appeared: EatingWell.com, August 2021; updated September 2022
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Nutrition Facts(per serving)230Calories16gFat1gCarbs21gProtein
Nutrition Facts(per serving)
- Daily Values (DVs) are the recommended amounts of nutrients to consume each day. Percent Daily Value (%DV) found on nutrition labels tells you how much a serving of a particular food or recipe contributes to each of those total recommended amounts. Per the Food and Drug Administration (FDA), the daily value is based on a standard 2,000 calorie diet. Depending on your calorie needs or if you have a health condition, you may need more or less of particular nutrients. (For example, it’s recommended that people following a heart-healthy diet eat less sodium on a daily basis compared to those following a standard diet.)
(-) Information is not currently available for this nutrient. If you are following a special diet for medical reasons, be sure to consult with your primary care provider or a registered dietitian to better understand your personal nutrition needs.
