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Photo: Jacob Fox

Are you dreading a pile of dishes after enjoying a tasty dinner? No need to fret! These recipes cut down on dishes since you can whip them up with just one sheet pan. Options like our Parmesan Chicken & Brussels Sprouts and Sheet-Pan Poblano-&-Corn Chicken Fajitas are easy and flavorful meals that are sure to satisfy everyone!
01of 24Sheet-Pan Shrimp & AsparagusPhotography / Fred Hardy, Styling / Ruth BlackburnThis sheet-pan shrimp and asparagus is a complete meal all on one pan! The shrimp and asparagus cook perfectly together. Crushed red pepper adds a dash of heat, while lime juice brightens the dish.View Recipe
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Sheet-Pan Shrimp & Asparagus
Photography / Fred Hardy, Styling / Ruth Blackburn

This sheet-pan shrimp and asparagus is a complete meal all on one pan! The shrimp and asparagus cook perfectly together. Crushed red pepper adds a dash of heat, while lime juice brightens the dish.
View Recipe
02of 24Parmesan Chicken & Brussels SproutsJacob FoxParmesan and breadcrumbs combine for a crispy chicken topping without having to go through the full dredging process. While your oven’s on, roast some potatoes to serve alongside for a balanced, filling meal.View Recipe
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Parmesan Chicken & Brussels Sprouts
Jacob Fox
Parmesan and breadcrumbs combine for a crispy chicken topping without having to go through the full dredging process. While your oven’s on, roast some potatoes to serve alongside for a balanced, filling meal.
03of 24Sheet-Pan Poblano-&-Corn Chicken FajitasPhotographer / Antonis Achilleos, Prop Stylist / Christine Kelly, Food Stylist / Karen RankinThese sheet-pan poblano-and-corn chicken fajitas are seasoned with mild ancho chile powder, paprika and cumin. The chicken and vegetables cook on a sheet pan under the broiler so you can forget working over a hot stove or grill to get dinner on the table fast. Plus, with only one pan, cleanup is a breeze!View Recipe
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Sheet-Pan Poblano-&-Corn Chicken Fajitas
Photographer / Antonis Achilleos, Prop Stylist / Christine Kelly, Food Stylist / Karen Rankin

These sheet-pan poblano-and-corn chicken fajitas are seasoned with mild ancho chile powder, paprika and cumin. The chicken and vegetables cook on a sheet pan under the broiler so you can forget working over a hot stove or grill to get dinner on the table fast. Plus, with only one pan, cleanup is a breeze!
04of 24Sheet-Pan Lemon-Pepper Chicken with Broccoli & TomatoesAli RedmondThis sheet-pan lemon-pepper chicken with broccoli and tomatoes offers a blend of vitamin-rich vegetables, a healthy dose of fiber, and lean protein to fill your plate. Lemon pepper seasons the dish, adding brightness and spice.View Recipe
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Sheet-Pan Lemon-Pepper Chicken with Broccoli & Tomatoes
Ali Redmond

This sheet-pan lemon-pepper chicken with broccoli and tomatoes offers a blend of vitamin-rich vegetables, a healthy dose of fiber, and lean protein to fill your plate. Lemon pepper seasons the dish, adding brightness and spice.
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Sheet-Pan Salmon with Sweet Potatoes & Broccoli
photography / Caitlin bensel, Food Styling / Emily Nabors Hall

06of 24Roasted Gnocchi & Brussels Sprouts with Meyer Lemon VinaigretteIn this quick vegetarian dinner recipe, you can skip boiling the gnocchi—they’ll cook through while roasting on the sheet pan with the rest of the ingredients.View Recipe
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Roasted Gnocchi & Brussels Sprouts with Meyer Lemon Vinaigrette

In this quick vegetarian dinner recipe, you can skip boiling the gnocchi—they’ll cook through while roasting on the sheet pan with the rest of the ingredients.
07of 24Sheet-Pan Shrimp FajitasPhotographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Lydia PurcellFajitas are an excellent weeknight meal. These come together fast, using quick-cooking shrimp and veggies on one sheet pan.View Recipe
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Sheet-Pan Shrimp Fajitas
Photographer: Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Lydia Purcell

Fajitas are an excellent weeknight meal. These come together fast, using quick-cooking shrimp and veggies on one sheet pan.
08of 24Sheet-Pan Balsamic-Parmesan Chicken & VegetablesThis flavorful dish—with the combination of balsamic vinegar and Parmesan cheese—makes a great weeknight meal since it requires little legwork (and only one pan!). The marjoram adds a distinct earthy aroma. If you don’t have marjoram in your spice arsenal, you can use dried oregano instead. Both have a woodsy flavor that complements the dish beautifully.View Recipe
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Sheet-Pan Balsamic-Parmesan Chicken & Vegetables

This flavorful dish—with the combination of balsamic vinegar and Parmesan cheese—makes a great weeknight meal since it requires little legwork (and only one pan!). The marjoram adds a distinct earthy aroma. If you don’t have marjoram in your spice arsenal, you can use dried oregano instead. Both have a woodsy flavor that complements the dish beautifully.
09of 24Pistachio-Crusted HalibutAli RedmondA layer of pistachios combined with panko breadcrumbs on top of the halibut fillets provides a delicious crunch and a pop of vitamin B6, a nutrient important for blood sugar regulation. We like the firm texture and mild flavor of halibut, but cod, haddock or tilapia can be used in its place.View Recipe
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Pistachio-Crusted Halibut

A layer of pistachios combined with panko breadcrumbs on top of the halibut fillets provides a delicious crunch and a pop of vitamin B6, a nutrient important for blood sugar regulation. We like the firm texture and mild flavor of halibut, but cod, haddock or tilapia can be used in its place.
10of 24Sheet-Pan Baked Parmesan Chicken with Asparagus & PotatoesThis one-pan dinner combines savory Parmesan cheese and panko-coated chicken breast with asparagus and potatoes tossed with spices to create an easy meal the whole family will love.View Recipe
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Sheet-Pan Baked Parmesan Chicken with Asparagus & Potatoes

This one-pan dinner combines savory Parmesan cheese and panko-coated chicken breast with asparagus and potatoes tossed with spices to create an easy meal the whole family will love.
11of 24Honey-Sesame Turkey Meatloaves with BroccoliniAdding cooked veggies to these tasty meatloaves helps the lean turkey stay juicy. They’re a delicious miniature version of a classic dish you know and love.View Recipe
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Honey-Sesame Turkey Meatloaves with Broccolini

Adding cooked veggies to these tasty meatloaves helps the lean turkey stay juicy. They’re a delicious miniature version of a classic dish you know and love.
12of 24Garlic Butter-Roasted Salmon with Potatoes & AsparagusPhotographer Victor Protasio, Food Stylist Margaret Dickey, Prop Stylist Lydia PursellThis one-pan salmon and potatoes recipe makes a healthy and satisfying weeknight dinner. Melted garlic butter coats the salmon and vegetables, adding depth of flavor and richness to the dish.View Recipe
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Garlic Butter-Roasted Salmon with Potatoes & Asparagus
Photographer Victor Protasio, Food Stylist Margaret Dickey, Prop Stylist Lydia Pursell

This one-pan salmon and potatoes recipe makes a healthy and satisfying weeknight dinner. Melted garlic butter coats the salmon and vegetables, adding depth of flavor and richness to the dish.
13of 24Sheet-Pan Harissa Chicken & VegetablesThis one-pan dinner gets a hit of flavorful heat from harissa, the popular North African chile-and-garlic paste. We use harissa paste from a tube for this recipe. It’s got a concentrated chile flavor that makes an excellent spice rub for chicken and adds a subtle punch of heat to a refreshing herbed yogurt sauce.View Recipe
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Sheet-Pan Harissa Chicken & Vegetables

This one-pan dinner gets a hit of flavorful heat from harissa, the popular North African chile-and-garlic paste. We use harissa paste from a tube for this recipe. It’s got a concentrated chile flavor that makes an excellent spice rub for chicken and adds a subtle punch of heat to a refreshing herbed yogurt sauce.
14of 24Cauliflower NachosThese baked cauliflower nachos are loaded with vegetables (thanks in part to roasted cauliflower standing in for chips) and protein-packed beans, and has a lot more fiber than traditional nachos. They’re piled with guacamole, melty cheese, fresh pico de gallo and avocado, perfect for a light dinner.View Recipe
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Cauliflower Nachos

These baked cauliflower nachos are loaded with vegetables (thanks in part to roasted cauliflower standing in for chips) and protein-packed beans, and has a lot more fiber than traditional nachos. They’re piled with guacamole, melty cheese, fresh pico de gallo and avocado, perfect for a light dinner.
15of 24Sheet-Pan Balsamic-Parmesan Roasted Chickpeas & VegetablesAli RedmondA tangy, balsamic dressing and nutty Parmesan cheese combine to coat tender roasted vegetables and chickpeas in this springy vegetarian dinner. To keep it vegetarian, serve it over quinoa or, for meat-eaters, serve with roasted chicken or pan-seared fish.View Recipe
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Sheet-Pan Balsamic-Parmesan Roasted Chickpeas & Vegetables

A tangy, balsamic dressing and nutty Parmesan cheese combine to coat tender roasted vegetables and chickpeas in this springy vegetarian dinner. To keep it vegetarian, serve it over quinoa or, for meat-eaters, serve with roasted chicken or pan-seared fish.
16of 24Roasted Salmon & Tomatoes with Garlic & OlivesKeep the mess to a minimum with this easy sheet-pan dinner. Cherry tomato halves roast alongside salmon fillets and make a delicious topping combined with olives, garlic and thyme in this easy fuss-free dinner.View Recipe
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Roasted Salmon & Tomatoes with Garlic & Olives

Keep the mess to a minimum with this easy sheet-pan dinner. Cherry tomato halves roast alongside salmon fillets and make a delicious topping combined with olives, garlic and thyme in this easy fuss-free dinner.
17of 24Chicken Shawarma with PotatoesCook once; eat thrice: this chicken shawarma recipe makes a satisfying single-serving dinner, plus extra chicken, potatoes and onions that you can use later in the week.View Recipe
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Chicken Shawarma with Potatoes

Cook once; eat thrice: this chicken shawarma recipe makes a satisfying single-serving dinner, plus extra chicken, potatoes and onions that you can use later in the week.
18of 24Spice-Seared Salmon with Greek-Style Green BeansPreparing this spice-seared salmon recipe is a joy for the senses! Rubbing salmon with spices creates a light, delicious main course. Serve this recipe with roasted potatoes or brown rice. If you have leftover salmon, serve it on top of a simple salad for a satisfying lunch the next day.View Recipe
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Spice-Seared Salmon with Greek-Style Green Beans

Preparing this spice-seared salmon recipe is a joy for the senses! Rubbing salmon with spices creates a light, delicious main course. Serve this recipe with roasted potatoes or brown rice. If you have leftover salmon, serve it on top of a simple salad for a satisfying lunch the next day.
19of 24Sheet-Pan RatatouilleRatatouille is a type of veggie-forward, Provençal-style stew. Our sheet-pan ratatouille features tangy goat cheese and sweet balsamic glaze that complement the tender charred vegetables. Bake the tomatoes on a separate pan so that the steam from the tomatoes won’t steam the other vegetables.View Recipe
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Sheet-Pan Ratatouille

Ratatouille is a type of veggie-forward, Provençal-style stew. Our sheet-pan ratatouille features tangy goat cheese and sweet balsamic glaze that complement the tender charred vegetables. Bake the tomatoes on a separate pan so that the steam from the tomatoes won’t steam the other vegetables.
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Sheet-Pan Chili-Lime Salmon with Potatoes & Peppers

21of 24Sheet-Pan Shrimp Fried RiceThis sheet-pan shrimp fried rice recipe is a great way to use leftover rice, but you could also use pre-cooked microwave rice. Let it come to room temperature while you chop the veggies. Sambal, the spicy chile-based condiment popular in Indonesia, Malaysia and southern India, provides a kick.View Recipe
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Sheet-Pan Shrimp Fried Rice

This sheet-pan shrimp fried rice recipe is a great way to use leftover rice, but you could also use pre-cooked microwave rice. Let it come to room temperature while you chop the veggies. Sambal, the spicy chile-based condiment popular in Indonesia, Malaysia and southern India, provides a kick.
22of 24Roasted Salmon & Asparagus with Dill-Mustard SauceThe classic pairing of dill and roasted salmon gets an upgrade with a tangy mustard-caper sauce.View Recipe
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Roasted Salmon & Asparagus with Dill-Mustard Sauce

The classic pairing of dill and roasted salmon gets an upgrade with a tangy mustard-caper sauce.
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Sheet-Pan Sausage & Peppers

24of 24Salt & Vinegar Sheet-Pan Chicken & Brussels SproutsA strong vinegar, like malt or sherry, gives this baked chicken recipe a pucker factor reminiscent of salt-and-vinegar chips. Everything cooks on one pan, making this chicken sheet-pan dinner perfect for weeknights when you want big results for little effort (so, pretty much every weeknight!).View Recipe
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Salt & Vinegar Sheet-Pan Chicken & Brussels Sprouts

A strong vinegar, like malt or sherry, gives this baked chicken recipe a pucker factor reminiscent of salt-and-vinegar chips. Everything cooks on one pan, making this chicken sheet-pan dinner perfect for weeknights when you want big results for little effort (so, pretty much every weeknight!).
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