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These delicious dinner recipes align with the Mediterranean diet—one of the healthiest eating patternsto follow. They are packed with produce, whole grains, proteins and healthy fats for meals that are as nutritionally balanced as they are flavorful.These dishes are made especially easy with only three steps or less to prepare, so you can have a tasty, nutritious dinner on the table without a lot of fuss.Recipes like our Veggistrone and Spinach, Feta & Rice Casserole are healthy, satisfying choices for any night of the week.
These delicious dinner recipes align with the Mediterranean diet—one of the healthiest eating patternsto follow. They are packed with produce, whole grains, proteins and healthy fats for meals that are as nutritionally balanced as they are flavorful.
These dishes are made especially easy with only three steps or less to prepare, so you can have a tasty, nutritious dinner on the table without a lot of fuss.
Recipes like our Veggistrone and Spinach, Feta & Rice Casserole are healthy, satisfying choices for any night of the week.
01of 23Spaghetti & Spinach with Sun-Dried Tomato Cream SauceView RecipePhotography / Kelsey Hansen, Styling / Greg LunaTo achieve flavor quickly in this sun-dried tomato pasta recipe, we use the oil from sun-dried tomatoes to create the base of the cream sauce. Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner.
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Spaghetti & Spinach with Sun-Dried Tomato Cream Sauce
View Recipe
Photography / Kelsey Hansen, Styling / Greg Luna

To achieve flavor quickly in this sun-dried tomato pasta recipe, we use the oil from sun-dried tomatoes to create the base of the cream sauce. Meanwhile, the residual heat of the pasta wilts the spinach in record time for a fast weeknight dinner.
02of 23Provençal Baked Fish with Roasted Potatoes & MushroomsView RecipeThis easy healthy meal—which requires just 15 minutes of active time—is typical of southern France. You can use halibut, grouper or cod for this simple Mediterranean baked fish recipe, so choose what looks best at your market. You’ll find herbes de Provence, an aromatic spice blend, at most grocery stores.
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Provençal Baked Fish with Roasted Potatoes & Mushrooms

This easy healthy meal—which requires just 15 minutes of active time—is typical of southern France. You can use halibut, grouper or cod for this simple Mediterranean baked fish recipe, so choose what looks best at your market. You’ll find herbes de Provence, an aromatic spice blend, at most grocery stores.
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Veggistrone
04of 23Chickpea & Quinoa Bowl with Roasted Red Pepper SauceView RecipeQuinoa and chickpeas pack this vegetarian grain bowl with plenty of plant-based protein. Whip up a batch of these flavorful grain bowls and pack them in lidded containers to stash in the fridge for easy, healthy grab-and-go lunches all week long.
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Chickpea & Quinoa Bowl with Roasted Red Pepper Sauce

Quinoa and chickpeas pack this vegetarian grain bowl with plenty of plant-based protein. Whip up a batch of these flavorful grain bowls and pack them in lidded containers to stash in the fridge for easy, healthy grab-and-go lunches all week long.
05of 23Spinach, Feta & Rice CasseroleView RecipeThis one-pan recipe is the casserole version of spanakopita! It’s hearty enough to enjoy as a vegetarian lunch or dinner, yet versatile enough to serve alongside just about any protein. To make it extra creamy, top each serving with a dollop of sour cream.
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Spinach, Feta & Rice Casserole

This one-pan recipe is the casserole version of spanakopita! It’s hearty enough to enjoy as a vegetarian lunch or dinner, yet versatile enough to serve alongside just about any protein. To make it extra creamy, top each serving with a dollop of sour cream.
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Salmon Rice Bowl
Ali Redmond

07of 23One-Pot Spinach, Chicken Sausage & Feta PastaView RecipeA little bit of Sunday meal prep goes a long way in this one-dish pasta recipe. The pasta is cooked ahead of time and stored in the fridge to use for meals all week, but any leftover cooked pasta you have on hand will do. Chicken sausage with feta is especially good in this recipe.
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One-Pot Spinach, Chicken Sausage & Feta Pasta

A little bit of Sunday meal prep goes a long way in this one-dish pasta recipe. The pasta is cooked ahead of time and stored in the fridge to use for meals all week, but any leftover cooked pasta you have on hand will do. Chicken sausage with feta is especially good in this recipe.
08of 23Chopped Power Salad with ChickenView RecipeJason DonnellyEnjoy this filling and colorful veggie-and-chicken-packed salad for lunch or dinner. The dressing gets made in the same bowl that the salad is tossed in, so the greens absorb every bit of flavor.
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Chopped Power Salad with Chicken
Jason Donnelly

Enjoy this filling and colorful veggie-and-chicken-packed salad for lunch or dinner. The dressing gets made in the same bowl that the salad is tossed in, so the greens absorb every bit of flavor.
09of 2310-Minute Tuna MeltView RecipeJoy HowardThis variation of a classic sandwich uses mayonnaise but not where you think! Mayo is brushed on the outside of the sandwich in place of butter to make it golden and crispy as it heats in a skillet. Plain Greek yogurt takes mayo’s place in the salad—along with crunchy celery, roasted red bell peppers and scallions—for a satisfying lunch with less saturated fat.
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10-Minute Tuna Melt
Joy Howard

This variation of a classic sandwich uses mayonnaise but not where you think! Mayo is brushed on the outside of the sandwich in place of butter to make it golden and crispy as it heats in a skillet. Plain Greek yogurt takes mayo’s place in the salad—along with crunchy celery, roasted red bell peppers and scallions—for a satisfying lunch with less saturated fat.
10of 23Chhole (Chickpea Curry)View RecipeThis healthy Indian recipe is a flavorful chickpea curry that you can make in just 20 minutes. Also called chana masala, this dish is a comforting and delicious dinner.
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Chhole (Chickpea Curry)

This healthy Indian recipe is a flavorful chickpea curry that you can make in just 20 minutes. Also called chana masala, this dish is a comforting and delicious dinner.
11of 23Maple-Roasted Chicken Thighs with Sweet Potato Wedges and Brussels SproutsView RecipeThis easy sheet-pan recipe brings together many fall favorites into one hearty dinner. The chicken thighs stay moist and juicy while the sweet potatoes become creamy, the Brussels sprouts and pecans crisp up and the maple syrup and dried cranberries add just a touch of sweetness—offering a wonderful variety of textures and flavors in this dish.
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Maple-Roasted Chicken Thighs with Sweet Potato Wedges and Brussels Sprouts

This easy sheet-pan recipe brings together many fall favorites into one hearty dinner. The chicken thighs stay moist and juicy while the sweet potatoes become creamy, the Brussels sprouts and pecans crisp up and the maple syrup and dried cranberries add just a touch of sweetness—offering a wonderful variety of textures and flavors in this dish.
12of 23One-Pot Lentil & Vegetable Soup with ParmesanView RecipeAntonis AchilleosThis lentil-vegetable soup is packed with kale and tomatoes for a filling, flavorful main dish. If you have it, the Parmesan cheese rind adds nuttiness and gives the broth some body. If you avoid cheese made with rennet, look for vegetarian Parmesan cheese, which is made without it.
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One-Pot Lentil & Vegetable Soup with Parmesan
Antonis Achilleos

This lentil-vegetable soup is packed with kale and tomatoes for a filling, flavorful main dish. If you have it, the Parmesan cheese rind adds nuttiness and gives the broth some body. If you avoid cheese made with rennet, look for vegetarian Parmesan cheese, which is made without it.
13of 23Black Bean-Quinoa BowlView RecipeThis black bean and quinoa bowl has many of the usual hallmarks of a taco salad, minus the fried bowl. We’ve loaded it up with pico de gallo, fresh cilantro and avocado plus an easy hummus dressing to drizzle on top.
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Black Bean-Quinoa Bowl

This black bean and quinoa bowl has many of the usual hallmarks of a taco salad, minus the fried bowl. We’ve loaded it up with pico de gallo, fresh cilantro and avocado plus an easy hummus dressing to drizzle on top.
14of 23One-Pot Garlicky Shrimp & BroccoliView RecipePhotography / Kelsey Hansen, Styling / Greg LunaShrimp and broccoli cook quickly in this easy, one-pot recipe, making it perfect for busy weeknights. Serve this healthy shrimp recipe over whole grains or rice.
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One-Pot Garlicky Shrimp & Broccoli

Shrimp and broccoli cook quickly in this easy, one-pot recipe, making it perfect for busy weeknights. Serve this healthy shrimp recipe over whole grains or rice.
15of 23Chicken & White Bean SoupView RecipeRotisserie chickens can really relieve the dinner-rush pressure—especially in this Italian-inspired soup that cries out for a piece of crusty bread and a glass of red wine.
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Chicken & White Bean Soup

Rotisserie chickens can really relieve the dinner-rush pressure—especially in this Italian-inspired soup that cries out for a piece of crusty bread and a glass of red wine.
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Spinach & Mushroom Tortellini Bake

17of 23Charred Shrimp, Pesto & Quinoa BowlsView RecipeThese shrimp, pesto and quinoa bowls are delicious, healthy, pretty and take less than 30 minutes to prep. In other words, they’re basically the ultimate easy weeknight dinner. Feel free to add additional vegetables and swap the shrimp for chicken, steak, tofu or edamame.
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Charred Shrimp, Pesto & Quinoa Bowls

These shrimp, pesto and quinoa bowls are delicious, healthy, pretty and take less than 30 minutes to prep. In other words, they’re basically the ultimate easy weeknight dinner. Feel free to add additional vegetables and swap the shrimp for chicken, steak, tofu or edamame.
18of 23White Bean & Veggie SaladView RecipeThis meatless main dish salad combines creamy, satisfying white beans and avocado. Try mixing it up with different seasonal vegetables. Or add chicken or salmon if you need a little more staying power.
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White Bean & Veggie Salad

This meatless main dish salad combines creamy, satisfying white beans and avocado. Try mixing it up with different seasonal vegetables. Or add chicken or salmon if you need a little more staying power.
19of 23Chicken & Veggie FajitasView RecipeTime to clean out the fridge? These versatile skillet chicken fajitas are designed to work with whatever vegetables you happen to have on hand. The key is to slice all the veggies to approximately the same size so they cook evenly.
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Chicken & Veggie Fajitas

Time to clean out the fridge? These versatile skillet chicken fajitas are designed to work with whatever vegetables you happen to have on hand. The key is to slice all the veggies to approximately the same size so they cook evenly.
20of 23Rotisserie Chicken SoupView RecipeBrittany ConerlyIn this installment ofDiaspora Dining, Jessica B. Harris' series on foods of the African diaspora, the author and historian contemplates change and chicken soup—and how her own chicken soup tastes and methods have evolved. For her favorite version, Harris loves using lemon, avocado and cilantro, plus her favorite time-saving hack: the store-bought rotisserie chicken.
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Rotisserie Chicken Soup
Brittany Conerly

In this installment ofDiaspora Dining, Jessica B. Harris' series on foods of the African diaspora, the author and historian contemplates change and chicken soup—and how her own chicken soup tastes and methods have evolved. For her favorite version, Harris loves using lemon, avocado and cilantro, plus her favorite time-saving hack: the store-bought rotisserie chicken.
21of 23Garlic Butter-Roasted Salmon with Potatoes & AsparagusView RecipeThis one-pan salmon and potatoes recipe makes a healthy and satisfying weeknight dinner. Melted garlic butter coats the salmon and vegetables, adding depth of flavor and richness to the dish.
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Garlic Butter-Roasted Salmon with Potatoes & Asparagus

This one-pan salmon and potatoes recipe makes a healthy and satisfying weeknight dinner. Melted garlic butter coats the salmon and vegetables, adding depth of flavor and richness to the dish.
22of 23Chickpea & Potato CurryView RecipeThis fast Indian-style curry comes together with ingredients you most likely have on hand, like frozen peas and canned tomatoes and chickpeas. Plus, using these spices shows how simple it is to make a curry sauce for an easy vegetarian recipe. Serve with whole-wheat naan to sop it all up.
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Chickpea & Potato Curry

This fast Indian-style curry comes together with ingredients you most likely have on hand, like frozen peas and canned tomatoes and chickpeas. Plus, using these spices shows how simple it is to make a curry sauce for an easy vegetarian recipe. Serve with whole-wheat naan to sop it all up.
23of 23One-Pot Chicken & RiceView RecipePhotography / Greg DuPree, Styling / Ruth BlackBurn / Julia BaylessThis one-pot chicken and rice dinner is creamy, cozy and packed with vegetables! Tarragon offers a sweet mellow flavor, but if you’re not a fan, basil can be used in its place.
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One-Pot Chicken & Rice
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless

This one-pot chicken and rice dinner is creamy, cozy and packed with vegetables! Tarragon offers a sweet mellow flavor, but if you’re not a fan, basil can be used in its place.
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