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Break out the slow-cooker and make one of these delicious chicken thigh recipes. These recipes use the slow-cooker to add a depth of flavor to chicken and vegetables to create a bold meal. Plus, who doesn’t love the ease of throwing ingredients into a pot and being able to walk away while dinner cooks? Recipes like Slow-Cooker Chicken Pot Pie and Slow-Cooker Butter Chicken are hearty, flavorful and the perfect choice for dinner.
01of 23Crock-Pot Pineapple ChickenView RecipeThis slow-cooker chicken with pineapple has a hint of ginger and sesame and is made with simple ingredients you may already have in your pantry! Look for fresh pineapple that’s been peeled and cored already to make assembly even easier. Serve with brown rice to sop up the sweet and savory sauce. Source: EatingWell.com, January 2020
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Crock-Pot Pineapple Chicken
View Recipe
This slow-cooker chicken with pineapple has a hint of ginger and sesame and is made with simple ingredients you may already have in your pantry! Look for fresh pineapple that’s been peeled and cored already to make assembly even easier. Serve with brown rice to sop up the sweet and savory sauce. Source: EatingWell.com, January 2020
02of 23Slow-Cooker Chipotle Chicken Tacos with Avocado CremaView RecipeA rich, creamy topping made of mashed avocado, sour cream, lime juice and salt takes these spicy slow-cooker chicken tacos to the next level. Lightly toast the tortillas, if desired. Use any leftover avocado cream as a chip dip, and serve with tortilla chips. Source: Everyday Slow Cooker
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Slow-Cooker Chipotle Chicken Tacos with Avocado Crema
A rich, creamy topping made of mashed avocado, sour cream, lime juice and salt takes these spicy slow-cooker chicken tacos to the next level. Lightly toast the tortillas, if desired. Use any leftover avocado cream as a chip dip, and serve with tortilla chips. Source: Everyday Slow Cooker
03of 23Slow-Cooker Moroccan-Spiced Chicken StewView RecipeThe chicken, sweet potato and chickpeas all contribute to the nice textured bite of this slow-cooker stew. And the tomato broth takes it to the next level. When eating, you’ll want to have a toasted baguette at the ready to soak it all up. Source: Everyday Slow Cooker
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Slow-Cooker Moroccan-Spiced Chicken Stew
The chicken, sweet potato and chickpeas all contribute to the nice textured bite of this slow-cooker stew. And the tomato broth takes it to the next level. When eating, you’ll want to have a toasted baguette at the ready to soak it all up. Source: Everyday Slow Cooker
04of 23Greek Chicken & Vegetable RagoutView RecipeChicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of avgolémono, a versatile Greek sauce made with egg, lemon and fresh dill. Source: EatingWell Magazine, January/February 2008
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Greek Chicken & Vegetable Ragout
Chicken thighs stay moist and succulent during slow cooking, infusing the accompanying vegetables with superb flavor. This easy braise has a luxurious finish of avgolémono, a versatile Greek sauce made with egg, lemon and fresh dill. Source: EatingWell Magazine, January/February 2008
05of 23Slow-Cooker Lemon-Pepper Chicken Thighs with BroccoliniView RecipeWhat if you could have tender, slow-cooker chicken thighs and crisp Broccolini to feed four with 10 minutes of hands-on time and eight common ingredients? Now, you can, and here’s the recipe to prove it. Garnish with fresh oregano leaves and additional kosher salt and black pepper, if desired. Source: Everyday Slow Cooker
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Slow-Cooker Lemon-Pepper Chicken Thighs with Broccolini
What if you could have tender, slow-cooker chicken thighs and crisp Broccolini to feed four with 10 minutes of hands-on time and eight common ingredients? Now, you can, and here’s the recipe to prove it. Garnish with fresh oregano leaves and additional kosher salt and black pepper, if desired. Source: Everyday Slow Cooker
06of 23Slow-Cooker Chicken Pot PieView RecipeWe took all the flavors of classic pot pie and made it super-easy to pull together in the crock pot. Look for ready-to-bake biscuits with minimal ingredients to keep it healthy. Biscuits tend to be high in sodium, so we advise only half a biscuit per serving if you’re watching your salt intake. Source: EatingWell.com, September 2018
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Slow-Cooker Chicken Pot Pie
We took all the flavors of classic pot pie and made it super-easy to pull together in the crock pot. Look for ready-to-bake biscuits with minimal ingredients to keep it healthy. Biscuits tend to be high in sodium, so we advise only half a biscuit per serving if you’re watching your salt intake. Source: EatingWell.com, September 2018
07of 23Chicken Pita Sandwiches with Harissa SauceView RecipeWe serve these lemon-oregano chicken pitas with lots of fixings tucked in, but you could ditch the pita and serve it all over cooked bulgur, cauliflower rice or a bed of greens. Source: EatingWell Magazine, June 2020
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Chicken Pita Sandwiches with Harissa Sauce
We serve these lemon-oregano chicken pitas with lots of fixings tucked in, but you could ditch the pita and serve it all over cooked bulgur, cauliflower rice or a bed of greens. Source: EatingWell Magazine, June 2020
08of 23Slow-Cooker Butter ChickenView RecipeBrowning the chicken and sautéing the aromatics before everything goes into the crock pot is key to building the flavors in our version of this popular curry. Source: EatingWell Magazine, January/February 2019
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Slow-Cooker Butter Chicken
Browning the chicken and sautéing the aromatics before everything goes into the crock pot is key to building the flavors in our version of this popular curry. Source: EatingWell Magazine, January/February 2019
09of 23Curried Chicken with Sweet Potatoes & Snap PeasView RecipeA slow cooker makes easy work of this colorful coconut curry dinner-but don’t just toss everything in at once! Reserving the bell peppers and snap peas until the end keeps the vegetables crisp. Source: Diabetic Living Magazine, Summer 2018
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Curried Chicken with Sweet Potatoes & Snap Peas
A slow cooker makes easy work of this colorful coconut curry dinner-but don’t just toss everything in at once! Reserving the bell peppers and snap peas until the end keeps the vegetables crisp. Source: Diabetic Living Magazine, Summer 2018
10of 23Weeknight Honey-Orange Chicken with Butternut SquashView RecipeCombine orange juice, cornstarch, soy sauce, honey, ginger, garlic, salt and crushed red pepper with chicken and butternut squash in this delicious slow-cooker recipe. Serve over high-protein quinoa, which contains all nine essential amino acids. Source: Diabetic Living Magazine
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Weeknight Honey-Orange Chicken with Butternut Squash
Combine orange juice, cornstarch, soy sauce, honey, ginger, garlic, salt and crushed red pepper with chicken and butternut squash in this delicious slow-cooker recipe. Serve over high-protein quinoa, which contains all nine essential amino acids. Source: Diabetic Living Magazine
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Slow-Cooker Chicken & Honey-Glazed Root Vegetables
12of 23Shredded Chicken TacosView RecipeThis taco recipe is a great choice for midweek dinners, even if it’s not Taco Tuesday! Instead of beef, we use moist, boneless chicken thighs and to make things easier for you, the taco filling is cooked in a slow cooker, so you can prepare it in the morning and come home to a delicious meal. Source: Diabetic Living Magazine
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Shredded Chicken Tacos
This taco recipe is a great choice for midweek dinners, even if it’s not Taco Tuesday! Instead of beef, we use moist, boneless chicken thighs and to make things easier for you, the taco filling is cooked in a slow cooker, so you can prepare it in the morning and come home to a delicious meal. Source: Diabetic Living Magazine
13of 23Slow-Cooker Chicken with Rosemary & Mushrooms over LinguineView RecipeThe classic pairing of shallots and mushrooms gives this easy slow-cooker chicken recipe a timeless quality that’s sure to please everyone at your table. Swirling the stock and flour together at the beginning is a pro tip for creating a thick sauce that moistens the final dish and helps all the ingredients come together. Source: Everyday Slow Cooker
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Slow-Cooker Chicken with Rosemary & Mushrooms over Linguine
The classic pairing of shallots and mushrooms gives this easy slow-cooker chicken recipe a timeless quality that’s sure to please everyone at your table. Swirling the stock and flour together at the beginning is a pro tip for creating a thick sauce that moistens the final dish and helps all the ingredients come together. Source: Everyday Slow Cooker
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15of 23Slow-Cooker Moroccan Chicken, Vegetables & CouscousView RecipeLoaded with chicken, onion, butternut squash, apricots, chickpeas and couscous, this slow-cooker recipe is not only bursting with color and texture, but it’s also packed with protein and a host of vitamins and even contains a dose of fiber. Source: Everyday Slow Cooker
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Slow-Cooker Moroccan Chicken, Vegetables & Couscous
Loaded with chicken, onion, butternut squash, apricots, chickpeas and couscous, this slow-cooker recipe is not only bursting with color and texture, but it’s also packed with protein and a host of vitamins and even contains a dose of fiber. Source: Everyday Slow Cooker
16of 23Slow-Cooker Chicken & Wild Rice Soup with Asparagus & PeasView RecipeUse your crock pot all year with this healthy slow-cooker chicken soup recipe with fresh spring ingredients. Adding the asparagus and peas to the slow cooker for the last 20 minutes of cooking and leaving the lid off ensures that the vegetables stay bright green and are perfectly done without getting mushy. Source: EatingWell Magazine, May 2019
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Slow-Cooker Chicken & Wild Rice Soup with Asparagus & Peas
Use your crock pot all year with this healthy slow-cooker chicken soup recipe with fresh spring ingredients. Adding the asparagus and peas to the slow cooker for the last 20 minutes of cooking and leaving the lid off ensures that the vegetables stay bright green and are perfectly done without getting mushy. Source: EatingWell Magazine, May 2019
17of 23Slow-Cooker Chicken & Rice BowlsView RecipeA bowl of tender shredded chicken, hot cooked rice and slightly spicy black beans served with fresh toppings is a meal that will satisfy anytime. Make this slow-cooker chicken dish on the weekend and reheat throughout the week for easy at-work lunches or dinner at the end of a long day. For a variation, swap the brown rice for a grain medley. Source: Everyday Slow Cooker
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Slow-Cooker Chicken & Rice Bowls
A bowl of tender shredded chicken, hot cooked rice and slightly spicy black beans served with fresh toppings is a meal that will satisfy anytime. Make this slow-cooker chicken dish on the weekend and reheat throughout the week for easy at-work lunches or dinner at the end of a long day. For a variation, swap the brown rice for a grain medley. Source: Everyday Slow Cooker
18of 23Slow-Cooker Chicken Cacciatore with PolentaView RecipeThis rustic stew cooks all day in the slow cooker so you can come home to a comforting, hot dinner. Not a fan of polenta? Try this healthy chicken dinner over pasta instead. Source: EatingWell Magazine, January/February 2019
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Slow-Cooker Chicken Cacciatore with Polenta
This rustic stew cooks all day in the slow cooker so you can come home to a comforting, hot dinner. Not a fan of polenta? Try this healthy chicken dinner over pasta instead. Source: EatingWell Magazine, January/February 2019
19of 23Slow-Cooker Lemongrass-Coconut Marinated ChickenView RecipeIn this slow-cooker chicken recipe, minimal effort produces big flavor, making it the perfect starter recipe for anyone learning to cook their own Thai food. If you can’t find wide rice noodles, any rice noodle can be substituted. For quickest day-of meal prep, make the chicken and coconut broth a day in advance and refrigerate. When ready to eat, simply reheat them, cook the noodles and serve. Source: Everyday Slow Cooker
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Slow-Cooker Lemongrass-Coconut Marinated Chicken
In this slow-cooker chicken recipe, minimal effort produces big flavor, making it the perfect starter recipe for anyone learning to cook their own Thai food. If you can’t find wide rice noodles, any rice noodle can be substituted. For quickest day-of meal prep, make the chicken and coconut broth a day in advance and refrigerate. When ready to eat, simply reheat them, cook the noodles and serve. Source: Everyday Slow Cooker
20of 23Slow-Cooker Mediterranean Chicken & Chickpea SoupView RecipeThis set-it-and-forget-it slow-cooker recipe simmers away all day so you come home to a warm and healthy dinner the whole family will love. Using bone-in chicken is the key to making rich soup without adding broth. Source: EatingWell Magazine, March 2019
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Slow-Cooker Mediterranean Chicken & Chickpea Soup
This set-it-and-forget-it slow-cooker recipe simmers away all day so you come home to a warm and healthy dinner the whole family will love. Using bone-in chicken is the key to making rich soup without adding broth. Source: EatingWell Magazine, March 2019
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Slow-Cooker Arroz con Pollo (Chicken & Rice)
22of 23Chicken-Corn Tortilla SoupView RecipeUsing bone-in chicken thighs in this soup ensures the meat stays moist over the long cooking time. Not only are chicken thighs inherently juicier than breast meat, but cooking chicken on the bone also helps it stay succulent. Source: EatingWell Magazine, Soup Cookbook
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Chicken-Corn Tortilla Soup
Using bone-in chicken thighs in this soup ensures the meat stays moist over the long cooking time. Not only are chicken thighs inherently juicier than breast meat, but cooking chicken on the bone also helps it stay succulent. Source: EatingWell Magazine, Soup Cookbook
23of 23Slow-Cooked Ranch Chicken and VegetablesView RecipeThis creamy, veggie-packed chicken dinner comes together easily in your slow-cooker-and makes enough for another night’s casserole (see associated recipe)! Source: Diabetic Living Magazine
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Slow-Cooked Ranch Chicken and Vegetables
This creamy, veggie-packed chicken dinner comes together easily in your slow-cooker-and makes enough for another night’s casserole (see associated recipe)! Source: Diabetic Living Magazine
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