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Pecan Pie Dip with Crunchy Pie-Crust Dippers

Whether you’re hosting a party, enjoying a cozy night in or simply want a tasty snack, these dips are perfect for any occasion. These four- and five-star rated dip recipes are sure to have you reaching for your chips, veggies and crackers. Creamy classics like our Chicken Parmesan Dip and garlicky favorites like our Roasted Cauliflower Walnut Dip are loaded with flavor you’ll want to dip into forever.

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Cheesy Jalapeño Corn Dip

Greg DuPree

Cheesy Jalapeño Corn Dip

View Recipe

02of 22Chicken Parmesan DipNo breading and frying here! Layer on the cheese and tomatoes using leftover chicken (or turkey) in this healthy dip recipe. Pair with soft Italian bread and a salad for an easy dinner or serve it as an appetizer for your next party.View Recipe

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Chicken Parmesan Dip

Chicken Parmesan Dip

No breading and frying here! Layer on the cheese and tomatoes using leftover chicken (or turkey) in this healthy dip recipe. Pair with soft Italian bread and a salad for an easy dinner or serve it as an appetizer for your next party.

03of 22Lobster Roll DipThis quick and easy summer appetizer turns all the simple flavors of a lobster roll into a warm and bubbling lobster dip.View Recipe

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Lobster Roll Dip

Lobster Roll Dip

This quick and easy summer appetizer turns all the simple flavors of a lobster roll into a warm and bubbling lobster dip.

04of 22Copycat Trader Joe’s Caramelized Onion DipPhotographer: Jen Causey, Food Stylist: Ruth BlackburnThis savory caramelized onion dip features fresh sweet onion, cooked until sweet and golden and combined with Greek-style yogurt, sour cream and cream cheese for added body. Serve this copycat dip with fresh, crispy veggies, pretzel chips or classic potato chips to please a crowd.View Recipe

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Copycat Trader Joe’s Caramelized Onion Dip

Photographer: Jen Causey, Food Stylist: Ruth Blackburn

a recipe photo of the Copycat Trader Joe’s Caramelized Onion Dip served with vegetables and potato chips

This savory caramelized onion dip features fresh sweet onion, cooked until sweet and golden and combined with Greek-style yogurt, sour cream and cream cheese for added body. Serve this copycat dip with fresh, crispy veggies, pretzel chips or classic potato chips to please a crowd.

05of 22Roasted Cauliflower & Walnut DipThis creamy roasted cauliflower dip has the texture of hummus but swaps chickpeas for roasted cauliflower and walnuts for tahini. A head of roasted garlic–which is cooked at the same time as the cauliflower–gives it great flavor.View Recipe

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Roasted Cauliflower & Walnut Dip

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This creamy roasted cauliflower dip has the texture of hummus but swaps chickpeas for roasted cauliflower and walnuts for tahini. A head of roasted garlic–which is cooked at the same time as the cauliflower–gives it great flavor.

06of 22Loaded Black Bean DipThis is a 7-layer black bean dip simplified: Just heat and season refried beans, then top with fresh vegetables for a texturally exciting dip.View Recipe

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Loaded Black Bean Dip

loaded black bean dip in a white bowl served with tortilla chips

This is a 7-layer black bean dip simplified: Just heat and season refried beans, then top with fresh vegetables for a texturally exciting dip.

07of 22Almost Chipotle’s GuacamoleMake guacamole at home that tastes just like it came from Chipotle–but don’t worry, our version won’t be extra! This deliciously fresh guac is perfect for topping burrito bowls or tacos, or serve as an appetizer or healthy snack with tortilla chips and veggies.View Recipe

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Almost Chipotle’s Guacamole

Almost Chipotle’s Guacamole

Make guacamole at home that tastes just like it came from Chipotle–but don’t worry, our version won’t be extra! This deliciously fresh guac is perfect for topping burrito bowls or tacos, or serve as an appetizer or healthy snack with tortilla chips and veggies.

08of 22Air-Fryer Roasted Corn SalsaPhotographer: Kelsey Hansen, Food Stylist: Charlie Worthington, Prop Stylist: Stephanie HunterThis easy corn salsa has a great depth of flavor, thanks to the air fryer. “Roasting” the corn, pepper and tomatoes brings out smoky and caramelized notes in the vegetables. Use this dip as a pairing with meat or fish, or scoop it up with your favorite tortilla chips.View Recipe

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Air-Fryer Roasted Corn Salsa

Photographer: Kelsey Hansen, Food Stylist: Charlie Worthington, Prop Stylist: Stephanie Hunter

a recipe photo of the Air Fryer Corn Roasted Salsa

This easy corn salsa has a great depth of flavor, thanks to the air fryer. “Roasting” the corn, pepper and tomatoes brings out smoky and caramelized notes in the vegetables. Use this dip as a pairing with meat or fish, or scoop it up with your favorite tortilla chips.

09of 22Pecan Pie Dip with Crunchy Pie-Crust DippersThis creamy and subtly sweet dessert is perfect for pecan pie lovers who don’t want to go through the hassle of making an actual pie. Serve it with sliced apples and pears to complement the pie-dough dippers.View Recipe

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Pecan Pie Dip with Crunchy Pie-Crust Dippers

This creamy and subtly sweet dessert is perfect for pecan pie lovers who don’t want to go through the hassle of making an actual pie. Serve it with sliced apples and pears to complement the pie-dough dippers.

10of 22Spinach-Feta Dip with DillTry this spinach dip, infused with fresh dill and briny feta cheese, as a sandwich spread—or serve alongside crackers or crudité.View Recipe

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Spinach-Feta Dip with Dill

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Try this spinach dip, infused with fresh dill and briny feta cheese, as a sandwich spread—or serve alongside crackers or crudité.

11of 22Creamy Loaded Cauliflower DipCarson Downing (photographer) / Annie Probst (food stylist) / Joseph Wanek (prop Stylist)This creamy cauliflower dip tastes like a baked potato and is served inside a whole head of steamed cauliflower for a fun low-carb play on a bread bowl. Microwaving the cauliflower head is easy, but you can also steam it or use a pressure cooker to soften it up. If you want to skip the cauliflower bowl, just steam 1/2 cup cauliflower florets in the microwave and continue with Step 3.View Recipe

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Creamy Loaded Cauliflower Dip

Carson Downing (photographer) / Annie Probst (food stylist) / Joseph Wanek (prop Stylist)

creamy loaded cauliflower dip surrounded by snap peas, fennel, cucumbers, potato chips

This creamy cauliflower dip tastes like a baked potato and is served inside a whole head of steamed cauliflower for a fun low-carb play on a bread bowl. Microwaving the cauliflower head is easy, but you can also steam it or use a pressure cooker to soften it up. If you want to skip the cauliflower bowl, just steam 1/2 cup cauliflower florets in the microwave and continue with Step 3.

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Easy Scallion-Salmon Dip

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13of 22Tequila GuacamoleMargarita lovers will go crazy for this twist on classic guacamole. Spiking your guacamole with tequila adds an extra layer of flavor and blends deliciously with the fresh lime juice and jalapeño. This guacamole is for grown-ups only, but you can omit the tequila if you’re serving to kids.View Recipe

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Tequila Guacamole

Tequila Guacamole

Margarita lovers will go crazy for this twist on classic guacamole. Spiking your guacamole with tequila adds an extra layer of flavor and blends deliciously with the fresh lime juice and jalapeño. This guacamole is for grown-ups only, but you can omit the tequila if you’re serving to kids.

14of 22Lemon, Mint & White Bean DipEatingWellThis quick, healthy dip is an easy appetizer or snack. If you don’t have cannellini beans, chickpeas work just as well. Serve this tasty dip alongside veggies, crackers, pita or pretzels.View Recipe

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Lemon, Mint & White Bean Dip

EatingWell

a recipe photo of the Lemon, Mint & White Bean Dip

This quick, healthy dip is an easy appetizer or snack. If you don’t have cannellini beans, chickpeas work just as well. Serve this tasty dip alongside veggies, crackers, pita or pretzels.

15of 22Spinach & Artichoke DipRaymond Hom; Styling: Pamela Duncan SilverA go-to appetizer for parties, this spinach and artichoke dip has all the creamy-inside, brown-and-crispy-on-top texture and cheesy taste that makes dips like this appealing, but with less calories and fat.View Recipe

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Spinach & Artichoke Dip

Raymond Hom; Styling: Pamela Duncan Silver

Spinach-and-Artichoke Dip

A go-to appetizer for parties, this spinach and artichoke dip has all the creamy-inside, brown-and-crispy-on-top texture and cheesy taste that makes dips like this appealing, but with less calories and fat.

16of 22Black Bean HummusCasey BarberFor a fun spin on hummus, swap in black beans for the traditional chickpeas. It’s just as fiber-rich and filling, but with a taste that pairs well with tortilla chips and crisp bell peppers.View Recipe

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Black Bean Hummus

Casey Barber

Black Bean Hummus

For a fun spin on hummus, swap in black beans for the traditional chickpeas. It’s just as fiber-rich and filling, but with a taste that pairs well with tortilla chips and crisp bell peppers.

17of 22Air-Fryer Roasted Peach SalsaPhotographer: Kelsey Hansen, Food Stylist: Charlie Worthington, Prop Stylist: Stephanie Hunter"Roasting" the peaches brings out their natural sugars, while the jalapeño’s mild heat balances the flavors to create a sweet and spicy salsa. Serve this healthy salsa with tortilla chips for an easy appetizer, or use it as a topping for meat and fish.View Recipe

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Air-Fryer Roasted Peach Salsa

a recipe photo of the Air-Fryer Roasted Peach Salsa

“Roasting” the peaches brings out their natural sugars, while the jalapeño’s mild heat balances the flavors to create a sweet and spicy salsa. Serve this healthy salsa with tortilla chips for an easy appetizer, or use it as a topping for meat and fish.

18of 22Double-Tahini HummusYou’ll look like an expert with this easy hummus recipe that produces the lightest, silkiest hummus you’ve ever had. Chilling the cooked chickpeas ensures that when they’re blended with the oil and cold tahini the hummus will come out creamy rather than oily. In a pinch, you can use the quick-soak technique (see Step 1), reduce the chilling time and still get great hummus.View Recipe

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Double-Tahini Hummus

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You’ll look like an expert with this easy hummus recipe that produces the lightest, silkiest hummus you’ve ever had. Chilling the cooked chickpeas ensures that when they’re blended with the oil and cold tahini the hummus will come out creamy rather than oily. In a pinch, you can use the quick-soak technique (see Step 1), reduce the chilling time and still get great hummus.

19of 22Turmeric-Ginger Tahini DipFlavored with turmeric, ginger and garlic, this tahini dip recipe is perfect for dipping vegetables or topping your next falafel.View Recipe

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Turmeric-Ginger Tahini Dip

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Flavored with turmeric, ginger and garlic, this tahini dip recipe is perfect for dipping vegetables or topping your next falafel.

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Kale Artichoke Dip

Kale Artichoke Dip

21of 22Southwestern Layered Bean DipPlenty of black beans, salsa and chopped fresh vegetables mean a healthy amount of dietary fiber in this Tex-Mex-inspired layered dip. We use reduced-fat sour cream along with full-fat (and full-flavored) cheese to make the dip lighter without compromising great taste. Be sure to have lots of baked tortilla chips on hand when you serve it.View Recipe

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Southwestern Layered Bean Dip

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Plenty of black beans, salsa and chopped fresh vegetables mean a healthy amount of dietary fiber in this Tex-Mex-inspired layered dip. We use reduced-fat sour cream along with full-fat (and full-flavored) cheese to make the dip lighter without compromising great taste. Be sure to have lots of baked tortilla chips on hand when you serve it.

22of 22Caramelized Leek DipJohnny AutryCaramelized leeks, fresh scallions and chives give this French-onion-inspired dip a triple hit of allium flavor. Serve with crudités and potato chips.View Recipe

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Caramelized Leek Dip

Johnny Autry

Caramelized Leek Dip

Caramelized leeks, fresh scallions and chives give this French-onion-inspired dip a triple hit of allium flavor. Serve with crudités and potato chips.

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