ClosePhoto: Jacob FoxAll you need is an air fryer to whip up one of these tasty and nutritious dinner mains. With at least15 grams of proteinand no more than14 grams of carbohydratesper serving, you can enjoy a light yet satisfying dish that has the same crispy appeal as traditional fried food. Recipes like our Air-Fryer Tuna Patties and Air-Fryer Steak & Pepper Cabbage Rolls are delicious and healthy choices for dinner tonight.01of 20Air-Fryer Tuna PattiesView RecipePhotography / Greg DuPree, Styling / Ruth BlackBurn / Julia BaylessThese bright and savory air-fryer tuna patties won’t disappoint for a quick lunch or dinner. They hold their shape nicely while cooking, with a tender middle and a crispy crust on the outside. Peppery arugula and a lemony mayonnaise sauce round out the meal.02of 20Air-Fryer Pork TenderloinView RecipeThis air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking.03of 20Air-Fryer SalmonView RecipeCaitlin BenselIn this simple air-fryer salmon recipe, the garlic gets crispy on the top while the Aleppo pepper and coriander bring earthy flavor to the fish, which remains delicately cooked in the middle.04of 20Air-Fryer Chicken BreastView RecipeJacob FoxThis air-fryer chicken breast recipe is sure to become your new favorite way to cook chicken! Brining helps the breasts stay moist while a simple combo of seasonings allows you to pair them with just about anything. Or slice and store them for later to add to a salad or sandwich.05of 20Air-Fryer Pistachio-Crusted Sea BassView RecipeSea bass fillets are crusted in pistachios and panko for a nutty, crunchy exterior in this healthy air-fryer recipe. We use sea bass here, but any other firm white fish like halibut would work just as well. Serve with grains and a side salad.06of 20Air-Fryer Steak & Pepper Cabbage RollsView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaSteak and bell peppers are rolled in cabbage leaves for a filling main dish. Use the outermost cabbage leaves, which are larger and will encase the filling better. For smoky flavor, use a poblano instead of a bell pepper.07of 20Air-Fryer Turkey BreastView RecipeJason DonnellyRosemary and garlic flavor this juicy air-fryer turkey breast. Putting the sliced garlic under the skin adds flavor to the meat and prevents the garlic from burning. Enjoy this simple recipe with a side of roasted veggies and mashed potatoes.08of 20Air-Fryer Buffalo Chicken-Stuffed TomatoesView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaWe took all the flavors and ingredients of Buffalo wings—spicy hot sauce, tangy blue cheese and shredded chicken—and stuffed them into a tomato for a filling main dish. Serve these tomatoes with celery sticks and carrot sticks.09of 20Air-Fryer Tuna SteakView RecipeJacob FoxThis air-fryer tuna steak is coated in sesame seeds and drizzled with a sweet and savory sauce. You can cook the tuna steaks all the way through, or if you prefer a pink center, opt for sushi-grade tuna and cook them for less time. These easy air-fryer tuna steaks would pair beautifully with spicy greens.10of 20Air-Fryer TilapiaView RecipeJacob FoxThis quick and simple air-fryer tilapia recipe is perfect for busy weeknights. The tilapia is moist and flaky and gets brightened up with lemon zest and fresh herbs.11of 20Air-Fryer DrumsticksView RecipePhotographer: Victor Protasio, Food Stylist: Emily Nabors HallThese simple air-fryer drumsticks are sweet and savory with a subtly smoky flavor from smoked paprika. Lime zest adds bright flavor. These drumsticks pair well with just about anything, from a simple green salad to roasted sweet potatoes.12of 20Air-Fryer MeatballsView RecipeJacob FoxThese air-fryer meatballs cook quickly and stay juicy in the air fryer. Seasoned simply with Italian seasoning and Parmesan cheese and paired with your favorite marinara sauce, they make the perfect weeknight meal.13of 20Air-Fryer Rotisserie ChickenView RecipeAntonis AchilleosReplicate the flavor, lovely burnished skin and moist texture of a classic rotisserie chicken with this easy recipe for cooking a whole chicken in your air fryer. With just a handful of ingredients and 10 minutes of active time, you get a roast chicken with lemon and herbs that’s a remarkable doppelganger for a deli chicken right after it comes out of the rotisserie. Serve this air-fryer rotisserie chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper. And if you’re hosting a dinner party, cooking your main course in the air fryer is also a great way free up oven space for casseroles, rolls and other dishes.14of 20Air-Fryer Salmon with Horseradish RubView RecipeA crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.15of 20Air-Fryer Buffalo WingsView RecipeA sports bar favorite comes home with these deliciously crispy chicken wings in the air fryer, which require just 10 minutes of active prep time. In fact, one of EatingWell’s recipe testers declared this air-fryer Buffalo wing recipe “a reason to buy an air fryer.” Add a spicy sauce, carrot sticks, celery sticks and ranch dressing for dipping and you have a healthy take on wings that’s sure to score.16of 20Air-Fryer MeatloafView RecipeJacob FoxAir-fryer meatloaf is perfect for those who like a crispy outside and tender juicy inside. This air-fryer meatloaf recipe has the classic flavors of Worcestershire sauce and onion, with a ketchup coating on top.17of 20Air-Fryer Breaded Chicken BreastView RecipeJason DonnellyThese air-fryer breaded chicken breasts use a mixture of Dijon mustard and oil to help the breadcrumbs stick to the chicken. Keeping the chicken breasts at least 1/2 inch apart helps keep them crispy. If your air fryer is too small to cook all four chicken breasts at the same time, you can cook them in two batches. Serve these flavorful air-fried chicken breasts over salad or with your favorite dipping sauce.18of 20Air-Fryer ShrimpView RecipeJacob FoxThis ultra-quick air-fryer shrimp recipe is perfect for an easy weeknight dinner—or add it to pasta or use as a salad topper. More crushed red pepper sprinkled on after cooking adds a kick.19of 20Air-Fryer Stuffed Chiles with PorkView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaThese hearty stuffed chiles are packed with a savory filling made from pork, zucchini and black beans. Once stuffed, the chiles are delicate, so use caution when transferring to the air-fryer basket. A crumble of cotija cheese finishes these chiles for a satisfying main dish.20of 20Air-Fryer Chicken CutletsView RecipePhotography / Antonis Achilleos, Styling / Christine Keely / Ali RameeCooking chicken cutlets in an air fryer creates a crunchy, golden-brown exterior while eliminating excess oil. Serve the crispy cutlets with a side salad.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
Close
Photo: Jacob Fox
All you need is an air fryer to whip up one of these tasty and nutritious dinner mains. With at least15 grams of proteinand no more than14 grams of carbohydratesper serving, you can enjoy a light yet satisfying dish that has the same crispy appeal as traditional fried food. Recipes like our Air-Fryer Tuna Patties and Air-Fryer Steak & Pepper Cabbage Rolls are delicious and healthy choices for dinner tonight.01of 20Air-Fryer Tuna PattiesView RecipePhotography / Greg DuPree, Styling / Ruth BlackBurn / Julia BaylessThese bright and savory air-fryer tuna patties won’t disappoint for a quick lunch or dinner. They hold their shape nicely while cooking, with a tender middle and a crispy crust on the outside. Peppery arugula and a lemony mayonnaise sauce round out the meal.02of 20Air-Fryer Pork TenderloinView RecipeThis air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking.03of 20Air-Fryer SalmonView RecipeCaitlin BenselIn this simple air-fryer salmon recipe, the garlic gets crispy on the top while the Aleppo pepper and coriander bring earthy flavor to the fish, which remains delicately cooked in the middle.04of 20Air-Fryer Chicken BreastView RecipeJacob FoxThis air-fryer chicken breast recipe is sure to become your new favorite way to cook chicken! Brining helps the breasts stay moist while a simple combo of seasonings allows you to pair them with just about anything. Or slice and store them for later to add to a salad or sandwich.05of 20Air-Fryer Pistachio-Crusted Sea BassView RecipeSea bass fillets are crusted in pistachios and panko for a nutty, crunchy exterior in this healthy air-fryer recipe. We use sea bass here, but any other firm white fish like halibut would work just as well. Serve with grains and a side salad.06of 20Air-Fryer Steak & Pepper Cabbage RollsView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaSteak and bell peppers are rolled in cabbage leaves for a filling main dish. Use the outermost cabbage leaves, which are larger and will encase the filling better. For smoky flavor, use a poblano instead of a bell pepper.07of 20Air-Fryer Turkey BreastView RecipeJason DonnellyRosemary and garlic flavor this juicy air-fryer turkey breast. Putting the sliced garlic under the skin adds flavor to the meat and prevents the garlic from burning. Enjoy this simple recipe with a side of roasted veggies and mashed potatoes.08of 20Air-Fryer Buffalo Chicken-Stuffed TomatoesView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaWe took all the flavors and ingredients of Buffalo wings—spicy hot sauce, tangy blue cheese and shredded chicken—and stuffed them into a tomato for a filling main dish. Serve these tomatoes with celery sticks and carrot sticks.09of 20Air-Fryer Tuna SteakView RecipeJacob FoxThis air-fryer tuna steak is coated in sesame seeds and drizzled with a sweet and savory sauce. You can cook the tuna steaks all the way through, or if you prefer a pink center, opt for sushi-grade tuna and cook them for less time. These easy air-fryer tuna steaks would pair beautifully with spicy greens.10of 20Air-Fryer TilapiaView RecipeJacob FoxThis quick and simple air-fryer tilapia recipe is perfect for busy weeknights. The tilapia is moist and flaky and gets brightened up with lemon zest and fresh herbs.11of 20Air-Fryer DrumsticksView RecipePhotographer: Victor Protasio, Food Stylist: Emily Nabors HallThese simple air-fryer drumsticks are sweet and savory with a subtly smoky flavor from smoked paprika. Lime zest adds bright flavor. These drumsticks pair well with just about anything, from a simple green salad to roasted sweet potatoes.12of 20Air-Fryer MeatballsView RecipeJacob FoxThese air-fryer meatballs cook quickly and stay juicy in the air fryer. Seasoned simply with Italian seasoning and Parmesan cheese and paired with your favorite marinara sauce, they make the perfect weeknight meal.13of 20Air-Fryer Rotisserie ChickenView RecipeAntonis AchilleosReplicate the flavor, lovely burnished skin and moist texture of a classic rotisserie chicken with this easy recipe for cooking a whole chicken in your air fryer. With just a handful of ingredients and 10 minutes of active time, you get a roast chicken with lemon and herbs that’s a remarkable doppelganger for a deli chicken right after it comes out of the rotisserie. Serve this air-fryer rotisserie chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper. And if you’re hosting a dinner party, cooking your main course in the air fryer is also a great way free up oven space for casseroles, rolls and other dishes.14of 20Air-Fryer Salmon with Horseradish RubView RecipeA crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.15of 20Air-Fryer Buffalo WingsView RecipeA sports bar favorite comes home with these deliciously crispy chicken wings in the air fryer, which require just 10 minutes of active prep time. In fact, one of EatingWell’s recipe testers declared this air-fryer Buffalo wing recipe “a reason to buy an air fryer.” Add a spicy sauce, carrot sticks, celery sticks and ranch dressing for dipping and you have a healthy take on wings that’s sure to score.16of 20Air-Fryer MeatloafView RecipeJacob FoxAir-fryer meatloaf is perfect for those who like a crispy outside and tender juicy inside. This air-fryer meatloaf recipe has the classic flavors of Worcestershire sauce and onion, with a ketchup coating on top.17of 20Air-Fryer Breaded Chicken BreastView RecipeJason DonnellyThese air-fryer breaded chicken breasts use a mixture of Dijon mustard and oil to help the breadcrumbs stick to the chicken. Keeping the chicken breasts at least 1/2 inch apart helps keep them crispy. If your air fryer is too small to cook all four chicken breasts at the same time, you can cook them in two batches. Serve these flavorful air-fried chicken breasts over salad or with your favorite dipping sauce.18of 20Air-Fryer ShrimpView RecipeJacob FoxThis ultra-quick air-fryer shrimp recipe is perfect for an easy weeknight dinner—or add it to pasta or use as a salad topper. More crushed red pepper sprinkled on after cooking adds a kick.19of 20Air-Fryer Stuffed Chiles with PorkView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaThese hearty stuffed chiles are packed with a savory filling made from pork, zucchini and black beans. Once stuffed, the chiles are delicate, so use caution when transferring to the air-fryer basket. A crumble of cotija cheese finishes these chiles for a satisfying main dish.20of 20Air-Fryer Chicken CutletsView RecipePhotography / Antonis Achilleos, Styling / Christine Keely / Ali RameeCooking chicken cutlets in an air fryer creates a crunchy, golden-brown exterior while eliminating excess oil. Serve the crispy cutlets with a side salad.Was this page helpful?Thanks for your feedback!Tell us why!OtherSubmit
All you need is an air fryer to whip up one of these tasty and nutritious dinner mains. With at least15 grams of proteinand no more than14 grams of carbohydratesper serving, you can enjoy a light yet satisfying dish that has the same crispy appeal as traditional fried food. Recipes like our Air-Fryer Tuna Patties and Air-Fryer Steak & Pepper Cabbage Rolls are delicious and healthy choices for dinner tonight.
01of 20Air-Fryer Tuna PattiesView RecipePhotography / Greg DuPree, Styling / Ruth BlackBurn / Julia BaylessThese bright and savory air-fryer tuna patties won’t disappoint for a quick lunch or dinner. They hold their shape nicely while cooking, with a tender middle and a crispy crust on the outside. Peppery arugula and a lemony mayonnaise sauce round out the meal.02of 20Air-Fryer Pork TenderloinView RecipeThis air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking.03of 20Air-Fryer SalmonView RecipeCaitlin BenselIn this simple air-fryer salmon recipe, the garlic gets crispy on the top while the Aleppo pepper and coriander bring earthy flavor to the fish, which remains delicately cooked in the middle.04of 20Air-Fryer Chicken BreastView RecipeJacob FoxThis air-fryer chicken breast recipe is sure to become your new favorite way to cook chicken! Brining helps the breasts stay moist while a simple combo of seasonings allows you to pair them with just about anything. Or slice and store them for later to add to a salad or sandwich.05of 20Air-Fryer Pistachio-Crusted Sea BassView RecipeSea bass fillets are crusted in pistachios and panko for a nutty, crunchy exterior in this healthy air-fryer recipe. We use sea bass here, but any other firm white fish like halibut would work just as well. Serve with grains and a side salad.06of 20Air-Fryer Steak & Pepper Cabbage RollsView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaSteak and bell peppers are rolled in cabbage leaves for a filling main dish. Use the outermost cabbage leaves, which are larger and will encase the filling better. For smoky flavor, use a poblano instead of a bell pepper.07of 20Air-Fryer Turkey BreastView RecipeJason DonnellyRosemary and garlic flavor this juicy air-fryer turkey breast. Putting the sliced garlic under the skin adds flavor to the meat and prevents the garlic from burning. Enjoy this simple recipe with a side of roasted veggies and mashed potatoes.08of 20Air-Fryer Buffalo Chicken-Stuffed TomatoesView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaWe took all the flavors and ingredients of Buffalo wings—spicy hot sauce, tangy blue cheese and shredded chicken—and stuffed them into a tomato for a filling main dish. Serve these tomatoes with celery sticks and carrot sticks.09of 20Air-Fryer Tuna SteakView RecipeJacob FoxThis air-fryer tuna steak is coated in sesame seeds and drizzled with a sweet and savory sauce. You can cook the tuna steaks all the way through, or if you prefer a pink center, opt for sushi-grade tuna and cook them for less time. These easy air-fryer tuna steaks would pair beautifully with spicy greens.10of 20Air-Fryer TilapiaView RecipeJacob FoxThis quick and simple air-fryer tilapia recipe is perfect for busy weeknights. The tilapia is moist and flaky and gets brightened up with lemon zest and fresh herbs.11of 20Air-Fryer DrumsticksView RecipePhotographer: Victor Protasio, Food Stylist: Emily Nabors HallThese simple air-fryer drumsticks are sweet and savory with a subtly smoky flavor from smoked paprika. Lime zest adds bright flavor. These drumsticks pair well with just about anything, from a simple green salad to roasted sweet potatoes.12of 20Air-Fryer MeatballsView RecipeJacob FoxThese air-fryer meatballs cook quickly and stay juicy in the air fryer. Seasoned simply with Italian seasoning and Parmesan cheese and paired with your favorite marinara sauce, they make the perfect weeknight meal.13of 20Air-Fryer Rotisserie ChickenView RecipeAntonis AchilleosReplicate the flavor, lovely burnished skin and moist texture of a classic rotisserie chicken with this easy recipe for cooking a whole chicken in your air fryer. With just a handful of ingredients and 10 minutes of active time, you get a roast chicken with lemon and herbs that’s a remarkable doppelganger for a deli chicken right after it comes out of the rotisserie. Serve this air-fryer rotisserie chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper. And if you’re hosting a dinner party, cooking your main course in the air fryer is also a great way free up oven space for casseroles, rolls and other dishes.14of 20Air-Fryer Salmon with Horseradish RubView RecipeA crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.15of 20Air-Fryer Buffalo WingsView RecipeA sports bar favorite comes home with these deliciously crispy chicken wings in the air fryer, which require just 10 minutes of active prep time. In fact, one of EatingWell’s recipe testers declared this air-fryer Buffalo wing recipe “a reason to buy an air fryer.” Add a spicy sauce, carrot sticks, celery sticks and ranch dressing for dipping and you have a healthy take on wings that’s sure to score.16of 20Air-Fryer MeatloafView RecipeJacob FoxAir-fryer meatloaf is perfect for those who like a crispy outside and tender juicy inside. This air-fryer meatloaf recipe has the classic flavors of Worcestershire sauce and onion, with a ketchup coating on top.17of 20Air-Fryer Breaded Chicken BreastView RecipeJason DonnellyThese air-fryer breaded chicken breasts use a mixture of Dijon mustard and oil to help the breadcrumbs stick to the chicken. Keeping the chicken breasts at least 1/2 inch apart helps keep them crispy. If your air fryer is too small to cook all four chicken breasts at the same time, you can cook them in two batches. Serve these flavorful air-fried chicken breasts over salad or with your favorite dipping sauce.18of 20Air-Fryer ShrimpView RecipeJacob FoxThis ultra-quick air-fryer shrimp recipe is perfect for an easy weeknight dinner—or add it to pasta or use as a salad topper. More crushed red pepper sprinkled on after cooking adds a kick.19of 20Air-Fryer Stuffed Chiles with PorkView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaThese hearty stuffed chiles are packed with a savory filling made from pork, zucchini and black beans. Once stuffed, the chiles are delicate, so use caution when transferring to the air-fryer basket. A crumble of cotija cheese finishes these chiles for a satisfying main dish.20of 20Air-Fryer Chicken CutletsView RecipePhotography / Antonis Achilleos, Styling / Christine Keely / Ali RameeCooking chicken cutlets in an air fryer creates a crunchy, golden-brown exterior while eliminating excess oil. Serve the crispy cutlets with a side salad.
01of 20Air-Fryer Tuna PattiesView RecipePhotography / Greg DuPree, Styling / Ruth BlackBurn / Julia BaylessThese bright and savory air-fryer tuna patties won’t disappoint for a quick lunch or dinner. They hold their shape nicely while cooking, with a tender middle and a crispy crust on the outside. Peppery arugula and a lemony mayonnaise sauce round out the meal.
01of 20
Air-Fryer Tuna Patties
View Recipe
Photography / Greg DuPree, Styling / Ruth BlackBurn / Julia Bayless
These bright and savory air-fryer tuna patties won’t disappoint for a quick lunch or dinner. They hold their shape nicely while cooking, with a tender middle and a crispy crust on the outside. Peppery arugula and a lemony mayonnaise sauce round out the meal.
02of 20Air-Fryer Pork TenderloinView RecipeThis air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking.
02of 20
Air-Fryer Pork Tenderloin
This air-fryer pork tenderloin is tender and full of flavor from the sweet and tangy rub. Depending on the size of your air fryer, you may need to cut the tenderloin in half before cooking.
03of 20Air-Fryer SalmonView RecipeCaitlin BenselIn this simple air-fryer salmon recipe, the garlic gets crispy on the top while the Aleppo pepper and coriander bring earthy flavor to the fish, which remains delicately cooked in the middle.
03of 20
Air-Fryer Salmon
Caitlin Bensel
In this simple air-fryer salmon recipe, the garlic gets crispy on the top while the Aleppo pepper and coriander bring earthy flavor to the fish, which remains delicately cooked in the middle.
04of 20Air-Fryer Chicken BreastView RecipeJacob FoxThis air-fryer chicken breast recipe is sure to become your new favorite way to cook chicken! Brining helps the breasts stay moist while a simple combo of seasonings allows you to pair them with just about anything. Or slice and store them for later to add to a salad or sandwich.
04of 20
Air-Fryer Chicken Breast
Jacob Fox
This air-fryer chicken breast recipe is sure to become your new favorite way to cook chicken! Brining helps the breasts stay moist while a simple combo of seasonings allows you to pair them with just about anything. Or slice and store them for later to add to a salad or sandwich.
05of 20Air-Fryer Pistachio-Crusted Sea BassView RecipeSea bass fillets are crusted in pistachios and panko for a nutty, crunchy exterior in this healthy air-fryer recipe. We use sea bass here, but any other firm white fish like halibut would work just as well. Serve with grains and a side salad.
05of 20
Air-Fryer Pistachio-Crusted Sea Bass
Sea bass fillets are crusted in pistachios and panko for a nutty, crunchy exterior in this healthy air-fryer recipe. We use sea bass here, but any other firm white fish like halibut would work just as well. Serve with grains and a side salad.
06of 20Air-Fryer Steak & Pepper Cabbage RollsView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaSteak and bell peppers are rolled in cabbage leaves for a filling main dish. Use the outermost cabbage leaves, which are larger and will encase the filling better. For smoky flavor, use a poblano instead of a bell pepper.
06of 20
Air-Fryer Steak & Pepper Cabbage Rolls
Photographer: Brie Passano, Food Stylist: Greg Luna
Steak and bell peppers are rolled in cabbage leaves for a filling main dish. Use the outermost cabbage leaves, which are larger and will encase the filling better. For smoky flavor, use a poblano instead of a bell pepper.
07of 20Air-Fryer Turkey BreastView RecipeJason DonnellyRosemary and garlic flavor this juicy air-fryer turkey breast. Putting the sliced garlic under the skin adds flavor to the meat and prevents the garlic from burning. Enjoy this simple recipe with a side of roasted veggies and mashed potatoes.
07of 20
Air-Fryer Turkey Breast
Jason Donnelly
Rosemary and garlic flavor this juicy air-fryer turkey breast. Putting the sliced garlic under the skin adds flavor to the meat and prevents the garlic from burning. Enjoy this simple recipe with a side of roasted veggies and mashed potatoes.
08of 20Air-Fryer Buffalo Chicken-Stuffed TomatoesView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaWe took all the flavors and ingredients of Buffalo wings—spicy hot sauce, tangy blue cheese and shredded chicken—and stuffed them into a tomato for a filling main dish. Serve these tomatoes with celery sticks and carrot sticks.
08of 20
Air-Fryer Buffalo Chicken-Stuffed Tomatoes
We took all the flavors and ingredients of Buffalo wings—spicy hot sauce, tangy blue cheese and shredded chicken—and stuffed them into a tomato for a filling main dish. Serve these tomatoes with celery sticks and carrot sticks.
09of 20Air-Fryer Tuna SteakView RecipeJacob FoxThis air-fryer tuna steak is coated in sesame seeds and drizzled with a sweet and savory sauce. You can cook the tuna steaks all the way through, or if you prefer a pink center, opt for sushi-grade tuna and cook them for less time. These easy air-fryer tuna steaks would pair beautifully with spicy greens.
09of 20
Air-Fryer Tuna Steak
This air-fryer tuna steak is coated in sesame seeds and drizzled with a sweet and savory sauce. You can cook the tuna steaks all the way through, or if you prefer a pink center, opt for sushi-grade tuna and cook them for less time. These easy air-fryer tuna steaks would pair beautifully with spicy greens.
10of 20Air-Fryer TilapiaView RecipeJacob FoxThis quick and simple air-fryer tilapia recipe is perfect for busy weeknights. The tilapia is moist and flaky and gets brightened up with lemon zest and fresh herbs.
10of 20
Air-Fryer Tilapia
This quick and simple air-fryer tilapia recipe is perfect for busy weeknights. The tilapia is moist and flaky and gets brightened up with lemon zest and fresh herbs.
11of 20Air-Fryer DrumsticksView RecipePhotographer: Victor Protasio, Food Stylist: Emily Nabors HallThese simple air-fryer drumsticks are sweet and savory with a subtly smoky flavor from smoked paprika. Lime zest adds bright flavor. These drumsticks pair well with just about anything, from a simple green salad to roasted sweet potatoes.
11of 20
Air-Fryer Drumsticks
Photographer: Victor Protasio, Food Stylist: Emily Nabors Hall
These simple air-fryer drumsticks are sweet and savory with a subtly smoky flavor from smoked paprika. Lime zest adds bright flavor. These drumsticks pair well with just about anything, from a simple green salad to roasted sweet potatoes.
12of 20Air-Fryer MeatballsView RecipeJacob FoxThese air-fryer meatballs cook quickly and stay juicy in the air fryer. Seasoned simply with Italian seasoning and Parmesan cheese and paired with your favorite marinara sauce, they make the perfect weeknight meal.
12of 20
Air-Fryer Meatballs
These air-fryer meatballs cook quickly and stay juicy in the air fryer. Seasoned simply with Italian seasoning and Parmesan cheese and paired with your favorite marinara sauce, they make the perfect weeknight meal.
13of 20Air-Fryer Rotisserie ChickenView RecipeAntonis AchilleosReplicate the flavor, lovely burnished skin and moist texture of a classic rotisserie chicken with this easy recipe for cooking a whole chicken in your air fryer. With just a handful of ingredients and 10 minutes of active time, you get a roast chicken with lemon and herbs that’s a remarkable doppelganger for a deli chicken right after it comes out of the rotisserie. Serve this air-fryer rotisserie chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper. And if you’re hosting a dinner party, cooking your main course in the air fryer is also a great way free up oven space for casseroles, rolls and other dishes.
13of 20
Air-Fryer Rotisserie Chicken
Antonis Achilleos
Replicate the flavor, lovely burnished skin and moist texture of a classic rotisserie chicken with this easy recipe for cooking a whole chicken in your air fryer. With just a handful of ingredients and 10 minutes of active time, you get a roast chicken with lemon and herbs that’s a remarkable doppelganger for a deli chicken right after it comes out of the rotisserie. Serve this air-fryer rotisserie chicken with your favorite veggie sides for a healthy weeknight dinner or weekend supper. And if you’re hosting a dinner party, cooking your main course in the air fryer is also a great way free up oven space for casseroles, rolls and other dishes.
14of 20Air-Fryer Salmon with Horseradish RubView RecipeA crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.
14of 20
Air-Fryer Salmon with Horseradish Rub
A crust of fresh horseradish, parsley and capers turns delicately crispy on this air-fried salmon. It’s an impressive dinner that’s also super simple to make. If you can’t find fresh horseradish, use a high-quality prepared product. Be sure to drain and squeeze it to remove as much moisture as possible.
15of 20Air-Fryer Buffalo WingsView RecipeA sports bar favorite comes home with these deliciously crispy chicken wings in the air fryer, which require just 10 minutes of active prep time. In fact, one of EatingWell’s recipe testers declared this air-fryer Buffalo wing recipe “a reason to buy an air fryer.” Add a spicy sauce, carrot sticks, celery sticks and ranch dressing for dipping and you have a healthy take on wings that’s sure to score.
15of 20
Air-Fryer Buffalo Wings
A sports bar favorite comes home with these deliciously crispy chicken wings in the air fryer, which require just 10 minutes of active prep time. In fact, one of EatingWell’s recipe testers declared this air-fryer Buffalo wing recipe “a reason to buy an air fryer.” Add a spicy sauce, carrot sticks, celery sticks and ranch dressing for dipping and you have a healthy take on wings that’s sure to score.
16of 20Air-Fryer MeatloafView RecipeJacob FoxAir-fryer meatloaf is perfect for those who like a crispy outside and tender juicy inside. This air-fryer meatloaf recipe has the classic flavors of Worcestershire sauce and onion, with a ketchup coating on top.
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Air-Fryer Meatloaf
Air-fryer meatloaf is perfect for those who like a crispy outside and tender juicy inside. This air-fryer meatloaf recipe has the classic flavors of Worcestershire sauce and onion, with a ketchup coating on top.
17of 20Air-Fryer Breaded Chicken BreastView RecipeJason DonnellyThese air-fryer breaded chicken breasts use a mixture of Dijon mustard and oil to help the breadcrumbs stick to the chicken. Keeping the chicken breasts at least 1/2 inch apart helps keep them crispy. If your air fryer is too small to cook all four chicken breasts at the same time, you can cook them in two batches. Serve these flavorful air-fried chicken breasts over salad or with your favorite dipping sauce.
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Air-Fryer Breaded Chicken Breast
These air-fryer breaded chicken breasts use a mixture of Dijon mustard and oil to help the breadcrumbs stick to the chicken. Keeping the chicken breasts at least 1/2 inch apart helps keep them crispy. If your air fryer is too small to cook all four chicken breasts at the same time, you can cook them in two batches. Serve these flavorful air-fried chicken breasts over salad or with your favorite dipping sauce.
18of 20Air-Fryer ShrimpView RecipeJacob FoxThis ultra-quick air-fryer shrimp recipe is perfect for an easy weeknight dinner—or add it to pasta or use as a salad topper. More crushed red pepper sprinkled on after cooking adds a kick.
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Air-Fryer Shrimp
This ultra-quick air-fryer shrimp recipe is perfect for an easy weeknight dinner—or add it to pasta or use as a salad topper. More crushed red pepper sprinkled on after cooking adds a kick.
19of 20Air-Fryer Stuffed Chiles with PorkView RecipePhotographer: Brie Passano, Food Stylist: Greg LunaThese hearty stuffed chiles are packed with a savory filling made from pork, zucchini and black beans. Once stuffed, the chiles are delicate, so use caution when transferring to the air-fryer basket. A crumble of cotija cheese finishes these chiles for a satisfying main dish.
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Air-Fryer Stuffed Chiles with Pork
These hearty stuffed chiles are packed with a savory filling made from pork, zucchini and black beans. Once stuffed, the chiles are delicate, so use caution when transferring to the air-fryer basket. A crumble of cotija cheese finishes these chiles for a satisfying main dish.
20of 20Air-Fryer Chicken CutletsView RecipePhotography / Antonis Achilleos, Styling / Christine Keely / Ali RameeCooking chicken cutlets in an air fryer creates a crunchy, golden-brown exterior while eliminating excess oil. Serve the crispy cutlets with a side salad.
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Air-Fryer Chicken Cutlets
Photography / Antonis Achilleos, Styling / Christine Keely / Ali Ramee
Cooking chicken cutlets in an air fryer creates a crunchy, golden-brown exterior while eliminating excess oil. Serve the crispy cutlets with a side salad.
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